852 related articles for article (PubMed ID: 27229927)
1. Chemical composition and in vitro antibacterial activity of Pistacia terebinthus essential oils derived from wild populations in Kosovo.
Pulaj B; Mustafa B; Nelson K; Quave CL; Hajdari A
BMC Complement Altern Med; 2016 May; 16():147. PubMed ID: 27229927
[TBL] [Abstract][Full Text] [Related]
2. Composition of the essential oil of leaves, galls, and ripe and unripe fruits of Jordanian Pistacia palaestina Boiss.
Flamini G; Bader A; Cioni PL; Katbeh-Bader A; Morelli I
J Agric Food Chem; 2004 Feb; 52(3):572-6. PubMed ID: 14759150
[TBL] [Abstract][Full Text] [Related]
3. Chemical Composition of Juniperus communis L. Cone Essential Oil and Its Variability among Wild Populations in Kosovo.
Hajdari A; Mustafa B; Nebija D; Miftari E; Quave CL; Novak J
Chem Biodivers; 2015 Nov; 12(11):1706-17. PubMed ID: 26567948
[TBL] [Abstract][Full Text] [Related]
4. Chemical composition of Mentha pulegium and Rosmarinus officinalis essential oils and their antileishmanial, antibacterial and antioxidant activities.
Bouyahya A; Et-Touys A; Bakri Y; Talbaui A; Fellah H; Abrini J; Dakka N
Microb Pathog; 2017 Oct; 111():41-49. PubMed ID: 28821401
[TBL] [Abstract][Full Text] [Related]
5. Chemical composition and antibacterial activity of the essential oil and the gum of Pistacia lentiscus Var. chia.
Koutsoudaki C; Krsek M; Rodger A
J Agric Food Chem; 2005 Oct; 53(20):7681-5. PubMed ID: 16190616
[TBL] [Abstract][Full Text] [Related]
6. Antibacterial activity of the essential oils of Pistacia lentiscus used in Moroccan folkloric medicine.
Mharti FZ; Lyoussi B; Abdellaoui A
Nat Prod Commun; 2011 Oct; 6(10):1505-6. PubMed ID: 22164794
[TBL] [Abstract][Full Text] [Related]
7. Chemical composition and antibacterial activity of the essential oil from fruits of Bursera tomentosa.
Moreno J; Aparicio R; Velasco J; Rojas LB; Usubillaga A; Lue-Merú M
Nat Prod Commun; 2010 Feb; 5(2):311-3. PubMed ID: 20334150
[TBL] [Abstract][Full Text] [Related]
8. Chemical characterisation and biological activity of leaf essential oils obtained from Pistacia terebinthus growing wild in Tunisia and Sardinia Island.
Piras A; Marzouki H; Maxia A; Marengo A; Porcedda S; Falconieri D; Gonçalves MJ; Cavaleiro C; Salgueiro L
Nat Prod Res; 2017 Nov; 31(22):2684-2689. PubMed ID: 28278668
[TBL] [Abstract][Full Text] [Related]
9. In vitro antimicrobial activity of Pistacia lentiscus L. edible oil and phenolic extract.
Mezni F; Aouadhi C; Khouja ML; Khaldi A; Maaroufi A
Nat Prod Res; 2015; 29(6):565-70. PubMed ID: 25157979
[TBL] [Abstract][Full Text] [Related]
10. Chemical composition, antioxidant and antibacterial activities of essential oils from Ferulago angulata.
Ghasemi Pirbalouti A; Izadi A; Malek Poor F; Hamedi B
Pharm Biol; 2016 Nov; 54(11):2515-2520. PubMed ID: 27102982
[TBL] [Abstract][Full Text] [Related]
11. Chemical composition and antibacterial activity of the essential oil from Agathis dammara (Lamb.) Rich fresh leaves.
Chen Z; He D; Deng J; Zhu J; Mao Q
Nat Prod Res; 2015; 29(21):2050-3. PubMed ID: 25782597
[TBL] [Abstract][Full Text] [Related]
12. Essential oil composition and antibacterial activity of Monticalia greenmaniana (Asteraceae).
Cárdenas J; Rojas J; Rojas-Fermin L; Lucena M; Buitrago A
Nat Prod Commun; 2012 Feb; 7(2):243-4. PubMed ID: 22474970
[TBL] [Abstract][Full Text] [Related]
13. An In Vitro Attempt for Controlling Severe Phytopathogens and Human Pathogens Using Essential Oils from Mediterranean Plants of Genus Schinus.
Elshafie HS; Ghanney N; Mang SM; Ferchichi A; Camele I
J Med Food; 2016 Mar; 19(3):266-73. PubMed ID: 26836214
[TBL] [Abstract][Full Text] [Related]
14. Chemical composition and antibacterial activity of the essential oils from flower, leaf and stem of Ferula cupularis growing wild in Iran.
Alipour Z; Taheri P; Samadi N
Pharm Biol; 2015 Apr; 53(4):483-7. PubMed ID: 25471700
[TBL] [Abstract][Full Text] [Related]
15. Chemical composition and evaluation of modulatory of the antibiotic activity from extract and essential oil of Myracrodruon urundeuva.
Figueredo FG; Lucena BF; Tintino SR; Matias EF; Leite NF; Andrade JC; Nogueira LF; Morais EC; Costa JG; Coutinho HD; Rodrigues FF
Pharm Biol; 2014 May; 52(5):560-5. PubMed ID: 24251788
[TBL] [Abstract][Full Text] [Related]
16. Antibacterial activity and mode of action of the Artemisia capillaris essential oil and its constituents against respiratory tract infection-causing pathogens.
Yang C; Hu DH; Feng Y
Mol Med Rep; 2015 Apr; 11(4):2852-60. PubMed ID: 25522803
[TBL] [Abstract][Full Text] [Related]
17. Antimicrobial activity and chemical composition of the essential oils of Portuguese Foeniculum vulgare fruits.
Mota AS; Martins MR; Arantes S; Lopes VR; Bettencourt E; Pombal S; Gomes AC; Silva LA
Nat Prod Commun; 2015 Apr; 10(4):673-6. PubMed ID: 25973507
[TBL] [Abstract][Full Text] [Related]
18. Composition and antibacterial activity of Abies balsamea essential oil.
Pichette A; Larouche PL; Lebrun M; Legault J
Phytother Res; 2006 May; 20(5):371-3. PubMed ID: 16619365
[TBL] [Abstract][Full Text] [Related]
19. Antibacterial Activity of
Khoddami M; Sheikh Hosseini M; Hassanshahian M
J Diet Suppl; 2019; 16(5):530-540. PubMed ID: 29958054
[TBL] [Abstract][Full Text] [Related]
20. Chemical composition and antimicrobial activity of the essential oils from the gum of Turkish pistachio (Pistacia vera L.).
Alma MH; Nitz S; Kollmannsberger H; Digrak M; Efe FT; Yilmaz N
J Agric Food Chem; 2004 Jun; 52(12):3911-4. PubMed ID: 15186116
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]