141 related articles for article (PubMed ID: 27127838)
1. Detection of human adenoviruses in organic fresh produce using molecular and cell culture-based methods.
Marti E; Barardi CR
Int J Food Microbiol; 2016 Aug; 230():40-4. PubMed ID: 27127838
[TBL] [Abstract][Full Text] [Related]
2. Evaluation and molecular characterization of human adenovirus in drinking water supplies: viral integrity and viability assays.
Fongaro G; Nascimento MA; Rigotto C; Ritterbusch G; da Silva AD; Esteves PA; Barardi CR
Virol J; 2013 May; 10():166. PubMed ID: 23714224
[TBL] [Abstract][Full Text] [Related]
3. Detection of Potential Infectious Enteric Viruses in Fresh Produce by (RT)-qPCR Preceded by Nuclease Treatment.
Marti E; Ferrary-Américo M; Barardi CRM
Food Environ Virol; 2017 Dec; 9(4):444-452. PubMed ID: 28452009
[TBL] [Abstract][Full Text] [Related]
4. Tracing enteric viruses in the European berry fruit supply chain.
Maunula L; Kaupke A; Vasickova P; Söderberg K; Kozyra I; Lazic S; van der Poel WH; Bouwknegt M; Rutjes S; Willems KA; Moloney R; D'Agostino M; de Roda Husman AM; von Bonsdorff CH; Rzeżutka A; Pavlik I; Petrovic T; Cook N
Int J Food Microbiol; 2013 Oct; 167(2):177-85. PubMed ID: 24135674
[TBL] [Abstract][Full Text] [Related]
5. [The Advances in the Contamination and Detection of Foodborne Pathogen Noroviruses in Fresh Produce].
Xie Y; Liu X
Bing Du Xue Bao; 2015 Nov; 31(6):685-97. PubMed ID: 26951016
[TBL] [Abstract][Full Text] [Related]
6. Comparative recovery of foodborne viruses from fresh produce.
Fino VR; Kniel KE
Foodborne Pathog Dis; 2008 Dec; 5(6):819-25. PubMed ID: 18991544
[TBL] [Abstract][Full Text] [Related]
7. Whole-Genome Sequencing-Based Confirmatory Methods on RT-qPCR Results for the Detection of Foodborne Viruses in Frozen Berries.
Yang Z; Kulka M; Yang Q; Papafragkou E; Yu C; Wales SQ; Ngo D; Chen H
Food Environ Virol; 2024 Jun; 16(2):225-240. PubMed ID: 38687458
[TBL] [Abstract][Full Text] [Related]
8. UV light inactivation of hepatitis A virus, Aichi virus, and feline calicivirus on strawberries, green onions, and lettuce.
Fino VR; Kniel KE
J Food Prot; 2008 May; 71(5):908-13. PubMed ID: 18522022
[TBL] [Abstract][Full Text] [Related]
9. Effect of temperature and sunlight on the stability of human adenoviruses and MS2 as fecal contaminants on fresh produce surfaces.
Carratalà A; Rodriguez-Manzano J; Hundesa A; Rusiñol M; Fresno S; Cook N; Girones R
Int J Food Microbiol; 2013 Jun; 164(2-3):128-34. PubMed ID: 23673057
[TBL] [Abstract][Full Text] [Related]
10. Concentration method for the detection of enteric viruses from large volumes of foods.
Cheong S; Lee C; Choi WC; Lee CH; Kim SJ
J Food Prot; 2009 Sep; 72(9):2001-5. PubMed ID: 19777907
[TBL] [Abstract][Full Text] [Related]
11. Microbial risk assessment in recreational freshwaters from southern Brazil.
Girardi V; Mena KD; Albino SM; Demoliner M; Gularte JS; de Souza FG; Rigotto C; Quevedo DM; Schneider VE; Paesi SO; Tarwater PM; Spilki FR
Sci Total Environ; 2019 Feb; 651(Pt 1):298-308. PubMed ID: 30240914
[TBL] [Abstract][Full Text] [Related]
12. One-step duplex RT-droplet digital PCR assay for the detection of norovirus GI and GII in lettuce and strawberry.
Sun C; Chen J; Li H; Fang L; Wu S; Jayavanth P; Tang S; Sanchez G; Wu X
Food Microbiol; 2021 Apr; 94():103653. PubMed ID: 33279078
[TBL] [Abstract][Full Text] [Related]
13. Virus transfer proportions between gloved fingertips, soft berries, and lettuce, and associated health risks.
Verhaelen K; Bouwknegt M; Carratalà A; Lodder-Verschoor F; Diez-Valcarce M; Rodríguez-Lázaro D; de Roda Husman AM; Rutjes SA
Int J Food Microbiol; 2013 Sep; 166(3):419-25. PubMed ID: 24029026
[TBL] [Abstract][Full Text] [Related]
14. Analysis of frozen strawberries involved in a large norovirus gastroenteritis outbreak using next generation sequencing and digital PCR.
Bartsch C; Höper D; Mäde D; Johne R
Food Microbiol; 2018 Dec; 76():390-395. PubMed ID: 30166165
[TBL] [Abstract][Full Text] [Related]
15. Virucidal activity of gamma radiation on strawberries and raspberries.
Pimenta AI; Margaça FMA; Cabo Verde S
Int J Food Microbiol; 2019 Sep; 304():89-96. PubMed ID: 31176964
[TBL] [Abstract][Full Text] [Related]
16. Quantitative PCR-based identification of enteric viruses contaminating fresh produce and surface water used for irrigation in Egypt.
Shaheen MNF; Elmahdy EM; Chawla-Sarkar M
Environ Sci Pollut Res Int; 2019 Jul; 26(21):21619-21628. PubMed ID: 31129895
[TBL] [Abstract][Full Text] [Related]
17. Viral uptake and stability in Crassostrea gigas oysters during depuration, storage and steaming.
Pilotto MR; Souza DSM; Barardi CRM
Mar Pollut Bull; 2019 Dec; 149():110524. PubMed ID: 31543476
[TBL] [Abstract][Full Text] [Related]
18. Methods for recovery of hepatitis A virus (HAV) and other viruses from processed foods and detection of HAV by nested RT-PCR and TaqMan RT-PCR.
Love DC; Casteel MJ; Meschke JS; Sobsey MD
Int J Food Microbiol; 2008 Aug; 126(1-2):221-6. PubMed ID: 18579246
[TBL] [Abstract][Full Text] [Related]
19. Review: norovirus prevalence in Belgian, Canadian and French fresh produce: a threat to human health?
Baert L; Mattison K; Loisy-Hamon F; Harlow J; Martyres A; Lebeau B; Stals A; Van Coillie E; Herman L; Uyttendaele M
Int J Food Microbiol; 2011 Dec; 151(3):261-9. PubMed ID: 22014587
[TBL] [Abstract][Full Text] [Related]
20. Control of human norovirus surrogates in fresh foods by gaseous ozone and a proposed mechanism of inactivation.
Predmore A; Sanglay G; Li J; Lee K
Food Microbiol; 2015 Sep; 50():118-25. PubMed ID: 25998824
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
