BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

195 related articles for article (PubMed ID: 26942012)

  • 1. Comparison of Oil Content and Fatty Acid Profile of Ten New Camellia oleifera Cultivars.
    Yang C; Liu X; Chen Z; Lin Y; Wang S
    J Lipids; 2016; 2016():3982486. PubMed ID: 26942012
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of Cultivars and Geography in China on the Lipid Characteristics of Camellia oleifera Seeds.
    Zeng W; Endo Y
    J Oleo Sci; 2019 Nov; 68(11):1051-1061. PubMed ID: 31611514
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Altering the ratio of dietary palmitic, stearic, and oleic acids in diets with or without whole cottonseed affects nutrient digestibility, energy partitioning, and production responses of dairy cows.
    de Souza J; Preseault CL; Lock AL
    J Dairy Sci; 2018 Jan; 101(1):172-185. PubMed ID: 29128217
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Comparative study on fruit development and oil synthesis in two cultivars of Camellia oleifera.
    Zhang F; Li Z; Zhou J; Gu Y; Tan X
    BMC Plant Biol; 2021 Jul; 21(1):348. PubMed ID: 34301189
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Chemical composition of seed oils in native Taiwanese Camellia species.
    Su MH; Shih MC; Lin KH
    Food Chem; 2014 Aug; 156():369-73. PubMed ID: 24629982
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Seed Transcriptomics Analysis in Camellia oleifera Uncovers Genes Associated with Oil Content and Fatty Acid Composition.
    Lin P; Wang K; Zhou C; Xie Y; Yao X; Yin H
    Int J Mol Sci; 2018 Jan; 19(1):. PubMed ID: 29301285
    [No Abstract]   [Full Text] [Related]  

  • 7. Chemotaxonomic perspectives of the Paracaryum (Cynoglosseae, Boraginaceae) taxa based on fruit fatty acid composition.
    Doğru-Koca A; Özcan T; Yıldırımlı Ş
    Phytochemistry; 2016 Nov; 131():100-106. PubMed ID: 27600716
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Prediction of fruit characteristics of grafted plants of Camellia oleifera by deep neural networks.
    Yang F; Zhou Y; Du J; Wang K; Lv L; Long W
    Plant Methods; 2024 Feb; 20(1):23. PubMed ID: 38311750
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Prediction of fatty acid composition in Camellia oleifera oil by near infrared transmittance spectroscopy (NITS).
    Yuan J; Wang C; Chen H; Zhou H; Ye J
    Food Chem; 2013 Jun; 138(2-3):1657-62. PubMed ID: 23411295
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparative transcriptomic analysis of high- and low-oil
    Wu B; Ruan C; Han P; Ruan D; Xiong C; Ding J; Liu S
    3 Biotech; 2019 Jul; 9(7):257. PubMed ID: 31192082
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Association Genetics Identifies Single Nucleotide Polymorphisms Related to Kernel Oil Content and Quality in Camellia oleifera.
    Lin P; Yin H; Yan C; Yao X; Wang K
    J Agric Food Chem; 2019 Mar; 67(9):2547-2562. PubMed ID: 30758959
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Variation in the fatty-acid content in seeds of various black, red, and white currant varieties.
    Šavikin KP; Ðorđević BS; Ristić MS; Krivokuća-Ðokić D; Pljevljakušić DS; Vulić T
    Chem Biodivers; 2013 Jan; 10(1):157-65. PubMed ID: 23341215
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Harvest Season Significantly Influences the Fatty Acid Composition of Bee Pollen.
    Al-Kahtani SN; Taha EA; Farag SA; Taha RA; Abdou EA; Mahfouz HM
    Biology (Basel); 2021 Jun; 10(6):. PubMed ID: 34199497
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Plasma fatty acid composition, estimated desaturase activities, and their relation with the metabolic syndrome in a population at high risk of cardiovascular disease.
    Mayneris-Perxachs J; Guerendiain M; Castellote AI; Estruch R; Covas MI; Fitó M; Salas-Salvadó J; Martínez-González MA; Aros F; Lamuela-Raventós RM; López-Sabater MC;
    Clin Nutr; 2014 Feb; 33(1):90-7. PubMed ID: 23591154
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Enhancing the accumulation of linoleic acid and α-linolenic acid through the pre-harvest ethylene treatment in
    Li H; Ma X; Wang W; Zhang J; Liu Y; Yuan D
    Front Plant Sci; 2023; 14():1080946. PubMed ID: 36909386
    [No Abstract]   [Full Text] [Related]  

  • 16. Fatty acid composition of muscle and fat tissues of Omani Jebel Akhdar goats of different sexes and weights.
    Mahgoub O; Khan AJ; Al-Maqbaly RS; Al-Sabahi JN; Annamalai K; Al-Sakry NM
    Meat Sci; 2002 Aug; 61(4):381-7. PubMed ID: 22061066
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Lipase - catalyzed Modification of Rice Bran Oil Solid Fat Fraction.
    Kosiyanant P; Pande G; Tungjaroenchai W; Akoh CC
    J Oleo Sci; 2018 Oct; 67(10):1299-1306. PubMed ID: 30210074
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Lipid Characteristics of Camellia Seed Oil.
    Zeng W; Endo Y
    J Oleo Sci; 2019 Jul; 68(7):649-658. PubMed ID: 31178460
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Fruit economic characteristics and yields of 40 superior Camellia oleifera Abel plants in the low-hot valley area of Guizhou Province, China.
    Yang L; Gao C; Xie J; Qiu J; Deng Q; Zhou Y; Liao D; Deng C
    Sci Rep; 2022 Apr; 12(1):7068. PubMed ID: 35488002
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Fatty acids and nutritional components of the seed oil from Wangmo red ball Camellia oleifera grown in the low-heat valley of Guizhou, China.
    Long L; Gao C; Qiu J; Yang L; Wei H; Zhou Y
    Sci Rep; 2022 Oct; 12(1):16554. PubMed ID: 36192507
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.