These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

228 related articles for article (PubMed ID: 26803473)

  • 1. Conceptual framework for the study of food waste generation and prevention in the hospitality sector.
    Papargyropoulou E; Wright N; Lozano R; Steinberger J; Padfield R; Ujang Z
    Waste Manag; 2016 Mar; 49():326-336. PubMed ID: 26803473
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Elements affecting food waste in the food service sector.
    Heikkilä L; Reinikainen A; Katajajuuri JM; Silvennoinen K; Hartikainen H
    Waste Manag; 2016 Oct; 56():446-53. PubMed ID: 27373724
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Solid waste management in the hospitality industry: a review.
    Pirani SI; Arafat HA
    J Environ Manage; 2014 Dec; 146():320-336. PubMed ID: 25194519
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Generation and collection of restaurant waste: Characterization and evaluation at a case study in Italy.
    Tatàno F; Caramiello C; Paolini T; Tripolone L
    Waste Manag; 2017 Mar; 61():423-442. PubMed ID: 28153407
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Eco-efficiency as a prioritization tool in the reduction of food waste in restaurants.
    Lévesque J; Perreault V; Mikhaylin S
    Sci Total Environ; 2024 Jun; 927():171515. PubMed ID: 38458473
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Towards more sustainable management of European food waste: Methodological approach and numerical application.
    Manfredi S; Cristobal J
    Waste Manag Res; 2016 Sep; 34(9):957-68. PubMed ID: 27344036
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Food waste generation and industrial uses: A review.
    Girotto F; Alibardi L; Cossu R
    Waste Manag; 2015 Nov; 45():32-41. PubMed ID: 26130171
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Expanding worldwide urban solid waste recycling: The Brazilian social technology in waste pickers inclusion.
    Rutkowski JE; Rutkowski EW
    Waste Manag Res; 2015 Dec; 33(12):1084-93. PubMed ID: 26467319
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Household waste compositional analysis variation from insular communities in the framework of waste prevention strategy plans.
    Zorpas AA; Lasaridi K; Voukkali I; Loizia P; Chroni C
    Waste Manag; 2015 Apr; 38():3-11. PubMed ID: 25690412
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Chemical composition and methane potential of commercial food wastes.
    Lopez VM; De la Cruz FB; Barlaz MA
    Waste Manag; 2016 Oct; 56():477-90. PubMed ID: 27506286
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Drivers of food waste generation: Case study of island-based hotels in Langkawi, Malaysia.
    Kasavan S; Mohamed AF; Abdul Halim S
    Waste Manag; 2019 May; 91():72-79. PubMed ID: 31203944
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Construction and demolition waste generation rates for high-rise buildings in Malaysia.
    Mah CM; Fujiwara T; Ho CS
    Waste Manag Res; 2016 Dec; 34(12):1224-1230. PubMed ID: 27637272
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Identification of influencing municipal characteristics regarding household waste generation and their forecasting ability in Biscay.
    Oribe-Garcia I; Kamara-Esteban O; Martin C; Macarulla-Arenaza AM; Alonso-Vicario A
    Waste Manag; 2015 May; 39():26-34. PubMed ID: 25769537
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Energy and time modelling of kerbside waste collection: Changes incurred when adding source separated food waste.
    Edwards J; Othman M; Burn S; Crossin E
    Waste Manag; 2016 Oct; 56():454-65. PubMed ID: 27396681
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Food waste volume and origin: Case studies in the Finnish food service sector.
    Silvennoinen K; Heikkilä L; Katajajuuri JM; Reinikainen A
    Waste Manag; 2015 Dec; 46():140-5. PubMed ID: 26419775
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Food waste generation and potential interventions at Rhodes University, South Africa.
    Painter K; Thondhlana G; Kua HW
    Waste Manag; 2016 Oct; 56():491-7. PubMed ID: 27450431
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A proposed framework of food waste collection and recycling for renewable biogas fuel production in Hong Kong.
    Woon KS; Lo IM
    Waste Manag; 2016 Jan; 47(Pt A):3-10. PubMed ID: 25890872
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The prospects of waste management in the hospitality sector post COVID-19.
    Filimonau V
    Resour Conserv Recycl; 2021 May; 168():105272. PubMed ID: 36568327
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Prediction of municipal solid waste generation using nonlinear autoregressive network.
    Younes MK; Nopiah ZM; Basri NE; Basri H; Abushammala MF; Maulud KN
    Environ Monit Assess; 2015 Dec; 187(12):753. PubMed ID: 26573690
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Model selection and averaging in the assessment of the drivers of household food waste to reduce the probability of false positives.
    Grainger MJ; Aramyan L; Piras S; Quested TE; Righi S; Setti M; Vittuari M; Stewart GB
    PLoS One; 2018; 13(2):e0192075. PubMed ID: 29389949
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.