204 related articles for article (PubMed ID: 26859787)
1. Giant magnetoresistive sensor array for sensitive and specific multiplexed food allergen detection.
Ng E; Nadeau KC; Wang SX
Biosens Bioelectron; 2016 Jun; 80():359-365. PubMed ID: 26859787
[TBL] [Abstract][Full Text] [Related]
2. Detection of the Peanut Allergens Ara h 2 and Ara h 6 in Human Breast Milk: Development of 2 Sensitive and Specific Sandwich ELISA Assays.
Schocker F; Scharf A; Kull S; Jappe U
Int Arch Allergy Immunol; 2017; 174(1):17-25. PubMed ID: 28950267
[TBL] [Abstract][Full Text] [Related]
3. Competitive inhibition ELISA for quantification of Ara h 1 and Ara h 2, the major allergens of peanuts.
Schmitt DA; Cheng H; Maleki SJ; Burks AW
J AOAC Int; 2004; 87(6):1492-7. PubMed ID: 15675464
[TBL] [Abstract][Full Text] [Related]
4. A microfluidic biosensor using graphene oxide and aptamer-functionalized quantum dots for peanut allergen detection.
Weng X; Neethirajan S
Biosens Bioelectron; 2016 Nov; 85():649-656. PubMed ID: 27240012
[TBL] [Abstract][Full Text] [Related]
5. Comparison of six commercial ELISA kits for their specificity and sensitivity in detecting different major peanut allergens.
Jayasena S; Smits M; Fiechter D; de Jong A; Nordlee J; Baumert J; Taylor SL; Pieters RH; Koppelman SJ
J Agric Food Chem; 2015 Feb; 63(6):1849-55. PubMed ID: 25651402
[TBL] [Abstract][Full Text] [Related]
6. Detection of Peanut Allergen Ara h 6 in Commercially Processed Foods using a Single-Walled Carbon Nanotube-Based Biosensor.
Sobhan A; Oh JH; Park MK; Lee J
J AOAC Int; 2018 Sep; 101(5):1558-1565. PubMed ID: 29895345
[TBL] [Abstract][Full Text] [Related]
7. Sensitive and selective detection of peanut allergen Ara h 1 by ELISA and lateral flow immunoassay.
Hnasko RM; Lin AV; McGarvey JA; Mattison CP
Food Chem; 2022 Dec; 396():133657. PubMed ID: 35843000
[TBL] [Abstract][Full Text] [Related]
8. Can commercial peanut assay kits detect peanut allergens?
Nogueira MC; McDonald R; Westphal C; Maleki SJ; Yeung JM
J AOAC Int; 2004; 87(6):1480-4. PubMed ID: 15675462
[TBL] [Abstract][Full Text] [Related]
9. Standardization of RP-HPLC methods for the detection of the major peanut allergens Ara h 1, Ara h 2 and Ara h 3.
Singh H; Cantoria MJ; Malave P; Saputra D; Maleki S
Food Chem; 2016 Mar; 194():383-90. PubMed ID: 26471570
[TBL] [Abstract][Full Text] [Related]
10. Selection of aptamers against Ara h 1 protein for FO-SPR biosensing of peanut allergens in food matrices.
Tran DT; Knez K; Janssen KP; Pollet J; Spasic D; Lammertyn J
Biosens Bioelectron; 2013 May; 43():245-51. PubMed ID: 23318547
[TBL] [Abstract][Full Text] [Related]
11. Detection of the peanut allergen Ara h 6 in foodstuffs using a voltammetric biosensing approach.
Alves RC; Pimentel FB; Nouws HP; Correr W; González-García MB; Oliveira MB; Delerue-Matos C
Anal Bioanal Chem; 2015 Sep; 407(23):7157-63. PubMed ID: 26164307
[TBL] [Abstract][Full Text] [Related]
12. Stability of transgene expression in reduced allergen peanut (Arachis hypogaea L.) across multiple generations and at different soil sulfur levels.
Chandran M; Chu Y; Maleki SJ; Ozias-Akins P
J Agric Food Chem; 2015 Feb; 63(6):1788-97. PubMed ID: 25616282
[TBL] [Abstract][Full Text] [Related]
13. Development of a genosensor for peanut allergen ARA h 2 detection and its optimization by surface response methodology.
López MS; Cabanillas GF; Castañón MJ; López-Ruiz B
Biosens Bioelectron; 2014 Dec; 62():350-6. PubMed ID: 25042808
[TBL] [Abstract][Full Text] [Related]
14. Development of validated sandwich ELISA for detecting peanut allergen Ara h 3 in food.
Lin JF; Chang KL; Hsieh BS; Hu YC; Huang ES; Yu HS
Food Chem; 2024 Jul; 445():138757. PubMed ID: 38367563
[TBL] [Abstract][Full Text] [Related]
15. Monitoring peanut allergen in food products by measuring Ara h 1.
Pomés A; Helm RM; Bannon GA; Burks AW; Tsay A; Chapman MD
J Allergy Clin Immunol; 2003 Mar; 111(3):640-5. PubMed ID: 12642850
[TBL] [Abstract][Full Text] [Related]
16. Assessment of peanut allergen Ara h1 in processed foods using a SWCNTs-based nanobiosensor.
Sobhan A; Oh JH; Park MK; Kim SW; Park C; Lee J
Biosci Biotechnol Biochem; 2018 Jul; 82(7):1134-1142. PubMed ID: 29570000
[TBL] [Abstract][Full Text] [Related]
17. Magnetic particles functionalized with PAMAM-dendrimers and antibodies: a new system for an ELISA method able to detect Ara h3/4 peanut allergen in foods.
Speroni F; Elviri L; Careri M; Mangia A
Anal Bioanal Chem; 2010 Aug; 397(7):3035-42. PubMed ID: 20607526
[TBL] [Abstract][Full Text] [Related]
18. Rapid Detection of Food Allergens by Microfluidics ELISA-Based Optical Sensor.
Weng X; Gaur G; Neethirajan S
Biosensors (Basel); 2016 Jun; 6(2):24. PubMed ID: 27338488
[TBL] [Abstract][Full Text] [Related]
19. Detection of Ara h 1 (a major peanut allergen) in food using an electrochemical gold nanoparticle-coated screen-printed immunosensor.
Alves RC; Pimentel FB; Nouws HP; Marques RC; González-García MB; Oliveira MB; Delerue-Matos C
Biosens Bioelectron; 2015 Feb; 64():19-24. PubMed ID: 25173734
[TBL] [Abstract][Full Text] [Related]
20. Structure and stability of 2S albumin-type peanut allergens: implications for the severity of peanut allergic reactions.
Lehmann K; Schweimer K; Reese G; Randow S; Suhr M; Becker WM; Vieths S; Rösch P
Biochem J; 2006 May; 395(3):463-72. PubMed ID: 16372900
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]