BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

216 related articles for article (PubMed ID: 27374544)

  • 1. Combination of the (87)Sr/(86)Sr ratio and light stable isotopic values (δ(13)C, δ(15)N and δD) for identifying the geographical origin of winter wheat in China.
    Liu H; Wei Y; Lu H; Wei S; Jiang T; Zhang Y; Guo B
    Food Chem; 2016 Dec; 212():367-73. PubMed ID: 27374544
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Elemental and isotopic fingerprint of Argentinean wheat. Matching soil, water, and crop composition to differentiate provenance.
    Podio NS; Baroni MV; Badini RG; Inga M; Ostera HA; Cagnoni M; Gautier EA; García PP; Hoogewerff J; Wunderlin DA
    J Agric Food Chem; 2013 Apr; 61(16):3763-73. PubMed ID: 23531021
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effects of region, genotype, harvest year and their interactions on δ13C, δ15N and δD in wheat kernels.
    Liu H; Guo B; Wei Y; Wei S; Ma Y; Zhang W
    Food Chem; 2015 Mar; 171():56-61. PubMed ID: 25308642
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The determination and application of (87) Sr/(86) Sr ratio in verifying geographical origin of wheat.
    Liu H; Wei Y; Lu H; Wei S; Jiang T; Zhang Y; Ban J; Guo B
    J Mass Spectrom; 2017 Apr; 52(4):248-253. PubMed ID: 28294490
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The application of stable isotope ratio analysis to determine the geographical origin of wheat.
    Luo D; Dong H; Luo H; Xian Y; Wan J; Guo X; Wu Y
    Food Chem; 2015 May; 174():197-201. PubMed ID: 25529670
    [TBL] [Abstract][Full Text] [Related]  

  • 6. From soil to grape and wine: Variation of light and heavy elements isotope ratios.
    Durante C; Bertacchini L; Bontempo L; Camin F; Manzini D; Lambertini P; Marchetti A; Paolini M
    Food Chem; 2016 Nov; 210():648-59. PubMed ID: 27211693
    [TBL] [Abstract][Full Text] [Related]  

  • 7. δ
    Liu H; Wei Y; Wei S; Jiang T; Zhang S; Guo B
    Food Chem; 2017 Jul; 226():135-140. PubMed ID: 28254003
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Variation of the light stable isotopes in the superior and inferior grains of rice (Oryza sativa L.) with different geographical origins.
    Chen T; Zhao Y; Zhang W; Yang S; Ye Z; Zhang G
    Food Chem; 2016 Oct; 209():95-8. PubMed ID: 27173539
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Application of isotopic and elemental fingerprints in identifying the geographical origin of goat milk in China.
    Liu H; Zhao Q; Guo X; Tang C; Yu X; Zhan T; Qin Y; Zhang J
    Food Chem; 2019 Mar; 277():448-454. PubMed ID: 30502169
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Origin assignment by multi-element stable isotopes of lamb tissues.
    Sun S; Guo B; Wei Y
    Food Chem; 2016 Dec; 213():675-681. PubMed ID: 27451234
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Differentiation of the geographical origin of durum wheat semolina samples on the basis of isotopic composition.
    Brescia MA; Di Martino G; Guillou C; Reniero F; Sacco A; Serra F
    Rapid Commun Mass Spectrom; 2002; 16(24):2286-90. PubMed ID: 12478573
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Determination of the Geographical and Botanical Origin of Hops (Humulus lupulus L.) Using Stable Isotopes of C, N, and S.
    Ocvirk M; Ogrinc N; Košir IJ
    J Agric Food Chem; 2018 Feb; 66(8):2021-2026. PubMed ID: 29397717
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Linking soil, water, and honey composition to assess the geographical origin of argentinean honey by multielemental and isotopic analyses.
    Baroni MV; Podio NS; Badini RG; Inga M; Ostera HA; Cagnoni M; Gautier EA; García PP; Hoogewerff J; Wunderlin DA
    J Agric Food Chem; 2015 May; 63(18):4638-45. PubMed ID: 25905785
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Geographical origin of cereal grains based on element analyser-stable isotope ratio mass spectrometry (EA-SIRMS).
    Wu Y; Luo D; Dong H; Wan J; Luo H; Xian Y; Guo X; Qin F; Han W; Wang L; Wang B
    Food Chem; 2015 May; 174():553-7. PubMed ID: 25529718
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Plant Sr Isotope Ratios As Affected by the Sr Isotope Ratio of the Soil and of the External Sr Inputs.
    Aguzzoni A; Bassi M; Robatscher P; Tagliavini M; Tirler W; Scandellari F
    J Agric Food Chem; 2018 Oct; 66(40):10513-10521. PubMed ID: 30230825
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Isotope ratio mass spectrometry in combination with chemometrics for characterization of geographical origin and agronomic practices of table grape.
    Longobardi F; Casiello G; Centonze V; Catucci L; Agostiano A
    J Sci Food Agric; 2017 Aug; 97(10):3173-3180. PubMed ID: 27885687
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Multi-isotopic signatures of organic and conventional Italian pasta along the production chain.
    Bontempo L; Camin F; Paolini M; Micheloni C; Laursen KH
    J Mass Spectrom; 2016 Sep; 51(9):675-83. PubMed ID: 27457424
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Compound-Specific δ¹⁵N and δ¹³C Analyses of Amino Acids for Potential Discrimination between Organically and Conventionally Grown Wheat.
    Paolini M; Ziller L; Laursen KH; Husted S; Camin F
    J Agric Food Chem; 2015 Jul; 63(25):5841-50. PubMed ID: 25959490
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Influence of leaf age, species and soil depth on the authenticity and geographical origin assignment of green tea.
    Liu Z; Zhang Y; Zhang Y; Yang G; Shao S; Nie J; Yuan Y; Rogers KM
    Rapid Commun Mass Spectrom; 2019 Apr; 33(7):625-634. PubMed ID: 30667552
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Combined use of
    G Nasr E; Epova EN; Barre J; Sebilo M; de Diego A; Souissi R; Abderrazak H; Donard OFX
    Food Chem; 2023 Nov; 426():136487. PubMed ID: 37307739
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.