417 related articles for article (PubMed ID: 26721553)
1. Antileishmanial and Immunomodulatory Activity of Allium sativum (Garlic): A Review.
Foroutan-Rad M; Tappeh KH; Khademvatan S
J Evid Based Complementary Altern Med; 2017 Jan; 22(1):141-155. PubMed ID: 26721553
[TBL] [Abstract][Full Text] [Related]
2. Effect of garlic and allium-derived products on the growth and metabolism of Spironucleus vortens.
Millet CO; Lloyd D; Williams C; Williams D; Evans G; Saunders RA; Cable J
Exp Parasitol; 2011 Feb; 127(2):490-9. PubMed ID: 21056027
[TBL] [Abstract][Full Text] [Related]
3. Chemical Constituents and Pharmacological Activities of Garlic (
El-Saber Batiha G; Magdy Beshbishy A; G Wasef L; Elewa YHA; A Al-Sagan A; Abd El-Hack ME; Taha AE; M Abd-Elhakim Y; Prasad Devkota H
Nutrients; 2020 Mar; 12(3):. PubMed ID: 32213941
[TBL] [Abstract][Full Text] [Related]
4. Experimental chemotherapy with Allium sativum (Liliaceae) methanolic extract in rodents infected with Leishmania major and Leishmania donovani.
Wabwoba BW; Anjili CO; Ngeiywa MM; Ngure PK; Kigondu EM; Ingonga J; Makwali J
J Vector Borne Dis; 2010 Sep; 47(3):160-7. PubMed ID: 20834086
[TBL] [Abstract][Full Text] [Related]
5. The redox-active drug metronidazole and thiol-depleting garlic compounds act synergistically in the protist parasite Spironucleus vortens.
Williams CF; Vacca AR; Dunham L; Lloyd D; Coogan MP; Evans G; Graz M; Cable J
Mol Biochem Parasitol; 2016; 206(1-2):20-8. PubMed ID: 26968264
[TBL] [Abstract][Full Text] [Related]
6. [Formation of allicin from dried garlic (Allium sativum): a simple HPTLC method for simultaneous determination of allicin and ajoene in dried garlic and garlic preparations].
Blania G; Spangenberg B
Planta Med; 1991 Aug; 57(4):371-5. PubMed ID: 1775580
[TBL] [Abstract][Full Text] [Related]
7. Ajoene (natural garlic compound): a new anti-leukaemia agent for AML therapy.
Hassan HT
Leuk Res; 2004 Jul; 28(7):667-71. PubMed ID: 15158086
[TBL] [Abstract][Full Text] [Related]
8. In vitro virucidal effects of Allium sativum (garlic) extract and compounds.
Weber ND; Andersen DO; North JA; Murray BK; Lawson LD; Hughes BG
Planta Med; 1992 Oct; 58(5):417-23. PubMed ID: 1470664
[TBL] [Abstract][Full Text] [Related]
9. Thermal degradation of allicin in garlic extracts and its implication on the inhibition of the in-vitro growth of Helicobacter pylori.
Cañizares P; Gracia I; Gómez LA; García A; Martín De Argila C; Boixeda D; de Rafael L
Biotechnol Prog; 2004; 20(1):32-7. PubMed ID: 14763820
[TBL] [Abstract][Full Text] [Related]
10. Enhancement of peritoneal macrophage phagocytic activity against Leishmania major by garlic (Allium sativum) treatment.
Ghazanfari T; Hassan ZM; Khamesipour A
J Ethnopharmacol; 2006 Feb; 103(3):333-7. PubMed ID: 16213117
[TBL] [Abstract][Full Text] [Related]
11. Post-harvest control of gray mold in table grapes using volatile sulfur compounds from Allium sativum.
Gándara-Ledezma A; Corrales-Maldonado C; Rivera-Domínguez M; Martínez-Téllez MÁ; Vargas-Arispuro I
J Sci Food Agric; 2015 Feb; 95(3):497-503. PubMed ID: 24862582
[TBL] [Abstract][Full Text] [Related]
12. [Ajoene the main active compound of garlic (Allium sativum): a new antifungal agent].
Ledezma E; Apitz-Castro R
Rev Iberoam Micol; 2006 Jun; 23(2):75-80. PubMed ID: 16854181
[TBL] [Abstract][Full Text] [Related]
13. Garlic (Allium sativum L.): a potential unique therapeutic food rich in organosulfur and flavonoid compounds to fight with COVID-19.
Khubber S; Hashemifesharaki R; Mohammadi M; Gharibzahedi SMT
Nutr J; 2020 Nov; 19(1):124. PubMed ID: 33208167
[TBL] [Abstract][Full Text] [Related]
14. Organosulfur compounds from garlic (Allium sativum) oxidizing canine erythrocytes.
Yang Q; Hu Q; Yamato O; Lee KW; Maede Y; Yoshihara T
Z Naturforsch C J Biosci; 2003; 58(5-6):408-12. PubMed ID: 12872937
[TBL] [Abstract][Full Text] [Related]
15. Therapeutic Potential of Allicin and Aged Garlic Extract in Alzheimer's Disease.
Tedeschi P; Nigro M; Travagli A; Catani M; Cavazzini A; Merighi S; Gessi S
Int J Mol Sci; 2022 Jun; 23(13):. PubMed ID: 35805955
[TBL] [Abstract][Full Text] [Related]
16. The Garlic Compound Z-Ajoene, S-Thiolates COX2 and STAT3 and Dampens the Inflammatory Response in RAW264.7 Macrophages.
Hitchcock JK; Mkwanazi N; Barnett C; Graham LM; Katz AA; Hunter R; Schäfer G; Kaschula CH
Mol Nutr Food Res; 2021 Feb; 65(3):e2000854. PubMed ID: 33274836
[TBL] [Abstract][Full Text] [Related]
17. The in vitro susceptibility of Scedosporium prolificans to ajoene, allitridium and a raw extract of garlic (Allium sativum).
Davis SR; Perrie R; Apitz-Castro R
J Antimicrob Chemother; 2003 Mar; 51(3):593-7. PubMed ID: 12615859
[TBL] [Abstract][Full Text] [Related]
18. Pungent products from garlic activate the sensory ion channel TRPA1.
Bautista DM; Movahed P; Hinman A; Axelsson HE; Sterner O; Högestätt ED; Julius D; Jordt SE; Zygmunt PM
Proc Natl Acad Sci U S A; 2005 Aug; 102(34):12248-52. PubMed ID: 16103371
[TBL] [Abstract][Full Text] [Related]
19. Diallylthiosulfinate (Allicin), a Volatile Antimicrobial from Garlic (Allium sativum), Kills Human Lung Pathogenic Bacteria, Including MDR Strains, as a Vapor.
Reiter J; Levina N; van der Linden M; Gruhlke M; Martin C; Slusarenko AJ
Molecules; 2017 Oct; 22(10):. PubMed ID: 29023413
[TBL] [Abstract][Full Text] [Related]
20. Recent researches in effective antileishmanial herbal compounds: narrative review.
Ghodsian S; Taghipour N; Deravi N; Behniafar H; Lasjerdi Z
Parasitol Res; 2020 Dec; 119(12):3929-3946. PubMed ID: 32803335
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]