563 related articles for article (PubMed ID: 27036710)
1. In vitro and in vivo reduction of post-prandial blood glucose levels by ethyl alcohol and water Zingiber mioga extracts through the inhibition of carbohydrate hydrolyzing enzymes.
Jo SH; Cho CY; Lee JY; Ha KS; Kwon YI; Apostolidis E
BMC Complement Altern Med; 2016 Mar; 16():111. PubMed ID: 27036710
[TBL] [Abstract][Full Text] [Related]
2. The Postprandial Anti-Hyperglycemic Effect of Pyridoxine and Its Derivatives Using In Vitro and In Vivo Animal Models.
Kim HH; Kang YR; Lee JY; Chang HB; Lee KW; Apostolidis E; Kwon YI
Nutrients; 2018 Feb; 10(3):. PubMed ID: 29495635
[TBL] [Abstract][Full Text] [Related]
3. Effects of onion (Allium cepa L.) extract administration on intestinal α-glucosidases activities and spikes in postprandial blood glucose levels in SD rats model.
Kim SH; Jo SH; Kwon YI; Hwang JK
Int J Mol Sci; 2011; 12(6):3757-69. PubMed ID: 21747704
[TBL] [Abstract][Full Text] [Related]
4. Selected tea and tea pomace extracts inhibit intestinal α-glucosidase activity in vitro and postprandial hyperglycemia in vivo.
Oh J; Jo SH; Kim JS; Ha KS; Lee JY; Choi HY; Yu SY; Kwon YI; Kim YC
Int J Mol Sci; 2015 Apr; 16(4):8811-25. PubMed ID: 25906471
[TBL] [Abstract][Full Text] [Related]
5. Selected coffee (Coffea arabica L.) extracts inhibit intestinal α-glucosidases activities in-vitro and postprandial hyperglycemia in SD Rats.
Mitiku H; Kim TY; Kang H; Apostolidis E; Lee JY; Kwon YI
BMC Complement Med Ther; 2022 Sep; 22(1):249. PubMed ID: 36151573
[TBL] [Abstract][Full Text] [Related]
6. Anti-diabetic and anti-hypertensive potential of sprouted and solid-state bioprocessed soybean.
McCue P; Kwon YI; Shetty K
Asia Pac J Clin Nutr; 2005; 14(2):145-52. PubMed ID: 15927931
[TBL] [Abstract][Full Text] [Related]
7. Evaluation of anti-hyperglycemic effect of Actinidia kolomikta (Maxim. etRur.) Maxim. root extract.
Hu X; Cheng D; Wang L; Li S; Wang Y; Li K; Yang Y; Zhang Z
Pak J Pharm Sci; 2015 May; 28(3 Suppl):1135-40. PubMed ID: 26051735
[TBL] [Abstract][Full Text] [Related]
8. In vitro and in vivo antihyperglycemic effect of 2 amadori rearrangement compounds, arginyl-fructose and arginyl-fructosyl-glucose.
Ha KS; Jo SH; Kang BH; Apostolidis E; Lee MS; Jang HD; Kwon YI
J Food Sci; 2011 Oct; 76(8):H188-93. PubMed ID: 22417590
[TBL] [Abstract][Full Text] [Related]
9. In vitro inhibitory effects of plant-based foods and their combinations on intestinal α-glucosidase and pancreatic α-amylase.
Adisakwattana S; Ruengsamran T; Kampa P; Sompong W
BMC Complement Altern Med; 2012 Jul; 12():110. PubMed ID: 22849553
[TBL] [Abstract][Full Text] [Related]
10. Inhibitory effect of black tea and its combination with acarbose on small intestinal α-glucosidase activity.
Satoh T; Igarashi M; Yamada S; Takahashi N; Watanabe K
J Ethnopharmacol; 2015 Feb; 161():147-55. PubMed ID: 25523370
[TBL] [Abstract][Full Text] [Related]
11. Boerhaavia diffusa inhibits key enzymes linked to type 2 diabetes in vitro and in silico; and modulates abdominal glucose absorption and muscle glucose uptake ex vivo.
Oyebode OA; Erukainure OL; Chukwuma CI; Ibeji CU; Koorbanally NA; Islam S
Biomed Pharmacother; 2018 Oct; 106():1116-1125. PubMed ID: 30119178
[TBL] [Abstract][Full Text] [Related]
12. Effect of long-term supplementation of low molecular weight chitosan oligosaccharide (GO2KA1) on fasting blood glucose and HbA1c in db/db mice model and elucidation of mechanism of action.
Kim JG; Jo SH; Ha KS; Kim SC; Kim YC; Apostolidis E; Kwon YI
BMC Complement Altern Med; 2014 Jul; 14():272. PubMed ID: 25074485
[TBL] [Abstract][Full Text] [Related]
13. The ethanol extract of Eucommia ulmoides Oliv. leaves inhibits disaccharidase and glucose transport in Caco-2 cells.
Zhang Y; Zhang H; Wang F; Yang D; Ding K; Fan J
J Ethnopharmacol; 2015 Apr; 163():99-105. PubMed ID: 25620383
[TBL] [Abstract][Full Text] [Related]
14. Hypoglycemic effect of basil (Ocimum basilicum) aqueous extract is mediated through inhibition of α-glucosidase and α-amylase activities: an in vitro study.
El-Beshbishy H; Bahashwan S
Toxicol Ind Health; 2012 Feb; 28(1):42-50. PubMed ID: 21636683
[TBL] [Abstract][Full Text] [Related]
15. In vitro and in vivo anti-hyperglycemic effects of Omija (Schizandra chinensis) fruit.
Jo SH; Ha KS; Moon KS; Lee OH; Jang HD; Kwon YI
Int J Mol Sci; 2011 Feb; 12(2):1359-70. PubMed ID: 21541063
[TBL] [Abstract][Full Text] [Related]
16. Inhibition of α-glucosidase by new prenylated flavonoids from euphorbia hirta L. herb.
Sheliya MA; Rayhana B; Ali A; Pillai KK; Aeri V; Sharma M; Mir SR
J Ethnopharmacol; 2015 Dec; 176():1-8. PubMed ID: 26477374
[TBL] [Abstract][Full Text] [Related]
17. Antioxidant Activity and Inhibition of Carbohydrate Digestive Enzymes Activities of
Marghich M; Daoudi NE; Amrani O; Addi M; Hano C; Chen JT; Mekhfi H; Ziyyat A; Bnouham M; Aziz M
Front Biosci (Schol Ed); 2022 Sep; 14(4):25. PubMed ID: 36575835
[TBL] [Abstract][Full Text] [Related]
18. Serviceberry [Amelanchier alnifolia (Nutt.) Nutt. ex. M. Roem (Rosaceae)] leaf extract inhibits mammalian α-glucosidase activity and suppresses postprandial glycemic response in a mouse model of diet-induced obesity and hyperglycemia.
Zhang AJ; Rimando AM; Fish W; Mentreddy SR; Mathews ST
J Ethnopharmacol; 2012 Sep; 143(2):481-7. PubMed ID: 22796507
[TBL] [Abstract][Full Text] [Related]
19. Punica granatum flower extract, a potent alpha-glucosidase inhibitor, improves postprandial hyperglycemia in Zucker diabetic fatty rats.
Li Y; Wen S; Kota BP; Peng G; Li GQ; Yamahara J; Roufogalis BD
J Ethnopharmacol; 2005 Jun; 99(2):239-44. PubMed ID: 15894133
[TBL] [Abstract][Full Text] [Related]
20. In vitro and in vivo effects of standardized extract and fractions of Phaleria macrocarpa fruits pericarp on lead carbohydrate digesting enzymes.
Ali RB; Atangwho IJ; Kuar N; Ahmad M; Mahmud R; Asmawi MZ
BMC Complement Altern Med; 2013 Feb; 13():39. PubMed ID: 23425283
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]