BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

1084 related articles for article (PubMed ID: 26654967)

  • 1. Effect of synbiotic supplementation and dietary fat sources on broiler performance, serum lipids, muscle fatty acid profile and meat quality.
    Ghasemi HA; Shivazad M; Mirzapour Rezaei SS; Karimi Torshizi MA
    Br Poult Sci; 2016; 57(1):71-83. PubMed ID: 26654967
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Improving the nutritional quality and shelf life of broiler meat by feeding diets supplemented with fermented pomegranate (Punica granatum L.) by-products.
    Ahmed ST; Ko SY; Yang CJ
    Br Poult Sci; 2017 Dec; 58(6):694-703. PubMed ID: 28792239
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of inulin supplementation and dietary fat source on performance, blood serum metabolites, liver lipids, abdominal fat deposition, and tissue fatty acid composition in broiler chickens.
    Velasco S; Ortiz LT; Alzueta C; Rebolé A; Treviño J; Rodríguez ML
    Poult Sci; 2010 Aug; 89(8):1651-62. PubMed ID: 20634521
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of dietary supplementation of choline and carnitine on growth performance, meat oxidative stability and carcass composition of broiler chickens fed diets with different metabolisable energy levels.
    Jahanian R; Ashnagar M
    Br Poult Sci; 2018 Aug; 59(4):470-476. PubMed ID: 29856245
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Synbiotic as eco-friendly feed additive in diets of chickens under hot climatic conditions.
    Abdel-Wareth AAA; Hammad S; Khalaphallah R; Salem WM; Lohakare J
    Poult Sci; 2019 Oct; 98(10):4575-4583. PubMed ID: 30895316
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effects of synbiotic supplementation on growth performance, carcass characteristics, meat quality and muscular antioxidant capacity and mineral contents in broilers.
    Cheng Y; Chen Y; Li X; Yang W; Wen C; Kang Y; Wang A; Zhou Y
    J Sci Food Agric; 2017 Aug; 97(11):3699-3705. PubMed ID: 28111775
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of dietary high-oleic acid sunflower seed, palm oil and vitamin E supplementation on broiler performance, fatty acid composition and oxidation susceptibility of meat.
    Rebolé A; Rodríguez ML; Ortiz LT; Alzueta C; Centeno C; Viveros A; Brenes A; Arija I
    Br Poult Sci; 2006 Oct; 47(5):581-91. PubMed ID: 17050103
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The effect of intra-amniotic and posthatch dietary synbiotic administration on the performance, intestinal histomorphology, cecal microbial population, and short-chain fatty acid composition of broiler chickens.
    Calik A; Ceylan A; Ekim B; Adabi SG; Dilber F; Bayraktaroglu AG; Tekinay T; Özen D; Sacakli P
    Poult Sci; 2017 Jan; 96(1):169-183. PubMed ID: 27433012
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Influence of dietary fat source and copper supplementation on broiler performance, fatty acid profile of meat and depot fat, and on cholesterol content in meat.
    Skrivan M; Skrivanová V; Marounek M; Tůmová E; Wolf J
    Br Poult Sci; 2000 Dec; 41(5):608-14. PubMed ID: 11201441
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effects of conjugated linoleic acid on growth performance, carcass traits, meat quality, antioxidant capacity, and fatty acid composition of broilers fed corn dried distillers grains with solubles.
    Jiang W; Nie S; Qu Z; Bi C; Shan A
    Poult Sci; 2014 May; 93(5):1202-10. PubMed ID: 24795313
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Carcass yields, muscle amino acid and fatty acid profiles, and antioxidant indices of broilers supplemented with synbiotic and/or organic acids.
    Salah AS; Ahmed-Farid OA; El-Tarabany MS
    J Anim Physiol Anim Nutr (Berl); 2019 Jan; 103(1):41-52. PubMed ID: 30280428
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Evaluation of enzymatically treated Artemisia annua L. on growth performance, meat quality, and oxidative stability of breast and thigh muscles in broilers.
    Wan XL; Song ZH; Niu Y; Cheng K; Zhang JF; Ahmad H; Zhang LL; Wang T
    Poult Sci; 2017 Apr; 96(4):844-850. PubMed ID: 27608659
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Growth performance, carcass criteria, and serum biochemical parameters of broiler chickens supplemented with either synbiotic or prebiotic under hot climatic conditions.
    Abdel-Wareth AAA; Hassan HA; Abdelrahman W; Ismail ZSH; Ali RAM; Ahmed EA; Lohakare J
    Br Poult Sci; 2018 Dec; 59(6):663-668. PubMed ID: 30198753
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Carcass characteristics, chemical and fatty acid composition and oxidative stability of meat from broiler chickens fed black cumin (Nigella sativa) seeds.
    Kumar P; Patra AK; Mandal GP; Debnath BC
    J Anim Physiol Anim Nutr (Berl); 2018 Jun; 102(3):769-779. PubMed ID: 29493013
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Investigating potential roles of extruded flaxseed and α-tocopherol acetate supplementation for production of healthier broiler meat.
    Parveen R; Khan MI; Anjum FM; Sheikh MA
    Br Poult Sci; 2016 Aug; 57(4):566-75. PubMed ID: 27108741
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of guanidinoacetic acid supplementation on live performance, meat quality, pectoral myopathies and blood parameters of male broilers fed corn-based diets with or without poultry by-products.
    Córdova-Noboa HA; Oviedo-Rondón EO; Sarsour AH; Barnes J; Sapcota D; López D; Gross L; Rademacher-Heilshorn M; Braun U
    Poult Sci; 2018 Jul; 97(7):2494-2505. PubMed ID: 29669035
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of dietary conjugated linoleic acid (CLA) on broiler performance, serum lipoprotein content, muscle fatty acid composition and meat quality during refrigerated storage.
    Bölükbaşi SC
    Br Poult Sci; 2006 Aug; 47(4):470-6. PubMed ID: 16905474
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Evaluation of probiotics in diets with different nutrient densities on growth performance, blood characteristics, relative organ weight and breast meat characteristics in broilers.
    Chen W; Wang JP; Yan L; Huang YQ
    Br Poult Sci; 2013; 54(5):635-41. PubMed ID: 24112072
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Guanidinoacetic acid supplementation in broiler chickens fed on corn-soybean diets affects performance in the finisher period and energy metabolites in breast muscle independent of diet nutrient density.
    Majdeddin M; Golian A; Kermanshahi H; De Smet S; Michiels J
    Br Poult Sci; 2018 Aug; 59(4):443-451. PubMed ID: 29756995
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Influence of emulsifier blends having different hydrophilic-lipophilic balance value on growth performance, nutrient digestibility, serum lipid profiles, and meat quality of broilers.
    Upadhaya SD; Lee JS; Jung KJ; Kim IH
    Poult Sci; 2018 Jan; 97(1):255-261. PubMed ID: 29077962
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 55.