These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

407 related articles for article (PubMed ID: 27089977)

  • 1. Excess protein intake relative to fiber and cardiovascular events in elderly men with chronic kidney disease.
    Xu H; Rossi M; Campbell KL; Sencion GL; Ärnlöv J; Cederholm T; Sjögren P; Risérus U; Lindholm B; Carrero JJ
    Nutr Metab Cardiovasc Dis; 2016 Jul; 26(7):597-602. PubMed ID: 27089977
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary fiber intake is associated with chronic kidney disease (CKD) progression and cardiovascular risk, but not protein nutritional status, in adults with CKD.
    Lu L; Huang YF; Wang MQ; Chen DX; Wan H; Wei LB; Xiao W
    Asia Pac J Clin Nutr; 2017; 26(4):598-605. PubMed ID: 28582807
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nonesterified fatty acids and cardiovascular mortality in elderly men with CKD.
    Xiong Z; Xu H; Huang X; Ärnlöv J; Qureshi AR; Cederholm T; Sjögren P; Lindholm B; Risérus U; Carrero JJ
    Clin J Am Soc Nephrol; 2015 Apr; 10(4):584-91. PubMed ID: 25637632
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Association of IL-6 and a functional polymorphism in the IL-6 gene with cardiovascular events in patients with CKD.
    Spoto B; Mattace-Raso F; Sijbrands E; Leonardis D; Testa A; Pisano A; Pizzini P; Cutrupi S; Parlongo RM; D'Arrigo G; Tripepi G; Mallamaci F; Zoccali C
    Clin J Am Soc Nephrol; 2015 Feb; 10(2):232-40. PubMed ID: 25492254
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Associations of dietary fiber intake with long-term predicted cardiovascular disease risk and C-reactive protein levels (from the National Health and Nutrition Examination Survey Data [2005-2010]).
    Ning H; Van Horn L; Shay CM; Lloyd-Jones DM
    Am J Cardiol; 2014 Jan; 113(2):287-91. PubMed ID: 24176070
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Contribution of dietary amino acids composition to incidence of cardiovascular outcomes: A prospective population-based study.
    Mirmiran P; Bahadoran Z; Ghasemi A; Azizi F
    Nutr Metab Cardiovasc Dis; 2017 Jul; 27(7):633-641. PubMed ID: 28684082
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Association between a dietary carbohydrate index and cardiovascular disease in the SUN (Seguimiento Universidad de Navarra) Project.
    Zazpe I; Santiago S; Gea A; Ruiz-Canela M; Carlos S; Bes-Rastrollo M; Martínez-González MA
    Nutr Metab Cardiovasc Dis; 2016 Nov; 26(11):1048-1056. PubMed ID: 27524801
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A Prospective Study of Different Types of Dietary Fiber and Risk of Cardiovascular Disease: Tehran Lipid and Glucose Study.
    Mirmiran P; Bahadoran Z; Khalili Moghadam S; Zadeh Vakili A; Azizi F
    Nutrients; 2016 Nov; 8(11):. PubMed ID: 27827978
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Polyunsaturated Fat Intake Estimated by Circulating Biomarkers and Risk of Cardiovascular Disease and All-Cause Mortality in a Population-Based Cohort of 60-Year-Old Men and Women.
    Marklund M; Leander K; Vikström M; Laguzzi F; Gigante B; Sjögren P; Cederholm T; de Faire U; Hellénius ML; Risérus U
    Circulation; 2015 Aug; 132(7):586-94. PubMed ID: 26085453
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial.
    Buil-Cosiales P; Toledo E; Salas-Salvadó J; Zazpe I; Farràs M; Basterra-Gortari FJ; Diez-Espino J; Estruch R; Corella D; Ros E; Marti A; Gómez-Gracia E; Ortega-Calvo M; Arós F; Moñino M; Serra-Majem L; Pintó X; Lamuela-Raventós RM; Babio N; Gonzalez JI; Fitó M; Martínez-González MA;
    Br J Nutr; 2016 Aug; 116(3):534-46. PubMed ID: 27264785
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary fiber intake and reduced risk of coronary heart disease in US men and women: the National Health and Nutrition Examination Survey I Epidemiologic Follow-up Study.
    Bazzano LA; He J; Ogden LG; Loria CM; Whelton PK;
    Arch Intern Med; 2003 Sep; 163(16):1897-904. PubMed ID: 12963562
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Association between levels of pentraxin 3 and incidence of chronic kidney disease in the elderly.
    Sjöberg B; Qureshi AR; Heimbürger O; Stenvinkel P; Lind L; Larsson A; Bárány P; Ärnlöv J
    J Intern Med; 2016 Feb; 279(2):173-9. PubMed ID: 26355706
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Cereal, fruit, and vegetable fiber intake and the risk of cardiovascular disease in elderly individuals.
    Mozaffarian D; Kumanyika SK; Lemaitre RN; Olson JL; Burke GL; Siscovick DS
    JAMA; 2003 Apr; 289(13):1659-66. PubMed ID: 12672734
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Dietary fiber, kidney function, inflammation, and mortality risk.
    Xu H; Huang X; Risérus U; Krishnamurthy VM; Cederholm T; Arnlöv J; Lindholm B; Sjögren P; Carrero JJ
    Clin J Am Soc Nephrol; 2014 Dec; 9(12):2104-10. PubMed ID: 25280496
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Association between Dietary Intakes of Nitrate and Nitrite and the Risk of Hypertension and Chronic Kidney Disease: Tehran Lipid and Glucose Study.
    Bahadoran Z; Mirmiran P; Ghasemi A; Carlström M; Azizi F; Hadaegh F
    Nutrients; 2016 Dec; 8(12):. PubMed ID: 28009811
    [TBL] [Abstract][Full Text] [Related]  

  • 16. GDF-15, Galectin 3, Soluble ST2, and Risk of Mortality and Cardiovascular Events in CKD.
    Tuegel C; Katz R; Alam M; Bhat Z; Bellovich K; de Boer I; Brosius F; Gadegbeku C; Gipson D; Hawkins J; Himmelfarb J; Ju W; Kestenbaum B; Kretzler M; Robinson-Cohen C; Steigerwalt S; Bansal N
    Am J Kidney Dis; 2018 Oct; 72(4):519-528. PubMed ID: 29866459
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Intake of phytosterols from natural sources and risk of cardiovascular disease in the European Prospective Investigation into Cancer and Nutrition-the Netherlands (EPIC-NL) population.
    Ras RT; van der Schouw YT; Trautwein EA; Sioen I; Dalmeijer GW; Zock PL; Beulens JW
    Eur J Prev Cardiol; 2015 Aug; 22(8):1067-75. PubMed ID: 25305273
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Cardiovascular events and death in Japanese patients with chronic kidney disease.
    Tanaka K; Watanabe T; Takeuchi A; Ohashi Y; Nitta K; Akizawa T; Matsuo S; Imai E; Makino H; Hishida A;
    Kidney Int; 2017 Jan; 91(1):227-234. PubMed ID: 27884399
    [TBL] [Abstract][Full Text] [Related]  

  • 19. High dietary glycemic load and glycemic index increase risk of cardiovascular disease among middle-aged women: a population-based follow-up study.
    Beulens JW; de Bruijne LM; Stolk RP; Peeters PH; Bots ML; Grobbee DE; van der Schouw YT
    J Am Coll Cardiol; 2007 Jul; 50(1):14-21. PubMed ID: 17601539
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Dietary intake of folate and risk of stroke in US men and women: NHANES I Epidemiologic Follow-up Study. National Health and Nutrition Examination Survey.
    Bazzano LA; He J; Ogden LG; Loria C; Vupputuri S; Myers L; Whelton PK
    Stroke; 2002 May; 33(5):1183-8. PubMed ID: 11988588
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 21.