133 related articles for article (PubMed ID: 27101827)
1. Evaluation of the effect of n-3 PUFA-rich dietary fish oils on lipid profile and membrane fluidity in alloxan-induced diabetic mice (Mus musculus).
Kamat SG; Roy R
Mol Cell Biochem; 2016 May; 416(1-2):117-29. PubMed ID: 27101827
[TBL] [Abstract][Full Text] [Related]
2. Marine lipids: overview "news insights and lipid composition of Lyprinol".
Sinclair AJ; Murphy KJ; Li D
Allerg Immunol (Paris); 2000 Sep; 32(7):261-71. PubMed ID: 11094639
[TBL] [Abstract][Full Text] [Related]
3. Dietary omega-3 fatty acids and cholesterol modify desaturase activities and fatty acyl constituents of rat intestinal brush border and microsomal membranes of diabetic rats.
Keelan M; Thomson AB; Garg ML; Wierzbicki E; Wierzbicki AA; Clandinin MT
Diabetes Res; 1994; 26(2):47-66. PubMed ID: 7554726
[TBL] [Abstract][Full Text] [Related]
4. Isocaloric modification of dietary lipids influences intestinal brush border membrane composition in diabetic rats.
Keelan M; Thomson AB; Wierzbicki AA; Wierzbicki E; Rajotte R; Clandinin MT
Diabetes Res; 1991 Mar; 16(3):127-38. PubMed ID: 1802479
[TBL] [Abstract][Full Text] [Related]
5. Effects of vegetable oils on biochemical and biophysical properties of membrane retinal pigment epithelium cells.
Said T; Tremblay-Mercier J; Berrougui H; Rat P; Khalil A
Can J Physiol Pharmacol; 2013 Oct; 91(10):812-7. PubMed ID: 24144052
[TBL] [Abstract][Full Text] [Related]
6. Alteration of Na,K-ATPase isoenzymes in diabetic cardiomyopathy: effect of dietary supplementation with fish oil (n-3 fatty acids) in rats.
Gerbi A; Barbey O; Raccah D; Coste T; Jamme I; Nouvelot A; Ouafik L; Lévy S; Vague P; Maixent JM
Diabetologia; 1997 May; 40(5):496-505. PubMed ID: 9165216
[TBL] [Abstract][Full Text] [Related]
7. Fish oil modifies effect of high cholesterol diet on intestinal absorption in diabetic rats.
Thomson AB; Keelan M; Lam T; Rajotte RV; Garg ML; Clandinin MT
Diabetes Res; 1993; 22(4):171-83. PubMed ID: 8070238
[TBL] [Abstract][Full Text] [Related]
8. Hyperglycemia-induced alterations in synaptosomal membrane fluidity and activity of membrane bound enzymes: beneficial effect of N-acetylcysteine supplementation.
Kamboj SS; Chopra K; Sandhir R
Neuroscience; 2009 Aug; 162(2):349-58. PubMed ID: 19426784
[TBL] [Abstract][Full Text] [Related]
9. Lipid Profile, Lipoprotein Subfractions, and Fluidity of Membranes in Children and Adolescents with Depressive Disorder: Effect of Omega-3 Fatty Acids in a Double-Blind Randomized Controlled Study.
Katrenčíková B; Vaváková M; Waczulíková I; Oravec S; Garaiova I; Nagyová Z; Hlaváčová N; Ďuračková Z; Trebatická J
Biomolecules; 2020 Oct; 10(10):. PubMed ID: 33050072
[TBL] [Abstract][Full Text] [Related]
10. Conservation of lipid metabolic gene transcriptional regulatory networks in fish and mammals.
Carmona-Antoñanzas G; Tocher DR; Martinez-Rubio L; Leaver MJ
Gene; 2014 Jan; 534(1):1-9. PubMed ID: 24177230
[TBL] [Abstract][Full Text] [Related]
11. Comparative study of hypocholesterolemic and hypolipidemic effects of conjugated linolenic acid isomers against induced biochemical perturbations and aberration in erythrocyte membrane fluidity.
Saha SS; Chakraborty A; Ghosh S; Ghosh M
Eur J Nutr; 2012 Jun; 51(4):483-95. PubMed ID: 21814874
[TBL] [Abstract][Full Text] [Related]
12. Comparative effect of fish oil feeding and other dietary fatty acids on plasma lipoproteins, biliary lipids, and hepatic expression of proteins involved in reverse cholesterol transport in the rat.
Morgado N; Rigotti A; Valenzuela A
Ann Nutr Metab; 2005; 49(6):397-406. PubMed ID: 16227687
[TBL] [Abstract][Full Text] [Related]
13. Rat liver mitochondrial membrane characteristics and mitochondrial functions are more profoundly altered by dietary lipid quantity than by dietary lipid quality: effect of different nutritional lipid patterns.
Aoun M; Feillet-Coudray C; Fouret G; Chabi B; Crouzier D; Ferreri C; Chatgilialoglu C; Wrutniak-Cabello C; Cristol JP; Carbonneau MA; Coudray C
Br J Nutr; 2012 Mar; 107(5):647-59. PubMed ID: 21774841
[TBL] [Abstract][Full Text] [Related]
14. Effect of different types of fish on rats suffering from diabetes.
Abdel-Megeid AA; Attia Ael-R; Elmarasy SS; Ibrahim AM
Nutr Health; 2008; 19(4):257-71. PubMed ID: 19326733
[TBL] [Abstract][Full Text] [Related]
15. Dietary polyunsaturated fatty acids and adaptation to chronic hypoxia alter acyl composition of serum and heart lipids.
Balková P; Jezková J; Hlavácková M; Neckár J; Stanková B; Kolár F; Novák F; Nováková O
Br J Nutr; 2009 Nov; 102(9):1297-307. PubMed ID: 19480730
[TBL] [Abstract][Full Text] [Related]
16. Linoleate supplementation in steers modifies lipid composition of plasma lipoproteins but does not alter their fluidity.
Scislowski V; Durand D; Gruffat-Mouty D; Motta C; Bauchart D
Br J Nutr; 2004 Apr; 91(4):575-84. PubMed ID: 15035684
[TBL] [Abstract][Full Text] [Related]
17. Hypercholesterolaemia alters the responses of the plasma lipid profile and inflammatory markers to supplementation of the diet with n-3 polyunsaturated fatty acids from fish oil.
Bravo E; Napolitano M; Lopez-Soldado I; Valeri M; Botham KM; Stefanutti C
Eur J Clin Invest; 2006 Nov; 36(11):788-95. PubMed ID: 17032346
[TBL] [Abstract][Full Text] [Related]
18. Hepatic farnesyl diphosphate synthase expression is suppressed by polyunsaturated fatty acids.
Le Jossic-Corcos C; Gonthier C; Zaghini I; Logette E; Shechter I; Bournot P
Biochem J; 2005 Feb; 385(Pt 3):787-94. PubMed ID: 15473864
[TBL] [Abstract][Full Text] [Related]
19. Dietary combination of fish oil and taurine decreases fat accumulation and ameliorates blood glucose levels in type 2 diabetic/obese KK-A(y) mice.
Mikami N; Hosokawa M; Miyashita K
J Food Sci; 2012 Jun; 77(6):H114-20. PubMed ID: 22582992
[TBL] [Abstract][Full Text] [Related]
20. Dietary sardine oil increases erythrocyte membrane fluidity in diabetic patients.
Kamada T; Yamashita T; Baba Y; Kai M; Setoyama S; Chuman Y; Otsuji S
Diabetes; 1986 May; 35(5):604-11. PubMed ID: 3956887
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]