185 related articles for article (PubMed ID: 27102495)
1. Milk of Greek sheep and goat breeds; characterization by means of proteomics.
Anagnostopoulos AK; Katsafadou AI; Pierros V; Kontopodis E; Fthenakis GC; Arsenos G; Karkabounas SC; Tzora A; Skoufos I; Tsangaris GT
J Proteomics; 2016 Sep; 147():76-84. PubMed ID: 27102495
[TBL] [Abstract][Full Text] [Related]
2. Dataset of milk whey proteins of two indigenous greek goat breeds.
Anagnostopoulos AK; Katsafadou AI; Pierros V; Kontopodis E; Fthenakis GC; Arsenos G; Karkabounas SCh; Tzora A; Skoufos I; Tsangaris GT
Data Brief; 2016 Sep; 8():692-6. PubMed ID: 27508219
[TBL] [Abstract][Full Text] [Related]
3. Dataset of milk whey proteins of three indigenous Greek sheep breeds.
Anagnostopoulos AK; Katsafadou AI; Pierros V; Kontopodis E; Fthenakis GC; Arsenos G; Karkabounas SCh; Tzora A; Skoufos I; Tsangaris GT
Data Brief; 2016 Sep; 8():877-80. PubMed ID: 27508236
[TBL] [Abstract][Full Text] [Related]
4. Proteomic analysis of whey proteins in the colostrum and mature milk of Xinong Saanen goats.
Sun Y; Wang C; Sun X; Guo M
J Dairy Sci; 2020 Feb; 103(2):1164-1174. PubMed ID: 31837799
[TBL] [Abstract][Full Text] [Related]
5. In-Depth Characterization of Sheep (Ovis aries) Milk Whey Proteome and Comparison with Cow (Bos taurus).
Ha M; Sabherwal M; Duncan E; Stevens S; Stockwell P; McConnell M; Bekhit Ael-D; Carne A
PLoS One; 2015; 10(10):e0139774. PubMed ID: 26447763
[TBL] [Abstract][Full Text] [Related]
6. The goat (Capra hircus) mammary gland secretory tissue proteome as influenced by weight loss: A study using label free proteomics.
Hernández-Castellano LE; Ferreira AM; Nanni P; Grossmann J; Argüello A; Capote J; Cai G; Lippolis J; Castro N; de Almeida AM
J Proteomics; 2016 Aug; 145():60-69. PubMed ID: 27017928
[TBL] [Abstract][Full Text] [Related]
7. Polyphemus, Odysseus and the ovine milk proteome.
Cunsolo V; Fasoli E; Di Francesco A; Saletti R; Muccilli V; Gallina S; Righetti PG; Foti S
J Proteomics; 2017 Jan; 152():58-74. PubMed ID: 27784645
[TBL] [Abstract][Full Text] [Related]
8. Caprine and ovine Greek dairy products: The official German method generates false-positive results due to κ-casein gene polymorphism.
Tsartsianidou V; Triantafillidou D; Karaiskou N; Tarantili P; Triantafillidis G; Georgakis E; Triantafyllidis A
J Dairy Sci; 2017 May; 100(5):3539-3547. PubMed ID: 28318592
[TBL] [Abstract][Full Text] [Related]
9. Comparative Proteomics of Whey and Milk Fat Globule Membrane Proteins of Guanzhong Goat and Holstein Cow Mature Milk.
Sun Y; Wang C; Sun X; Guo M
J Food Sci; 2019 Feb; 84(2):244-253. PubMed ID: 30620781
[TBL] [Abstract][Full Text] [Related]
10. Quantitative analysis of cow whole milk and whey powder adulteration percentage in goat and sheep milk products by isotopic dilution-ultra-high performance liquid chromatography-tandem mass spectrometry.
Ke X; Zhang J; Lai S; Chen Q; Zhang Y; Jiang Y; Mo W; Ren Y
Anal Bioanal Chem; 2017 Jan; 409(1):213-224. PubMed ID: 27761616
[TBL] [Abstract][Full Text] [Related]
11. Invited review: Current production trends, farm structures, and economics of the dairy sheep and goat sectors.
Pulina G; Milán MJ; Lavín MP; Theodoridis A; Morin E; Capote J; Thomas DL; Francesconi AHD; Caja G
J Dairy Sci; 2018 Aug; 101(8):6715-6729. PubMed ID: 29859690
[TBL] [Abstract][Full Text] [Related]
12. Proteomic analysis of cow, yak, buffalo, goat and camel milk whey proteins: quantitative differential expression patterns.
Yang Y; Bu D; Zhao X; Sun P; Wang J; Zhou L
J Proteome Res; 2013 Apr; 12(4):1660-7. PubMed ID: 23464874
[TBL] [Abstract][Full Text] [Related]
13. Proteomics method to quantify the percentage of cow, goat, and sheep milks in raw materials for dairy products.
Chen Q; Ke X; Zhang JS; Lai SY; Fang F; Mo WM; Ren YP
J Dairy Sci; 2016 Dec; 99(12):9483-9492. PubMed ID: 27771080
[TBL] [Abstract][Full Text] [Related]
14. Characterization of the bovine milk proteome in early-lactation Holstein and Jersey breeds of dairy cows.
Tacoma R; Fields J; Ebenstein DB; Lam YW; Greenwood SL
J Proteomics; 2016 Jan; 130():200-10. PubMed ID: 26391770
[TBL] [Abstract][Full Text] [Related]
15. Factors affecting the plasmin-plasminogen system in milk obtained from three Greek dairy sheep breeds with major differences in milk production capacity.
Theodorou G; Kominakis A; Rogdakis E; Politis I
J Dairy Sci; 2007 Jul; 90(7):3263-9. PubMed ID: 17582110
[TBL] [Abstract][Full Text] [Related]
16. N-glycosylation proteomic characterization and cross-species comparison of milk whey proteins from dairy animals.
Yang Y; Zheng N; Zhao X; Zhang Y; Han R; Zhao S; Yang J; Li S; Guo T; Zang C; Wang J
Proteomics; 2017 May; 17(9):. PubMed ID: 28266172
[TBL] [Abstract][Full Text] [Related]
17. Zeus, Aesculapius, Amalthea and the proteome of goat milk.
Cunsolo V; Fasoli E; Saletti R; Muccilli V; Gallina S; Righetti PG; Foti S
J Proteomics; 2015 Oct; 128():69-82. PubMed ID: 26193489
[TBL] [Abstract][Full Text] [Related]
18. Proteomic analysis of differentially expressed whey proteins in Guanzhong goat milk and Holstein cow milk by iTRAQ coupled with liquid chromatography-tandem mass spectrometry.
Sun Y; Wang C; Sun X; Guo M
J Dairy Sci; 2020 Oct; 103(10):8732-8740. PubMed ID: 32713692
[TBL] [Abstract][Full Text] [Related]
19. Proteomic profiling of ovine milk after grading up.
Su X; Zheng Z; Zhang L; Bai U; Ma Y; Dou Y; Zhang X; Su G; Zhou N; Li G; Zhang L
J Dairy Res; 2021 May; 88(2):201-204. PubMed ID: 33985604
[TBL] [Abstract][Full Text] [Related]
20. A proteomics study of colostrum and milk from the two major small ruminant dairy breeds from the Canary Islands: a bovine milk comparison perspective.
Hernández-Castellano LE; Almeida AM; Renaut J; Argüello A; Castro N
J Dairy Res; 2016 Aug; 83(3):366-74. PubMed ID: 27600973
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
