BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

326 related articles for article (PubMed ID: 26694637)

  • 1. Short- and long-term effects of carbohydrate limitation on sugar and organic acid accumulation during mandarin fruit growth.
    Antoine S; Pailly O; Gibon Y; Luro F; Santini J; Giannettini J; Berti L
    J Sci Food Agric; 2016 Aug; 96(11):3906-14. PubMed ID: 26694637
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Fruit sugar and organic acid were significantly related to fruit Mg of six citrus cultivars.
    Zhou Y; He W; Zheng W; Tan Q; Xie Z; Zheng C; Hu C
    Food Chem; 2018 Sep; 259():278-285. PubMed ID: 29680055
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Changes in organic acids and sugars during early stages of development of acidic and acidless citrus fruit.
    Albertini MV; Carcouet E; Pailly O; Gambotti C; Luro F; Berti L
    J Agric Food Chem; 2006 Oct; 54(21):8335-9. PubMed ID: 17032048
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Characterization of monkey orange (Strychnos spinosa Lam.), a potential new crop for arid regions.
    Sitrit Y; Loison S; Ninio R; Dishon E; Bar E; Lewinsohn E; Mizrahi Y
    J Agric Food Chem; 2003 Oct; 51(21):6256-60. PubMed ID: 14518952
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Water scarcity conditions affect peach fruit size and polyphenol contents more severely than other fruit quality traits.
    Rahmati M; Vercambre G; Davarynejad G; Bannayan M; Azizi M; Génard M
    J Sci Food Agric; 2015 Mar; 95(5):1055-65. PubMed ID: 24948582
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Carbohydrate availability affects growth and metabolism in peach fruit.
    Morandi B; Corelli Grappadelli L; Rieger M; Lo Bianco R
    Physiol Plant; 2008 Jun; 133(2):229-41. PubMed ID: 18298408
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Transcriptome and metabolome analyses of sugar and organic acid metabolism in Ponkan (Citrus reticulata) fruit during fruit maturation.
    Lin Q; Wang C; Dong W; Jiang Q; Wang D; Li S; Chen M; Liu C; Sun C; Chen K
    Gene; 2015 Jan; 554(1):64-74. PubMed ID: 25455100
    [TBL] [Abstract][Full Text] [Related]  

  • 8. GABA shunt pathway is stimulated in response to early defoliation-induced carbohydrate limitation in Mandarin fruits.
    Lourkisti R; Antoine S; Pailly O; Luro F; Gibon Y; Oustric J; Santini J; Berti L
    Heliyon; 2023 Apr; 9(4):e15573. PubMed ID: 37128327
    [TBL] [Abstract][Full Text] [Related]  

  • 9. GABA Pathway Rate-Limit Citrate Degradation in Postharvest Citrus Fruit Evidence from HB Pumelo (Citrus grandis) × Fairchild (Citrus reticulata) Hybrid Population.
    Sheng L; Shen D; Yang W; Zhang M; Zeng Y; Xu J; Deng X; Cheng Y
    J Agric Food Chem; 2017 Mar; 65(8):1669-1676. PubMed ID: 28150945
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Involvement of CitCHX and CitDIC in developmental-related and postharvest-hot-air driven citrate degradation in citrus fruits.
    Lin Q; Li S; Dong W; Feng C; Yin X; Xu C; Sun C; Chen K
    PLoS One; 2015; 10(3):e0119410. PubMed ID: 25738939
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Effect of fruit load on maturity and carotenoid content of clementine (Citrus clementina Hort. ex Tan.) fruits.
    Poiroux-Gonord F; Fanciullino AL; Bert L; Urban L
    J Sci Food Agric; 2012 Aug; 92(10):2076-83. PubMed ID: 22311856
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Influence of cultivar and culture system on nutritional and organoleptic quality of strawberry.
    Akhatou I; Fernández Recamales Á
    J Sci Food Agric; 2014 Mar; 94(5):866-75. PubMed ID: 23881521
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Nitrogen nutrition is a key modulator of the sugar and organic acid content in citrus fruit.
    Liao L; Dong T; Qiu X; Rong Y; Wang Z; Zhu J
    PLoS One; 2019; 14(10):e0223356. PubMed ID: 31600253
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Identification of genes associated with soluble sugar and organic acid accumulation in 'Huapi' kumquat (Fortunella crassifolia Swingle) via transcriptome analysis.
    Wei QJ; Ma QL; Zhou GF; Liu X; Ma ZZ; Gu QQ
    J Sci Food Agric; 2021 Aug; 101(10):4321-4331. PubMed ID: 33417244
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Content changes of bitter compounds in 'Guoqing No.1' Satsuma mandarin (Citrus unshiu Marc.) during fruit development of consecutive 3 seasons.
    Li S; Wang Z; Ding F; Sun D; Ma Z; Cheng Y; Xu J
    Food Chem; 2014 Feb; 145():963-9. PubMed ID: 24128570
    [TBL] [Abstract][Full Text] [Related]  

  • 16. What controls fleshy fruit acidity? A review of malate and citrate accumulation in fruit cells.
    Etienne A; Génard M; Lobit P; Mbeguié-A-Mbéguié D; Bugaud C
    J Exp Bot; 2013 Apr; 64(6):1451-69. PubMed ID: 23408829
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A rapid and inexpensive microplate assay for the enzymatic determination of glucose, fructose, sucrose, L-malate and citrate in tomato (Lycopersicon esculentum) extracts and in orange juice.
    Velterop JS; Vos F
    Phytochem Anal; 2001; 12(5):299-304. PubMed ID: 11705256
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of granulation on organic acid metabolism and its relation to mineral elements in Citrus grandis juice sacs.
    Wang XY; Wang P; Qi YP; Zhou CP; Yang LT; Liao XY; Wang LQ; Zhu DH; Chen LS
    Food Chem; 2014 Feb; 145():984-90. PubMed ID: 24128573
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effects of phosphorus on fruit soluble sugar and citric acid accumulations in citrus.
    Wu S; Li M; Zhang C; Tan Q; Yang X; Sun X; Pan Z; Deng X; Hu C
    Plant Physiol Biochem; 2021 Mar; 160():73-81. PubMed ID: 33482581
    [TBL] [Abstract][Full Text] [Related]  

  • 20. UV-C treatment promotes quality of early ripening apple fruit by regulating malate metabolizing genes during postharvest storage.
    Onik JC; Xie Y; Duan Y; Hu X; Wang Z; Lin Q
    PLoS One; 2019; 14(4):e0215472. PubMed ID: 30990828
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 17.