418 related articles for article (PubMed ID: 27247074)
1. Salmonella contamination, serovars and antimicrobial resistance profiles of cattle slaughtered in South Africa.
Madoroba E; Kapeta D; Gelaw AK
Onderstepoort J Vet Res; 2016 May; 83(1):a1109. PubMed ID: 27247074
[TBL] [Abstract][Full Text] [Related]
2. Prevalence and antimicrobial resistance profiles of Salmonella enterica serovars isolated from slaughtered cattle in Bahir Dar, Ethiopia.
Alemu S; Zewde BM
Trop Anim Health Prod; 2012 Mar; 44(3):595-600. PubMed ID: 21814750
[TBL] [Abstract][Full Text] [Related]
3. Prevalence and Antimicrobial Susceptibility Profile of
Ketema L; Ketema Z; Kiflu B; Alemayehu H; Terefe Y; Ibrahim M; Eguale T
Biomed Res Int; 2018; 2018():9794869. PubMed ID: 30533445
[No Abstract] [Full Text] [Related]
4. Prevalence, characterization and antimicrobial susceptibility of Salmonella enterica and Yersinia enterocolitica in pigs at slaughter in Italy.
Bonardi S; Bassi L; Brindani F; D'Incau M; Barco L; Carra E; Pongolini S
Int J Food Microbiol; 2013 May; 163(2-3):248-57. PubMed ID: 23603278
[TBL] [Abstract][Full Text] [Related]
5. Salmonella serovars and antimicrobial resistance profiles in beef cattle, slaughterhouse personnel and slaughterhouse environment in ethiopia.
Sibhat B; Molla Zewde B; Zerihun A; Muckle A; Cole L; Boerlin P; Wilkie E; Perets A; Mistry K; Gebreyes WA
Zoonoses Public Health; 2011 Mar; 58(2):102-9. PubMed ID: 20042064
[TBL] [Abstract][Full Text] [Related]
6. Antimicrobial resistance and resistance genes in Salmonella strains isolated from broiler chickens along the slaughtering process in China.
Zhu Y; Lai H; Zou L; Yin S; Wang C; Han X; Xia X; Hu K; He L; Zhou K; Chen S; Ao X; Liu S
Int J Food Microbiol; 2017 Oct; 259():43-51. PubMed ID: 28800411
[TBL] [Abstract][Full Text] [Related]
7. The prevalence of Salmonella spp. in bovine faecal, rumen and carcass samples at a commercial abattoir.
McEvoy JM; Doherty AM; Sheridan JJ; Blair IS; McDowell DA
J Appl Microbiol; 2003; 94(4):693-700. PubMed ID: 12631205
[TBL] [Abstract][Full Text] [Related]
8. Characterization of Salmonella isolated from apparently healthy slaughtered cattle and retail beef in Hawassa, southern Ethiopia.
Kore K; Asrade B; Demissie K; Aragaw K
Prev Vet Med; 2017 Nov; 147():11-16. PubMed ID: 29254708
[TBL] [Abstract][Full Text] [Related]
9. Antimicrobial drug resistance of Salmonella and Escherichia coli isolates from cattle feces, hides, and carcasses.
Fluckey WM; Loneragan WG; Warner R; Brashears MM
J Food Prot; 2007 Mar; 70(3):551-6. PubMed ID: 17388041
[TBL] [Abstract][Full Text] [Related]
10. Frequency and antimicrobial resistance of Salmonella serotypes on beef carcasses at small abattoirs in Jalisco State, Mexico.
Perez-Montaño JA; Gonzalez-Aguilar D; Barba J; Pacheco-Gallardo C; Campos-Bravo CA; Garcia S; Heredia NL; Cabrera-Diaz E
J Food Prot; 2012 May; 75(5):867-73. PubMed ID: 22564935
[TBL] [Abstract][Full Text] [Related]
11. National survey for Salmonella in pigs, cattle and sheep at slaughter in Great Britain (1999-2000).
Davies RH; Dalziel R; Gibbens JC; Wilesmith JW; Ryan JM; Evans SJ; Byrne C; Paiba GA; Pascoe SJ; Teale CJ
J Appl Microbiol; 2004; 96(4):750-60. PubMed ID: 15012813
[TBL] [Abstract][Full Text] [Related]
12. Salmonella in slaughter pigs in Northern Ireland: prevalence and use of statistical modelling to investigate sample and abattoir effects.
McDowell SW; Porter R; Madden R; Cooper B; Neill SD
Int J Food Microbiol; 2007 Sep; 118(2):116-25. PubMed ID: 17683820
[TBL] [Abstract][Full Text] [Related]
13. Quantification and prevalence of Salmonella in beef cattle presenting at slaughter.
Fegan N; Vanderlinde P; Higgs G; Desmarchelier P
J Appl Microbiol; 2004; 97(5):892-8. PubMed ID: 15479403
[TBL] [Abstract][Full Text] [Related]
14. Salmonella Prevalence and Antimicrobial Susceptibility Among Dairy Farm Environmental Samples Collected in Texas.
Rodriguez-Rivera LD; Cummings KJ; Loneragan GH; Rankin SC; Hanson DL; Leone WM; Edrington TS
Foodborne Pathog Dis; 2016 Apr; 13(4):205-11. PubMed ID: 26954516
[TBL] [Abstract][Full Text] [Related]
15. Prevalence and Antimicrobial Resistance of Salmonella and Escherichia coli from Australian Cattle Populations at Slaughter.
Barlow RS; McMillan KE; Duffy LL; Fegan N; Jordan D; Mellor GE
J Food Prot; 2015 May; 78(5):912-20. PubMed ID: 25951384
[TBL] [Abstract][Full Text] [Related]
16. Substantial within-animal diversity of Salmonella isolates from lymph nodes, feces, and hides of cattle at slaughter.
Gragg SE; Loneragan GH; Nightingale KK; Brichta-Harhay DM; Ruiz H; Elder JR; Garcia LG; Miller MF; Echeverry A; Ramírez Porras RG; Brashears MM
Appl Environ Microbiol; 2013 Aug; 79(15):4744-50. PubMed ID: 23793628
[TBL] [Abstract][Full Text] [Related]
17. Prevalence, Antimicrobial Resistance, and Molecular Characterization of
Gutema FD; Rasschaert G; Agga GE; Merera O; Duguma AB; Abdi RD; Duchateau L; Mattheus W; Gabriël S; De Zutter L
Foodborne Pathog Dis; 2021 Apr; 18(4):283-289. PubMed ID: 33567225
[TBL] [Abstract][Full Text] [Related]
18. Prevalence of virulence and antimicrobial resistance genes in Salmonella spp. isolated from commercial chickens and human clinical isolates from South Africa and Brazil.
Zishiri OT; Mkhize N; Mukaratirwa S
Onderstepoort J Vet Res; 2016 May; 83(1):a1067. PubMed ID: 27247072
[TBL] [Abstract][Full Text] [Related]
19. Longitudinal study of distributions of similar antimicrobial-resistant Salmonella serovars in pigs and their environment in two distinct swine production systems.
Keelara S; Scott HM; Morrow WM; Gebreyes WA; Correa M; Nayak R; Stefanova R; Thakur S
Appl Environ Microbiol; 2013 Sep; 79(17):5167-78. PubMed ID: 23793629
[TBL] [Abstract][Full Text] [Related]
20. Prevalence and antimicrobial resistance pattern of Salmonella isolates from apparently healthy slaughtered cattle in Ethiopia.
Alemayehu D; Molla B; Muckle A
Trop Anim Health Prod; 2003 Aug; 35(4):309-19. PubMed ID: 14509538
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
