628 related articles for article (PubMed ID: 27344308)
41. The phenolic fraction of extra virgin olive oil modulates the activation and the inflammatory response of T cells from patients with systemic lupus erythematosus and healthy donors.
Aparicio-Soto M; Sánchéz-Hidalgo M; Cárdeno A; Lucena JM; Gonzáléz-Escribano F; Castillo MJ; Alarcón-de-la-Lastra C
Mol Nutr Food Res; 2017 Aug; 61(8):. PubMed ID: 28198144
[TBL] [Abstract][Full Text] [Related]
42. Impact of different types of olive oil on cardiovascular risk factors: A systematic review and network meta-analysis.
Schwingshackl L; Krause M; Schmucker C; Hoffmann G; Rücker G; Meerpohl JJ
Nutr Metab Cardiovasc Dis; 2019 Oct; 29(10):1030-1039. PubMed ID: 31378629
[TBL] [Abstract][Full Text] [Related]
43. The Effects of Extra Virgin Olive Oil on Alanine Aminotransferase, Aspartate Aminotransferase, and Ultrasonographic Indices of Hepatic Steatosis in Nonalcoholic Fatty Liver Disease Patients Undergoing Low Calorie Diet.
Shidfar F; Bahrololumi SS; Doaei S; Mohammadzadeh A; Gholamalizadeh M; Mohammadimanesh A
Can J Gastroenterol Hepatol; 2018; 2018():1053710. PubMed ID: 29850450
[TBL] [Abstract][Full Text] [Related]
44. Anti-inflammatory and joint protective effects of extra-virgin olive-oil polyphenol extract in experimental arthritis.
Rosillo MÁ; Alcaraz MJ; Sánchez-Hidalgo M; Fernández-Bolaños JG; Alarcón-de-la-Lastra C; Ferrándiz ML
J Nutr Biochem; 2014 Dec; 25(12):1275-81. PubMed ID: 25294776
[TBL] [Abstract][Full Text] [Related]
45. Beneficial influence of topical extra virgin olive oil application on an experimental model of penile fracture in rats.
Gunes M; Ozkol H; Pirincci N; Gecit I; Bilici S; Yildirim S
Toxicol Ind Health; 2015 Aug; 31(8):704-11. PubMed ID: 23545900
[TBL] [Abstract][Full Text] [Related]
46. Anti-steatotic effects of an n-3 LCPUFA and extra virgin olive oil mixture in the liver of mice subjected to high-fat diet.
Valenzuela R; Espinosa A; Llanos P; Hernandez-Rodas MC; Barrera C; Vergara D; Romero N; Pérez F; Ruz M; Videla LA
Food Funct; 2016 Jan; 7(1):140-50. PubMed ID: 26471014
[TBL] [Abstract][Full Text] [Related]
47. Phenolic secoiridoids in extra virgin olive oil impede fibrogenic and oncogenic epithelial-to-mesenchymal transition: extra virgin olive oil as a source of novel antiaging phytochemicals.
Vazquez-Martin A; Fernández-Arroyo S; Cufí S; Oliveras-Ferraros C; Lozano-Sánchez J; Vellón L; Micol V; Joven J; Segura-Carretero A; Menendez JA
Rejuvenation Res; 2012 Feb; 15(1):3-21. PubMed ID: 22229524
[TBL] [Abstract][Full Text] [Related]
48. An extra virgin olive oil-enriched diet improves maternal, placental, and cord blood parameters in GDM pregnancies.
Gomez Ribot D; Diaz E; Fazio MV; Gómez HL; Fornes D; Macchi SB; Gresta CA; Capobianco E; Jawerbaum A
Diabetes Metab Res Rev; 2020 Nov; 36(8):e3349. PubMed ID: 32447799
[TBL] [Abstract][Full Text] [Related]
49. Genes and miRNA expression signatures in peripheral blood mononuclear cells in healthy subjects and patients with metabolic syndrome after acute intake of extra virgin olive oil.
D'Amore S; Vacca M; Cariello M; Graziano G; D'Orazio A; Salvia R; Sasso RC; Sabbà C; Palasciano G; Moschetta A
Biochim Biophys Acta; 2016 Nov; 1861(11):1671-1680. PubMed ID: 27422371
[TBL] [Abstract][Full Text] [Related]
50. Bioactive compounds in Spanish extra virgin olive oils: Migration and stability according to the culinary technique used.
Córdoba RP; Quesada-Granados JJ; Ramírez-Anaya JDP; Peña-Díaz J; Blanca-Herrera R; Samaniego-Sánchez C
Food Res Int; 2023 Oct; 172():113191. PubMed ID: 37689948
[TBL] [Abstract][Full Text] [Related]
51. Palliative effects of extra virgin olive oil, gallic acid, and lemongrass oil dietary supplementation on growth performance, digestibility, carcass traits, and antioxidant status of heat-stressed growing New Zealand White rabbits.
Al-Sagheer AA; Daader AH; Gabr HA; Abd El-Moniem EA
Environ Sci Pollut Res Int; 2017 Mar; 24(7):6807-6818. PubMed ID: 28091998
[TBL] [Abstract][Full Text] [Related]
52. Chocolate enriched by extra virgin olive oil improves endothelial function and oxidative stress in patients with diabetes.
Loffredo L; Ben MD; Bartimoccia S; Castellani V; Mancinella M; Ciacci P; Orlando F; Paraninfi A; Angelico F; Ferro D; Cammisotto V; Carnevale R
Nutrition; 2021 Oct; 90():111270. PubMed ID: 34010747
[TBL] [Abstract][Full Text] [Related]
53. Natural Molecules for Healthy Lifestyles: Oleocanthal from Extra Virgin Olive Oil.
Francisco V; Ruiz-Fernández C; Lahera V; Lago F; Pino J; Skaltsounis L; González-Gay MA; Mobasheri A; Gómez R; Scotece M; Gualillo O
J Agric Food Chem; 2019 Apr; 67(14):3845-3853. PubMed ID: 30875206
[TBL] [Abstract][Full Text] [Related]
54. High Resolution Mass Spectrometric Analysis of Secoiridoids and Metabolites as Biomarkers of Acute Olive Oil Intake-An Approach to Study Interindividual Variability in Humans.
Silva S; Garcia-Aloy M; Figueira ME; Combet E; Mullen W; Bronze MR
Mol Nutr Food Res; 2018 Jan; 62(2):. PubMed ID: 29068138
[TBL] [Abstract][Full Text] [Related]
55. Virgin olive oil rich in phenolic compounds modulates the expression of atherosclerosis-related genes in vascular endothelium.
Meza-Miranda ER; Rangel-Zúñiga OA; Marín C; Pérez-Martínez P; Delgado-Lista J; Haro C; Peña-Orihuela P; Jiménez-Morales AI; Malagón MM; Tinahones FJ; López-Miranda J; Pérez-Jiménez F; Camargo A
Eur J Nutr; 2016 Mar; 55(2):519-527. PubMed ID: 25733165
[TBL] [Abstract][Full Text] [Related]
56. Dual effects of extra virgin olive oil in acute wounds.
Donato-Trancoso A; V de Carvalho Faria R; C de S Ribeiro B; Nogueira JS; Atella GC; Chen L; Romana-Souza B
Wound Repair Regen; 2023; 31(3):338-348. PubMed ID: 36975171
[TBL] [Abstract][Full Text] [Related]
57. Effect of Extra Virgin Olive Oil on Anthropometric Indices, Inflammatory and Cardiometabolic Markers: a Systematic Review and Meta-Analysis of Randomized Clinical Trials.
Morvaridzadeh M; Cohen AA; Heshmati J; Alami M; Berrougui H; Zoubdane N; Pizarro AB; Khalil A
J Nutr; 2024 Jan; 154(1):95-120. PubMed ID: 37977313
[TBL] [Abstract][Full Text] [Related]
58. NMR spectroscopy: a powerful tool for the analysis of polyphenols in extra virgin olive oil.
Olmo-Cunillera A; López-Yerena A; Lozano-Castellón J; Tresserra-Rimbau A; Vallverdú-Queralt A; Pérez M
J Sci Food Agric; 2020 Mar; 100(5):1842-1851. PubMed ID: 31802495
[TBL] [Abstract][Full Text] [Related]
59. Effect of Extra Virgin Olive Oil on Biomarkers of Inflammation in HIV-Infected Patients: A Randomized, Crossover, Controlled Clinical Trial.
Kozić Dokmanović S; Kolovrat K; Laškaj R; Jukić V; Vrkić N; Begovac J
Med Sci Monit; 2015 Aug; 21():2406-13. PubMed ID: 26280823
[TBL] [Abstract][Full Text] [Related]
60. Supplementation with antioxidant-rich extra virgin olive oil prevents hepatic oxidative stress and reduction of desaturation capacity in mice fed a high-fat diet: Effects on fatty acid composition in liver and extrahepatic tissues.
Rincón-Cervera MA; Valenzuela R; Hernandez-Rodas MC; Marambio M; Espinosa A; Mayer S; Romero N; Barrera M Sc C; Valenzuela A; Videla LA
Nutrition; 2016; 32(11-12):1254-67. PubMed ID: 27346714
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
