BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

965 related articles for article (PubMed ID: 27327801)

  • 1. Dietary Intake Among US Adults, 1999-2012.
    Rehm CD; Peñalvo JL; Afshin A; Mozaffarian D
    JAMA; 2016 Jun; 315(23):2542-53. PubMed ID: 27327801
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Trends in Diet Quality Among Youth in the United States, 1999-2016.
    Liu J; Rehm CD; Onopa J; Mozaffarian D
    JAMA; 2020 Mar; 323(12):1161-1174. PubMed ID: 32207798
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Trends and Disparities in Diet Quality Among US Adults by Supplemental Nutrition Assistance Program Participation Status.
    Fang Zhang F; Liu J; Rehm CD; Wilde P; Mande JR; Mozaffarian D
    JAMA Netw Open; 2018 Jun; 1(2):e180237. PubMed ID: 30498812
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Trends in Diet Quality Among Older US Adults From 2001 to 2018.
    Long T; Zhang K; Chen Y; Wu C
    JAMA Netw Open; 2022 Mar; 5(3):e221880. PubMed ID: 35275167
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Trends in Food Sources and Diet Quality Among US Children and Adults, 2003-2018.
    Liu J; Micha R; Li Y; Mozaffarian D
    JAMA Netw Open; 2021 Apr; 4(4):e215262. PubMed ID: 33844000
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States.
    Micha R; Peñalvo JL; Cudhea F; Imamura F; Rehm CD; Mozaffarian D
    JAMA; 2017 Mar; 317(9):912-924. PubMed ID: 28267855
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Exploring the Role of Family Functioning in the Association Between Frequency of Family Dinners and Dietary Intake Among Adolescents and Young Adults.
    Walton K; Horton NJ; Rifas-Shiman SL; Field AE; Austin SB; Haycraft E; Breen A; Haines J
    JAMA Netw Open; 2018 Nov; 1(7):e185217. PubMed ID: 30646382
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Trends in Processed Meat, Unprocessed Red Meat, Poultry, and Fish Consumption in the United States, 1999-2016.
    Zeng L; Ruan M; Liu J; Wilde P; Naumova EN; Mozaffarian D; Zhang FF
    J Acad Nutr Diet; 2019 Jul; 119(7):1085-1098.e12. PubMed ID: 31234969
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Association of Socioeconomic and Geographic Factors With Diet Quality in US Adults.
    McCullough ML; Chantaprasopsuk S; Islami F; Rees-Punia E; Um CY; Wang Y; Leach CR; Sullivan KR; Patel AV
    JAMA Netw Open; 2022 Jun; 5(6):e2216406. PubMed ID: 35679041
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Replacing American snacks with tree nuts increases consumption of key nutrients among US children and adults: results of an NHANES modeling study.
    Rehm CD; Drewnowski A
    Nutr J; 2017 Mar; 16(1):17. PubMed ID: 28270158
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM; Yang SJ; Nicklas TA
    Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Whole-grain consumption is associated with diet quality and nutrient intake in adults: the National Health and Nutrition Examination Survey, 1999-2004.
    O'Neil CE; Nicklas TA; Zanovec M; Cho S
    J Am Diet Assoc; 2010 Oct; 110(10):1461-8. PubMed ID: 20869484
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Trends in Consumption of Ultraprocessed Foods Among US Youths Aged 2-19 Years, 1999-2018.
    Wang L; Martínez Steele E; Du M; Pomeranz JL; O'Connor LE; Herrick KA; Luo H; Zhang X; Mozaffarian D; Zhang FF
    JAMA; 2021 Aug; 326(6):519-530. PubMed ID: 34374722
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Trends in Dietary Carbohydrate, Protein, and Fat Intake and Diet Quality Among US Adults, 1999-2016.
    Shan Z; Rehm CD; Rogers G; Ruan M; Wang DD; Hu FB; Mozaffarian D; Zhang FF; Bhupathiraju SN
    JAMA; 2019 Sep; 322(12):1178-1187. PubMed ID: 31550032
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Discretionary Foods Have a High Contribution and Fruit, Vegetables, and Legumes Have a Low Contribution to the Total Energy Intake of the Mexican Population.
    Aburto TC; Pedraza LS; Sánchez-Pimienta TG; Batis C; Rivera JA
    J Nutr; 2016 Sep; 146(9):1881S-7S. PubMed ID: 27511928
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Trends in dietary quality among adults in the United States, 1999 through 2010.
    Wang DD; Leung CW; Li Y; Ding EL; Chiuve SE; Hu FB; Willett WC
    JAMA Intern Med; 2014 Oct; 174(10):1587-95. PubMed ID: 25179639
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Food insecurity is inversely associated with diet quality of lower-income adults.
    Leung CW; Epel ES; Ritchie LD; Crawford PB; Laraia BA
    J Acad Nutr Diet; 2014 Dec; 114(12):1943-53.e2. PubMed ID: 25091796
    [TBL] [Abstract][Full Text] [Related]  

  • 18.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 19.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

  • 20.
    ; ; . PubMed ID:
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 49.