106 related articles for article (PubMed ID: 27247073)
1. Prevalence, distribution and pattern of gastric lesions in slaughtered pigs in south-western Nigeria.
Omotosho OO; Emikpe BO; Lasisi OT; Jarikre TA
Onderstepoort J Vet Res; 2016 May; 83(1):a1063. PubMed ID: 27247073
[TBL] [Abstract][Full Text] [Related]
2. Prevalence of gastro-oesophageal ulcers in grower-finisher pigs in the northern province of South Africa.
Makinde MO; Gous TA
J S Afr Vet Assoc; 1998 Jun; 69(2):59-60. PubMed ID: 9760399
[TBL] [Abstract][Full Text] [Related]
3. Evaluation of the prevalence of stomach ulcers in slaughtered pigs in a Swiss -abattoir.
Helbing M; Terranova M; Kreuzer M; Clauss M
Schweiz Arch Tierheilkd; 2022 Apr; 164(4):329-338. PubMed ID: 35383030
[TBL] [Abstract][Full Text] [Related]
4. Prevalence and risk factors for gastric ulceration in pigs slaughtered at 170 kg.
Gottardo F; Scollo A; Contiero B; Bottacini M; Mazzoni C; Edwards SA
Animal; 2017 Nov; 11(11):2010-2018. PubMed ID: 28436350
[TBL] [Abstract][Full Text] [Related]
5. Factors in the housing environment of finisher pigs associated with the development of gastric ulcers.
Amory JR; Mackenzie AM; Pearce GP
Vet Rec; 2006 Feb; 158(8):260-4. PubMed ID: 16501157
[TBL] [Abstract][Full Text] [Related]
6. [Prevalence of gastric lesions in the pars proventricularis in finishing pigs at slaughter in Switzerland].
van den Berg A; Brülisauer F; Regula G
Schweiz Arch Tierheilkd; 2005 Jul; 147(7):297-303. PubMed ID: 16041976
[TBL] [Abstract][Full Text] [Related]
7. Influence of farm size on the prevalence of oesophagogastric lesions in pigs at slaughter in south-east Spain.
Ramis G; Gómez S; Pallarés FJ; Muñoz A
Vet Rec; 2004 Aug; 155(7):210-3. PubMed ID: 15368760
[No Abstract] [Full Text] [Related]
8. The prevalence of porcine gastric ulcer and Helicobacter suis in Taiwan.
Lin PJ; Liao CW; Chiang HH; Lo DY; Kuo HC; Wu CF
J Vet Med Sci; 2024 Jun; 86(6):670-676. PubMed ID: 38692859
[TBL] [Abstract][Full Text] [Related]
9. Risk factors for gastric ulcers in Australian pigs at slaughter.
Robertson ID; Accioly JM; Moore KM; Driesen SJ; Pethick DW; Hampson DJ
Prev Vet Med; 2002 Apr; 53(4):293-303. PubMed ID: 11937236
[TBL] [Abstract][Full Text] [Related]
10. A note on the frequency of gastric ulcers detected during post-mortem examination at a pig abattoir.
Swaby H; Gregory NG
Meat Sci; 2012 Jan; 90(1):269-71. PubMed ID: 21733635
[TBL] [Abstract][Full Text] [Related]
11. Oesophagogastric ulceration in pigs: a visual morphological scoring guide.
Kopinski JS; McKenzie RA
Aust Vet J; 2007 Sep; 85(9):356-61. PubMed ID: 17760937
[TBL] [Abstract][Full Text] [Related]
12. Descriptive and temporal analysis of post-mortem lesions recorded in slaughtered pigs in New Zealand from 2000 to 2010.
Neumann E; Hall W; Stevenson M; Morris R; Ling Min Than J
N Z Vet J; 2014 May; 62(3):110-6. PubMed ID: 24341627
[TBL] [Abstract][Full Text] [Related]
13. Impact of the amount of straw provided to pigs kept in intensive production conditions on the occurrence and severity of gastric ulceration at slaughter.
Herskin MS; Jensen HE; Jespersen A; Forkman B; Jensen MB; Canibe N; Pedersen LJ
Res Vet Sci; 2016 Feb; 104():200-6. PubMed ID: 26850561
[TBL] [Abstract][Full Text] [Related]
14. Gastric ulcers in finishing pigs: their prevalence and failure to influence growth rate.
Guise HJ; Carlyle WW; Penny RH; Abbott TA; Riches HL; Hunter EJ
Vet Rec; 1997 Nov; 141(22):563-6. PubMed ID: 9423236
[TBL] [Abstract][Full Text] [Related]
15. Effect of feed withdrawal prior to slaughter on prevalence of gastric ulcers in pigs.
Eisemann JH; Morrow WE; See MT; Davies PR; Zering K
J Am Vet Med Assoc; 2002 Feb; 220(4):503-6. PubMed ID: 11862983
[TBL] [Abstract][Full Text] [Related]
16. Continuous straw provision reduces prevalence of oesophago-gastric ulcer in pigs slaughtered at 170 kg (heavy pigs).
Di Martino G; Capello K; Scollo A; Gottardo F; Stefani AL; Rampin F; Schiavon E; Marangon S; Bonfanti L
Res Vet Sci; 2013 Dec; 95(3):1271-3. PubMed ID: 24012347
[TBL] [Abstract][Full Text] [Related]
17. Effects of prednisone on gastric secretion and development of stomach lesions in swine.
Zamora CS; Kowalczyk T; Hoekstra WG; Grummer RH; Will JA
Am J Vet Res; 1975 Jan; 36(1):33-9. PubMed ID: 1090220
[TBL] [Abstract][Full Text] [Related]
18. Study on the role of gastric Helicobacter infection in gross pathological and histological lesions of the stomach in finishing pigs.
Szeredi L; Palkovics G; Solymosi N; Tekes L; Méhesfalvi J
Acta Vet Hung; 2005; 53(3):371-83. PubMed ID: 16156132
[TBL] [Abstract][Full Text] [Related]
19. Non-targeted metabolomics of saliva to explore potential biomarkers for gastric ulceration in pigs fed hemp.
Madsen PA; Curtasu MV; Canibe N; Hedemann MS; Pedersen MLM; Lauridsen C
Animal; 2022 Mar; 16(3):100477. PubMed ID: 35247704
[TBL] [Abstract][Full Text] [Related]
20. The prevalence of lung lesions in pigs at slaughter in Switzerland.
Grest P; Keller H; Sydler T; Pospischil A
Schweiz Arch Tierheilkd; 1997; 139(11):500-6. PubMed ID: 9400093
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]