These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

137 related articles for article (PubMed ID: 26986639)

  • 1. HPLC method development for the online-coupling of chromatographic Perilla frutescens extract separation with xanthine oxidase enzymatic assay.
    Kaufmann CM; Grassmann J; Letzel T
    J Pharm Biomed Anal; 2016 May; 124():347-357. PubMed ID: 26986639
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Bioassay-Guided Isolation and Identification of Xanthine Oxidase Inhibitory Constituents from the Leaves of Perilla frutescens.
    Huo LN; Wang W; Zhang CY; Shi HB; Liu Y; Liu XH; Guo BH; Zhao DM; Gao H
    Molecules; 2015 Sep; 20(10):17848-59. PubMed ID: 26425999
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Competitive binding experiments can reduce the false positive results of affinity-based ultrafiltration-HPLC: A case study for identification of potent xanthine oxidase inhibitors from Perilla frutescens extract.
    Wang Z; Kwon SH; Hwang SH; Kang YH; Lee JY; Lim SS
    J Chromatogr B Analyt Technol Biomed Life Sci; 2017 Mar; 1048():30-37. PubMed ID: 28192760
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Isolation, characterization, and xanthine oxidase inhibitory activities of flavonoids from the leaves of
    Liu Y; Hou Y; Si Y; Wang W; Zhang S; Sun S; Liu X; Wang R; Wang W
    Nat Prod Res; 2020 Sep; 34(18):2566-2572. PubMed ID: 30600717
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Identification and quantitation of phenolic compounds from the seed and pomace of Perilla frutescens using HPLC/PDA and HPLC-ESI/QTOF/MS/MS.
    Guan Z; Li S; Lin Z; Yang R; Zhao Y; Liu J; Yang S; Chen A
    Phytochem Anal; 2014; 25(6):508-13. PubMed ID: 24737524
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Affinity measurement of ligands in Perilla frutescens extract towards α-glucosidase using affinity-based ultrafiltration-high-performance liquid chromatography.
    Wang Z; Zuo G; Hwang SH; Kwon SH; Kang YH; Lee JY; Lim SS
    J Chromatogr B Analyt Technol Biomed Life Sci; 2019 Sep; 1125():121725. PubMed ID: 31351308
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Perilla frutescens Extract Ameliorates Acetylcholinesterase and Trimethyltin Chloride-Induced Neurotoxicity.
    Choi SJ; Oh SS; Kim CR; Kwon YK; Suh SH; Kim JK; Park GG; Son SY; Shin DH
    J Med Food; 2016 Mar; 19(3):281-9. PubMed ID: 26505950
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Radical Scavenging Properties of Roasted Egoma (Perilla frutescens var. frutescens) Oils and Identification of Their Characteristic Scavengers.
    Masuda A; Hidaka K; Honda S; Taniguchi A; Doi S; Masuda T
    J Nutr Sci Vitaminol (Tokyo); 2018; 64(6):466-472. PubMed ID: 30606969
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Rapid High Performance Liquid Chromatography Determination and Optimization of Extraction Parameters of the α-Asarone Isolated from Perilla frutescens L.
    Hwang SH; Kwon SH; Kang YH; Lee JY; Lim SS
    Molecules; 2017 Feb; 22(2):. PubMed ID: 28208640
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Isolation and identification of phenolic compounds from the seeds of Perilla frutescens (L.) and their inhibitory activities against α-glucosidase and aldose reductase.
    Ha TJ; Lee JH; Lee MH; Lee BW; Kwon HS; Park CH; Shim KB; Kim HT; Baek IY; Jang DS
    Food Chem; 2012 Dec; 135(3):1397-403. PubMed ID: 22953872
    [TBL] [Abstract][Full Text] [Related]  

  • 11. 1,2-Di-O-α-linolenoyl-3-O-β-galactosyl-sn-glycerol as a superoxide generation inhibitor from Perilla frutescens var. crispa.
    Takahashi M; Sugiyama Y; Kawabata K; Takahashi Y; Irie K; Murakami A; Kubo Y; Kobayashi K; Ohigashi H
    Biosci Biotechnol Biochem; 2011; 75(11):2240-2. PubMed ID: 22056448
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Separation of anthocyanins from Perilla frutescens by high speed countercurrent chromatography.
    Hu XD; Sun AD; Zhang DQ
    Zhong Yao Cai; 2010 Oct; 33(10):1586-8. PubMed ID: 21351722
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Rosmarinic acid in Perilla frutescens and perilla herb analyzed by HPLC.
    Deguchi Y; Ito M
    J Nat Med; 2020 Mar; 74(2):341-352. PubMed ID: 31848798
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Determination of rosmarinic acid in seeds and its processed products of Perilla frutescens var. typica and Perilla frutescens var. acuta].
    Huang LH; Su Q; Zhao TT; Sun WJ
    Zhong Yao Cai; 2010 Dec; 33(12):1856-8. PubMed ID: 21548359
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Structural characterisation and antioxidant activity evaluation of phenolic compounds from cold-pressed Perilla frutescens var. arguta seed flour.
    Zhou XJ; Yan LL; Yin PP; Shi LL; Zhang JH; Liu YJ; Ma C
    Food Chem; 2014 Dec; 164():150-7. PubMed ID: 24996318
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Rapid identification of aldose reductase inhibitory compounds from Perilla frutescens.
    Paek JH; Shin KH; Kang YH; Lee JY; Lim SS
    Biomed Res Int; 2013; 2013():679463. PubMed ID: 24308003
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Identification, characterisation, and quantification of phenolic compounds in the antioxidant activity-containing fraction from the seeds of Korean perilla (Perilla frutescens) cultivars.
    Lee JH; Park KH; Lee MH; Kim HT; Seo WD; Kim JY; Baek IY; Jang DS; Ha TJ
    Food Chem; 2013 Jan; 136(2):843-52. PubMed ID: 23122135
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Screening of xanthine oxidase inhibitors in complex mixtures using online HPLC coupled with postcolumn fluorescence-based biochemical detection.
    Li D; Li S; Zhao J
    J Sep Sci; 2014 Feb; 37(4):338-44. PubMed ID: 24347507
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Quality evaluation of Perillae Folium by HPLC/PDA.
    Zhao BT; Lee KR; Lee JH; Min BS; Son JK; Woo MH
    Arch Pharm Res; 2015 Aug; 38(8):1521-9. PubMed ID: 25716430
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Optimization and validation of post-column assay for screening of radical scavengers in herbal raw materials and herbal preparations.
    Raudonis R; Bumblauskiene L; Jakstas V; Pukalskas A; Janulis V
    J Chromatogr A; 2010 Dec; 1217(49):7690-8. PubMed ID: 21036363
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.