275 related articles for article (PubMed ID: 27167051)
1. Fat accumulation, fatty acids and melting point changes in broiler chick abdominal fat as affected by time of dietary fat feeding and slaughter age.
Carmona JM; Lopez-Bote CJ; Daza A; Rey AI
Br Poult Sci; 2019 Jun; 60(3):219-228. PubMed ID: 27167051
[TBL] [Abstract][Full Text] [Related]
2. Interaction of dietary high-oleic-acid sunflower hulls and different fat sources in broiler chickens.
Viveros A; Ortiz LT; Rodríguez ML; Rebolé A; Alzueta C; Arija I; Centeno C; Brenes A
Poult Sci; 2009 Jan; 88(1):141-51. PubMed ID: 19096068
[TBL] [Abstract][Full Text] [Related]
3. Effect of the inclusion time of dietary saturated and unsaturated fats before slaughter on the accumulation and composition of abdominal fat in female broiler chickens.
Sanz M; Lopez-Bote CJ; Flores A; Carmona JM
Poult Sci; 2000 Sep; 79(9):1320-5. PubMed ID: 11020078
[TBL] [Abstract][Full Text] [Related]
4. Digestion and deposition of individual fatty acids in growing-finishing pigs fed diets containing either beef tallow or sunflower oil.
Mitchaothai J; Everts H; Yuangklang C; Wittayakun S; Vasupen K; Wongsuthavas S; Srenanul P; Hovenier R; Beynen AC
J Anim Physiol Anim Nutr (Berl); 2008 Aug; 92(4):502-10. PubMed ID: 18662360
[TBL] [Abstract][Full Text] [Related]
5. Abdominal fat deposition and fatty acid synthesis are lower and beta-oxidation is higher in broiler chickens fed diets containing unsaturated rather than saturated fat.
Sanz M; Lopez-Bote CJ; Menoyo D; Bautista JM
J Nutr; 2000 Dec; 130(12):3034-7. PubMed ID: 11110864
[TBL] [Abstract][Full Text] [Related]
6. Dietary polyunsaturated fat reduces skin fat as well as abdominal fat in broiler chickens.
Ferrini G; Baucells MD; Esteve-García E; Barroeta AC
Poult Sci; 2008 Mar; 87(3):528-35. PubMed ID: 18281580
[TBL] [Abstract][Full Text] [Related]
7. Dietary fatty acid profile modifies abdominal fat deposition in broiler chickens.
Crespo N; Esteve-Garcia E
Poult Sci; 2001 Jan; 80(1):71-8. PubMed ID: 11214339
[TBL] [Abstract][Full Text] [Related]
8. Dietary linseed oil produces lower abdominal fat deposition but higher de novo fatty acid synthesis in broiler chickens.
Crespo N; Esteve-Garcia E
Poult Sci; 2002 Oct; 81(10):1555-62. PubMed ID: 12412923
[TBL] [Abstract][Full Text] [Related]
9. Nutrient and fatty acid deposition in broilers fed different dietary fatty acid profiles.
Crespo N; Esteve-Garcia E
Poult Sci; 2002 Oct; 81(10):1533-42. PubMed ID: 12412920
[TBL] [Abstract][Full Text] [Related]
10. Blood and tissue fatty acid compositions, lipoprotein levels, performance and meat flavor of broilers fed fish oil: changes in the pre- and post-withdrawal design.
Aghaei N; Safamehr A; Mehmannavaz Y; Chekaniazar S
Animal; 2012 Dec; 6(12):2031-40. PubMed ID: 23031324
[TBL] [Abstract][Full Text] [Related]
11. Effect of inulin supplementation and dietary fat source on performance, blood serum metabolites, liver lipids, abdominal fat deposition, and tissue fatty acid composition in broiler chickens.
Velasco S; Ortiz LT; Alzueta C; Rebolé A; Treviño J; Rodríguez ML
Poult Sci; 2010 Aug; 89(8):1651-62. PubMed ID: 20634521
[TBL] [Abstract][Full Text] [Related]
12. Effect of dietary high-oleic acid sunflower seed, palm oil and vitamin E supplementation on broiler performance, fatty acid composition and oxidation susceptibility of meat.
Rebolé A; Rodríguez ML; Ortiz LT; Alzueta C; Centeno C; Viveros A; Brenes A; Arija I
Br Poult Sci; 2006 Oct; 47(5):581-91. PubMed ID: 17050103
[TBL] [Abstract][Full Text] [Related]
13. Fatty acid and energy metabolism in broiler chickens fed diets containing either beef tallow or an oil blend.
Wongsuthavas S; Yuangklang C; Vasupen K; Mitchaothai J; Alhaidary A; Mohamed HE; Beynen AC
J Anim Physiol Anim Nutr (Berl); 2011 Apr; 95(2):228-35. PubMed ID: 20796077
[TBL] [Abstract][Full Text] [Related]
14. Effect of dietary energy supply and fat source on the fatty acid pattern of adipose and lean tissues and lipogenesis in the pig.
Bee G; Gebert S; Messikommer R
J Anim Sci; 2002 Jun; 80(6):1564-74. PubMed ID: 12078738
[TBL] [Abstract][Full Text] [Related]
15. Influence of amount and type of dietary fat on deposition, adipocyte count and iodine number of abdominal fat in broiler chickens.
Wongsuthavas S; Terapuntuwat S; Wongsrikeaw W; Katawatin S; Yuangklang C; Beynen AC
J Anim Physiol Anim Nutr (Berl); 2008 Feb; 92(1):92-8. PubMed ID: 18184384
[TBL] [Abstract][Full Text] [Related]
16. Polyunsaturated fatty acids reduce insulin and very low density lipoprotein levels in broiler chickens.
Crespo N; Esteve-Garcia E
Poult Sci; 2003 Jul; 82(7):1134-9. PubMed ID: 12872970
[TBL] [Abstract][Full Text] [Related]
17. Tissue fatty acid composition and estimated ∆ desaturase activity after castration in chicken broilers fed with linseed or sunflower oil.
Mašek T; Starčević K; Filipović N; Stojević Z; Brozić D; Gottstein Z; Severin K
J Anim Physiol Anim Nutr (Berl); 2014 Apr; 98(2):384-92. PubMed ID: 23905627
[TBL] [Abstract][Full Text] [Related]
18. Effect of different dietary supplemental fats and oils on the tissue fatty acid composition and growth of female broilers.
Scaife JR; Moyo J; Galbraith H; Michie W; Campbell V
Br Poult Sci; 1994 Mar; 35(1):107-18. PubMed ID: 8199880
[TBL] [Abstract][Full Text] [Related]
19. Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition.
Newman RE; Bryden WL; Fleck E; Ashes JR; Buttemer WA; Storlien LH; Downing JA
Br J Nutr; 2002 Jul; 88(1):11-8. PubMed ID: 12117423
[TBL] [Abstract][Full Text] [Related]
20. Influence of dietary fat source and copper supplementation on broiler performance, fatty acid profile of meat and depot fat, and on cholesterol content in meat.
Skrivan M; Skrivanová V; Marounek M; Tůmová E; Wolf J
Br Poult Sci; 2000 Dec; 41(5):608-14. PubMed ID: 11201441
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
