These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

89 related articles for article (PubMed ID: 26678133)

  • 1. Modelling biofilm formation of Salmonella enterica ser. Newport as a function of pH and water activity.
    Dimakopoulou-Papazoglou D; Lianou A; Koutsoumanis KP
    Food Microbiol; 2016 Feb; 53(Pt B):76-81. PubMed ID: 26678133
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Strain variability of the biofilm-forming ability of Salmonella enterica under various environmental conditions.
    Lianou A; Koutsoumanis KP
    Int J Food Microbiol; 2012 Nov; 160(2):171-8. PubMed ID: 23177057
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Modeling the effect of pH, water activity, and ethanol concentration on biofilm formation of Staphylococcus aureus.
    Tango CN; Akkermans S; Hussain MS; Khan I; Van Impe J; Jin YG; Oh DH
    Food Microbiol; 2018 Dec; 76():287-295. PubMed ID: 30166152
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Integrated combined effects of temperature, pH and sodium chloride concentration on biofilm formation by Salmonella enterica ser. Enteritidis and Typhimurium under low nutrient food-related conditions.
    Iliadis I; Daskalopoulou A; Simões M; Giaouris E
    Food Res Int; 2018 May; 107():10-18. PubMed ID: 29580466
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Predicting adhesion and biofilm formation boundaries on stainless steel surfaces by five Salmonella enterica strains belonging to different serovars as a function of pH, temperature and NaCl concentration.
    Moraes JO; Cruz EA; Souza EGF; Oliveira TCM; Alvarenga VO; Peña WEL; Sant'Ana AS; Magnani M
    Int J Food Microbiol; 2018 Sep; 281():90-100. PubMed ID: 29843904
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A stochastic approach for integrating strain variability in modeling Salmonella enterica growth as a function of pH and water activity.
    Lianou A; Koutsoumanis KP
    Int J Food Microbiol; 2011 Oct; 149(3):254-61. PubMed ID: 21794942
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Cardinal parameter meta-regression models describing Listeria monocytogenes growth in broth.
    Nunes Silva B; Cadavez V; Teixeira JA; Ellouze M; Gonzales-Barron U
    Food Res Int; 2020 Oct; 136():109476. PubMed ID: 32846559
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Influence of serotype on the growth kinetics and the ability to form biofilms of Salmonella isolates from poultry.
    Díez-García M; Capita R; Alonso-Calleja C
    Food Microbiol; 2012 Sep; 31(2):173-80. PubMed ID: 22608221
    [TBL] [Abstract][Full Text] [Related]  

  • 9. gcpA (stm1987) is critical for cellulose production and biofilm formation on polystyrene surface by Salmonella enterica serovar Weltevreden in both high and low nutrient medium.
    Bhowmick PP; Devegowda D; Ruwandeepika HA; Fuchs TM; Srikumar S; Karunasagar I; Karunasagar I
    Microb Pathog; 2011 Feb; 50(2):114-22. PubMed ID: 21147214
    [TBL] [Abstract][Full Text] [Related]  

  • 10. An ordinal logistic regression approach to predict the variability on biofilm formation stages by five Salmonella enterica strains on polypropylene and glass surfaces as affected by pH, temperature and NaCl.
    Moraes JO; Cruz EA; Pinheiro Í; Oliveira TCM; Alvarenga V; Sant'Ana AS; Magnani M
    Food Microbiol; 2019 Oct; 83():95-103. PubMed ID: 31202424
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Modeling and predicting the biofilm formation of Salmonella Virchow with respect to temperature and pH.
    Ariafar MN; Buzrul S; Akçelik N
    Acta Biol Hung; 2016 Mar; 67(1):99-111. PubMed ID: 26960360
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Development and validation of predictive models for the effect of storage temperature and pH on the growth boundaries and kinetics of Alicyclobacillus acidoterrestris ATCC 49025 in fruit drinks.
    Kakagianni M; Kalantzi K; Beletsiotis E; Ghikas D; Lianou A; Koutsoumanis KP
    Food Microbiol; 2018 Sep; 74():40-49. PubMed ID: 29706336
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of pH, water activity and gel micro-structure, including oxygen profiles and rheological characterization, on the growth kinetics of Salmonella Typhimurium.
    Theys TE; Geeraerd AH; Verhulst A; Poot K; Van Bree I; Devlieghere F; Moldenaers P; Wilson D; Brocklehurst T; Van Impe JF
    Int J Food Microbiol; 2008 Nov; 128(1):67-77. PubMed ID: 18834641
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of inoculum size on the combined temperature, pH and aw limits for growth of Listeria monocytogenes.
    Koutsoumanis KP; Sofos JN
    Int J Food Microbiol; 2005 Sep; 104(1):83-91. PubMed ID: 16005535
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effects of norspermidine and spermidine on biofilm formation by potentially pathogenic Escherichia coli and Salmonella enterica wild-type strains.
    Nesse LL; Berg K; Vestby LK
    Appl Environ Microbiol; 2015 Mar; 81(6):2226-32. PubMed ID: 25595767
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effects of environmental conditions (temperature, pH, and glucose) on biofilm formation of Salmonella enterica serotype Kentucky and virulence gene expression.
    Roy PK; Ha AJ; Mizan MFR; Hossain MI; Ashrafudoulla M; Toushik SH; Nahar S; Kim YK; Ha SD
    Poult Sci; 2021 Jul; 100(7):101209. PubMed ID: 34089933
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of nutritional and environmental conditions on Salmonella sp. biofilm formation.
    Speranza B; Corbo MR; Sinigaglia M
    J Food Sci; 2011; 76(1):M12-6. PubMed ID: 21535687
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of environmental parameters (temperature, pH and a(w)) on the individual cell lag phase and generation time of Listeria monocytogenes.
    Francois K; Devlieghere F; Standaert AR; Geeraerd AH; Van Impe JF; Debevere J
    Int J Food Microbiol; 2006 May; 108(3):326-35. PubMed ID: 16488043
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Combined physico-chemical and water transfer modelling to predict bacterial growth during food processes.
    Lebert I; Dussap CG; Lebert A
    Int J Food Microbiol; 2005 Jul; 102(3):305-22. PubMed ID: 16014298
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Characterization of biofilm formation by Salmonella enterica at the air-liquid interface in aquatic environments.
    Medrano-Félix JA; Chaidez C; Mena KD; Soto-Galindo MDS; Castro-Del Campo N
    Environ Monit Assess; 2018 Mar; 190(4):221. PubMed ID: 29546664
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.