These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

99 related articles for article (PubMed ID: 26966294)

  • 1. FSA reports further progress in reducing Campylobacter contamination.
    Vet Rec; 2016 Mar; 178(11):252. PubMed ID: 26966294
    [No Abstract]   [Full Text] [Related]  

  • 2. FSA welcomes retailers' efforts to reduce Campylobacter on chickens.
    Vet Rec; 2015 Jun; 176(25):639. PubMed ID: 26101382
    [No Abstract]   [Full Text] [Related]  

  • 3. FSA survey puts pressure on retailers to reduce Campylobacter in chickens.
    Vet Rec; 2015 Mar; 176(10):243. PubMed ID: 25748184
    [No Abstract]   [Full Text] [Related]  

  • 4. FSA rethinks Campylobacter in chickens survey.
    Vet Rec; 2016 Apr; 178(18):431. PubMed ID: 27127079
    [No Abstract]   [Full Text] [Related]  

  • 5. FSA launches campaign to tackle Campylobacter in chicken.
    Vet Rec; 2014 Jun; 174(26):645. PubMed ID: 24970625
    [No Abstract]   [Full Text] [Related]  

  • 6. Final report from the FSA's year-long Campylobacter survey.
    Vet Rec; 2015 Sep; 177(12):300. PubMed ID: 26405123
    [No Abstract]   [Full Text] [Related]  

  • 7. FSA releases first results from Campylobacter survey.
    Vet Rec; 2014 Aug; 175(7):158. PubMed ID: 25125403
    [No Abstract]   [Full Text] [Related]  

  • 8. FSA decides to anonymise quarterly Campylobacter survey results.
    Vet Rec; 2014 Aug; 175(5):110. PubMed ID: 25081877
    [No Abstract]   [Full Text] [Related]  

  • 9. Campylobacter in chickens: retailers failing to meet reduction targets.
    Vet Rec; 2014 Dec; 175(22):548. PubMed ID: 25480892
    [No Abstract]   [Full Text] [Related]  

  • 10. Retailers 'getting to grips' with Campylobacter.
    Vet Rec; 2015 Nov; 177(21):530. PubMed ID: 26612899
    [No Abstract]   [Full Text] [Related]  

  • 11. Supermarkets with the most Campylobacter infected chickens will be named and shamed next week.
    Torjesen I
    BMJ; 2014 Nov; 349():g7008. PubMed ID: 25414469
    [No Abstract]   [Full Text] [Related]  

  • 12. Campylobacter in poultry: filling an ecological niche.
    Lee MD; Newell DG
    Avian Dis; 2006 Mar; 50(1):1-9. PubMed ID: 16617973
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Challenges of Campylobacter jejuni in poultry production.
    Ingmer H
    Int J Food Microbiol; 2011 Mar; 145 Suppl 1():S110. PubMed ID: 21236509
    [No Abstract]   [Full Text] [Related]  

  • 14. Food safety labelling of chicken to prevent campylobacteriosis: consumer expectations and current practices.
    Allan PD; Palmer C; Chan F; Lyons R; Nicholson O; Rose M; Hales S; Baker MG
    BMC Public Health; 2018 Mar; 18(1):414. PubMed ID: 29587692
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Cost-utility analysis to control Campylobacter on chicken meat: dealing with data limitations.
    Mangen MJ; Havelaar AH; Poppe KP; de Wit GA;
    Risk Anal; 2007 Aug; 27(4):815-30. PubMed ID: 17958494
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Campylobacter and Salmonella contaminating fresh chicken meat.
    Geilhausen B; Schütt-Gerowitt H; Aleksic S; Koenen R; Mauff G; Pulverer G
    Zentralbl Bakteriol; 1996 Jul; 284(2-3):241-5. PubMed ID: 8837384
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Quantitative risk assessment of human campylobacteriosis by consumption of salad cross-contaminated with thermophilic Campylobacter spp. from broiler meat in Argentina.
    Signorini ML; Zbrun MV; Romero-Scharpen A; Olivero C; Bongiovanni F; Soto LP; Frizzo LS; Rosmini MR
    Prev Vet Med; 2013 Apr; 109(1-2):37-46. PubMed ID: 23044474
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Study on the prevalence of Campylobacter spp. from chicken meat in Hanoi, Vietnam.
    Luu QH; Tran TH; Phung DC; Nguyen TB
    Ann N Y Acad Sci; 2006 Oct; 1081():273-5. PubMed ID: 17135525
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The occurrence of thermotolerant Campylobacter spp. in raw meat intended for public catering.
    Petruzzelli A; Foglini M; Vetrano V; Paolini F; Orazietti N; Ambrosini B; Osimani A; Clementi F; Tavoletti S; Tonucci F
    Public Health; 2014 Apr; 128(4):388-90. PubMed ID: 24721711
    [No Abstract]   [Full Text] [Related]  

  • 20. [Less Salmonella and more Campylobacter in bio chickens].
    Tijdschr Diergeneeskd; 2004 Dec; 129(24):841. PubMed ID: 15633756
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 5.