These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

250 related articles for article (PubMed ID: 26781334)

  • 1. Metabolite profiling in 18 Saudi date palm fruit cultivars and their antioxidant potential via UPLC-qTOF-MS and multivariate data analyses.
    Farag MA; Handoussa H; Fekry MI; Wessjohann LA
    Food Funct; 2016 Feb; 7(2):1077-86. PubMed ID: 26781334
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Metabolomic fingerprints of 21 date palm fruit varieties from Egypt using UPLC/PDA/ESI-qTOF-MS and GC-MS analyzed by chemometrics.
    Farag MA; Mohsen M; Heinke R; Wessjohann LA
    Food Res Int; 2014 Oct; 64():218-226. PubMed ID: 30011643
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Metabolites profiling of date palm (Phoenix dactylifera L.) commercial by-products (pits and pollen) in relation to its antioxidant effect: a multiplex approach of MS and NMR metabolomics.
    Otify AM; El-Sayed AM; Michel CG; Farag MA
    Metabolomics; 2019 Aug; 15(9):119. PubMed ID: 31456052
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Phenolic composition profiling of different edible parts and by-products of date palm (Phoenix dactylifera L.) by using HPLC-DAD-ESI/MS
    Abu-Reidah IM; Gil-Izquierdo Á; Medina S; Ferreres F
    Food Res Int; 2017 Oct; 100(Pt 3):494-500. PubMed ID: 28964373
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Metabolic Analysis of Various Date Palm Fruit (Phoenix dactylifera L.) Cultivars from Saudi Arabia to Assess Their Nutritional Quality.
    Hamad I; AbdElgawad H; Al Jaouni S; Zinta G; Asard H; Hassan S; Hegab M; Hagagy N; Selim S
    Molecules; 2015 Jul; 20(8):13620-41. PubMed ID: 26225946
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Profiling the chemical content of Ficus lyrata extracts via UPLC-PDA-qTOF-MS and chemometrics.
    Farag MA; Abdelfattah MS; Badr SE; Wessjohann LA
    Nat Prod Res; 2014; 28(19):1549-56. PubMed ID: 24934244
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antibacterial Properties and Effects of Fruit Chilling and Extract Storage on Antioxidant Activity, Total Phenolic and Anthocyanin Content of Four Date Palm (Phoenix dactylifera) Cultivars.
    Samad MA; Hashim SH; Simarani K; Yaacob JS
    Molecules; 2016 Mar; 21(4):419. PubMed ID: 27023514
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Comparative Metabolite Profiling of Four Citrus Peel Cultivars via Ultra-Performance Liquid Chromatography Coupled with Quadrupole-Time-of-Flight-Mass Spectrometry and Multivariate Data Analyses.
    Fayek NM; Farag MA; Abdel Monem AR; Moussa MY; Abd-Elwahab SM; El-Tanbouly ND
    J Chromatogr Sci; 2019 Apr; 57(4):349-360. PubMed ID: 30796772
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Comparative study of primary and secondary metabolites in apricot (Prunus armeniaca L.) cultivars.
    Schmitzer V; Slatnar A; Mikulic-Petkovsek M; Veberic R; Krska B; Stampar F
    J Sci Food Agric; 2011 Mar; 91(5):860-6. PubMed ID: 21384353
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Sugars, organic acids, and phenolic compounds of ancient grape cultivars (Vitis vinifera L.) from Igdir province of Eastern Turkey.
    Eyduran SP; Akin M; Ercisli S; Eyduran E; Maghradze D
    Biol Res; 2015 Jan; 48(1):2. PubMed ID: 25654659
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Utilization of actinobacteria to enhance the production and quality of date palm (Phoenix dactylifera L.) fruits in a semi-arid environment.
    AbdElgawad H; Saleh AM; Al Jaouni S; Selim S; Hassan MO; Wadaan MAM; Shuikan AM; Mohamed HS; Hozzein WN
    Sci Total Environ; 2019 May; 665():690-697. PubMed ID: 30780014
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Metabolite Profiling of 14 Wuyi Rock Tea Cultivars Using UPLC-QTOF MS and UPLC-QqQ MS Combined with Chemometrics.
    Chen S; Li M; Zheng G; Wang T; Lin J; Wang S; Wang X; Chao Q; Cao S; Yang Z; Yu X
    Molecules; 2018 Jan; 23(2):. PubMed ID: 29364152
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Antioxidant activity of the main phenolic compounds isolated from hot pepper fruit (Capsicum annuum L).
    Materska M; Perucka I
    J Agric Food Chem; 2005 Mar; 53(5):1750-6. PubMed ID: 15740069
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Antioxidant properties and phenolic profiling by UPLC-QTOF-MS of Ajwah, Safawy and Sukkari cultivars of date palm.
    Zihad SMNK; Uddin SJ; Sifat N; Lovely F; Rouf R; Shilpi JA; Sheikh BY; Göransson U
    Biochem Biophys Rep; 2021 Mar; 25():100909. PubMed ID: 33521336
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The flavonoid glycosides and procyanidin composition of Deglet Noor dates (Phoenix dactylifera).
    Hong YJ; Tomas-Barberan FA; Kader AA; Mitchell AE
    J Agric Food Chem; 2006 Mar; 54(6):2405-11. PubMed ID: 16536626
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Metabolome classification of Brassica napus L. organs via UPLC-QTOF-PDA-MS and their anti-oxidant potential.
    Farag MA; Sharaf Eldin MG; Kassem H; Abou el Fetouh M
    Phytochem Anal; 2013; 24(3):277-87. PubMed ID: 23055344
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Metabolome based volatiles profiling in 13 date palm fruit varieties from Egypt via SPME GC-MS and chemometrics.
    Khalil MNA; Fekry MI; Farag MA
    Food Chem; 2017 Feb; 217():171-181. PubMed ID: 27664623
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Nontargeted metabolomics approach to determine metabolites profile and antioxidant study of Tropical Almond (Terminalia catappa L.) fruit peels using GC-QTOF-MS and LC-QTOF-MS.
    Kaneria MJ; Rakholiya KD; Marsonia LR; Dave RA; Golakiya BA
    J Pharm Biomed Anal; 2018 Oct; 160():415-427. PubMed ID: 30138813
    [TBL] [Abstract][Full Text] [Related]  

  • 19. A comparative metabolomics study of flavonoids in sweet potato with different flesh colors (Ipomoea batatas (L.) Lam).
    Wang A; Li R; Ren L; Gao X; Zhang Y; Ma Z; Ma D; Luo Y
    Food Chem; 2018 Sep; 260():124-134. PubMed ID: 29699652
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Phenolic composition and antioxidant activities of 11 celery cultivars.
    Yao Y; Sang W; Zhou M; Ren G
    J Food Sci; 2010; 75(1):C9-13. PubMed ID: 20492156
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 13.