231 related articles for article (PubMed ID: 26992118)
1. Flavonoids intake and risk of prostate cancer: a meta-analysis of observational studies.
Guo K; Liang Z; Liu L; Li F; Wang H
Andrologia; 2016 Dec; 48(10):1175-1182. PubMed ID: 26992118
[TBL] [Abstract][Full Text] [Related]
2. Intake of flavonoids and risk of cancer in Finnish men: The Kuopio Ischaemic Heart Disease Risk Factor Study.
Mursu J; Nurmi T; Tuomainen TP; Salonen JT; Pukkala E; Voutilainen S
Int J Cancer; 2008 Aug; 123(3):660-3. PubMed ID: 18338754
[TBL] [Abstract][Full Text] [Related]
3. Flavonoids, flavonoid subclasses and breast cancer risk: a meta-analysis of epidemiologic studies.
Hui C; Qi X; Qianyong Z; Xiaoli P; Jundong Z; Mantian M
PLoS One; 2013; 8(1):e54318. PubMed ID: 23349849
[TBL] [Abstract][Full Text] [Related]
4. Flavonoids and prostate cancer risk: a study in Italy.
Bosetti C; Bravi F; Talamini R; Parpinel M; Gnagnarella P; Negri E; Montella M; Lagiou P; Franceschi S; La Vecchia C
Nutr Cancer; 2006; 56(2):123-7. PubMed ID: 17474856
[TBL] [Abstract][Full Text] [Related]
5. Association among Dietary Flavonoids, Flavonoid Subclasses and Ovarian Cancer Risk: A Meta-Analysis.
Hua X; Yu L; You R; Yang Y; Liao J; Chen D; Yu L
PLoS One; 2016; 11(3):e0151134. PubMed ID: 26960146
[TBL] [Abstract][Full Text] [Related]
6. Flavonoid intake and risk of CVD: a systematic review and meta-analysis of prospective cohort studies.
Wang X; Ouyang YY; Liu J; Zhao G
Br J Nutr; 2014 Jan; 111(1):1-11. PubMed ID: 23953879
[TBL] [Abstract][Full Text] [Related]
7. Dietary carbohydrate and prostate cancer risk: a meta-analysis.
Zhai L; Cheng S; Zhang D
Nutr Cancer; 2015; 67(4):594-602. PubMed ID: 25875159
[TBL] [Abstract][Full Text] [Related]
8. Flavonoids intake and risk of type 2 diabetes mellitus: A meta-analysis of prospective cohort studies.
Xu H; Luo J; Huang J; Wen Q
Medicine (Baltimore); 2018 May; 97(19):e0686. PubMed ID: 29742713
[TBL] [Abstract][Full Text] [Related]
9. Egg intake and cancers of the breast, ovary and prostate: a dose-response meta-analysis of prospective observational studies.
Keum N; Lee DH; Marchand N; Oh H; Liu H; Aune D; Greenwood DC; Giovannucci EL
Br J Nutr; 2015 Oct; 114(7):1099-107. PubMed ID: 26293984
[TBL] [Abstract][Full Text] [Related]
10. Flavonoids, Flavonoid Subclasses, and Esophageal Cancer Risk: A Meta-Analysis of Epidemiologic Studies.
Cui L; Liu X; Tian Y; Xie C; Li Q; Cui H; Sun C
Nutrients; 2016 Jun; 8(6):. PubMed ID: 27338463
[TBL] [Abstract][Full Text] [Related]
11. Flavan-3-ols consumption and cancer risk: A meta-analysis of epidemiologic studies.
Lei L; Yang Y; He H; Chen E; Du L; Dong J; Yang J
Oncotarget; 2016 Nov; 7(45):73573-73592. PubMed ID: 27634884
[TBL] [Abstract][Full Text] [Related]
12. Prospective studies of dairy product and calcium intakes and prostate cancer risk: a meta-analysis.
Gao X; LaValley MP; Tucker KL
J Natl Cancer Inst; 2005 Dec; 97(23):1768-77. PubMed ID: 16333032
[TBL] [Abstract][Full Text] [Related]
13. The risk of lung cancer related to dietary intake of flavonoids.
Christensen KY; Naidu A; Parent MÉ; Pintos J; Abrahamowicz M; Siemiatycki J; Koushik A
Nutr Cancer; 2012; 64(7):964-74. PubMed ID: 23061904
[TBL] [Abstract][Full Text] [Related]
14. Consumption of flavonoids and risk of hormone-related cancers: a systematic review and meta-analysis of observational studies.
Liu F; Peng Y; Qiao Y; Huang Y; Song F; Zhang M; Song F
Nutr J; 2022 May; 21(1):27. PubMed ID: 35545772
[TBL] [Abstract][Full Text] [Related]
15. Dietary Flavonoids and the Risk of Colorectal Cancer: An Updated Meta-Analysis of Epidemiological Studies.
Chang H; Lei L; Zhou Y; Ye F; Zhao G
Nutrients; 2018 Jul; 10(7):. PubMed ID: 30041489
[No Abstract] [Full Text] [Related]
16. Flavonoids intake and risk of lung cancer: a meta-analysis.
Tang NP; Zhou B; Wang B; Yu RB; Ma J
Jpn J Clin Oncol; 2009 Jun; 39(6):352-9. PubMed ID: 19351659
[TBL] [Abstract][Full Text] [Related]
17. Dietary flavonoid and proanthocyanidin intakes and prostate cancer risk in a prospective cohort of US men.
Wang Y; Stevens VL; Shah R; Peterson JJ; Dwyer JT; Gapstur SM; McCullough ML
Am J Epidemiol; 2014 Apr; 179(8):974-86. PubMed ID: 24567173
[TBL] [Abstract][Full Text] [Related]
18. Coffee consumption and prostate cancer risk: a meta-analysis of cohort studies.
Liu H; Hu GH; Wang XC; Huang TB; Xu L; Lai P; Guo ZF; Xu YF
Nutr Cancer; 2015; 67(3):392-400. PubMed ID: 25706900
[TBL] [Abstract][Full Text] [Related]
19. Dietary flavonoid intake and risk of stomach and colorectal cancer.
Woo HD; Kim J
World J Gastroenterol; 2013 Feb; 19(7):1011-9. PubMed ID: 23467443
[TBL] [Abstract][Full Text] [Related]
20. Dietary flavonoid intake and cardiovascular risk: a population-based cohort study.
Ponzo V; Goitre I; Fadda M; Gambino R; De Francesco A; Soldati L; Gentile L; Magistroni P; Cassader M; Bo S
J Transl Med; 2015 Jul; 13():218. PubMed ID: 26152229
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
