209 related articles for article (PubMed ID: 27405437)
1. Strategies for enhancing resveratrol production and the expression of pathway enzymes.
Lu Y; Shao D; Shi J; Huang Q; Yang H; Jin M
Appl Microbiol Biotechnol; 2016 Sep; 100(17):7407-21. PubMed ID: 27405437
[TBL] [Abstract][Full Text] [Related]
2. Biosynthesis of resveratrol and piceatannol in engineered microbial strains: achievements and perspectives.
Shrestha A; Pandey RP; Sohng JK
Appl Microbiol Biotechnol; 2019 Apr; 103(7):2959-2972. PubMed ID: 30798357
[TBL] [Abstract][Full Text] [Related]
3. Biocatalysis and biotransformation of resveratrol in microorganisms.
Mei YZ; Liu RX; Wang DP; Wang X; Dai CC
Biotechnol Lett; 2015 Jan; 37(1):9-18. PubMed ID: 25179823
[TBL] [Abstract][Full Text] [Related]
4. Metabolic engineering of Saccharomyces cerevisiae for the synthesis of the wine-related antioxidant resveratrol.
Becker JV; Armstrong GO; van der Merwe MJ; Lambrechts MG; Vivier MA; Pretorius IS
FEMS Yeast Res; 2003 Oct; 4(1):79-85. PubMed ID: 14554199
[TBL] [Abstract][Full Text] [Related]
5. Metabolic engineering of yeast and plants for the production of the biologically active hydroxystilbene, resveratrol.
Jeandet P; Delaunois B; Aziz A; Donnez D; Vasserot Y; Cordelier S; Courot E
J Biomed Biotechnol; 2012; 2012():579089. PubMed ID: 22654481
[TBL] [Abstract][Full Text] [Related]
6. Heterologous production of resveratrol in bacterial hosts: current status and perspectives.
Braga A; Ferreira P; Oliveira J; Rocha I; Faria N
World J Microbiol Biotechnol; 2018 Jul; 34(8):122. PubMed ID: 30054757
[TBL] [Abstract][Full Text] [Related]
7. Metabolic engineering and in vitro biosynthesis of phytochemicals and non-natural analogues.
Mora-Pale M; Sanchez-Rodriguez SP; Linhardt RJ; Dordick JS; Koffas MA
Plant Sci; 2013 Sep; 210():10-24. PubMed ID: 23849109
[TBL] [Abstract][Full Text] [Related]
8. Bioproduction of resveratrol and stilbene derivatives by plant cells and microorganisms.
Donnez D; Jeandet P; Clément C; Courot E
Trends Biotechnol; 2009 Dec; 27(12):706-13. PubMed ID: 19875185
[TBL] [Abstract][Full Text] [Related]
9. De novo biosynthesis of pterostilbene in an Escherichia coli strain using a new resveratrol O-methyltransferase from Arabidopsis.
Heo KT; Kang SY; Hong YS
Microb Cell Fact; 2017 Feb; 16(1):30. PubMed ID: 28202018
[TBL] [Abstract][Full Text] [Related]
10. Biotechnological Advances in Resveratrol Production and its Chemical Diversity.
Thapa SB; Pandey RP; Park YI; Kyung Sohng J
Molecules; 2019 Jul; 24(14):. PubMed ID: 31311182
[TBL] [Abstract][Full Text] [Related]
11. Engineering yeast for high-level production of stilbenoid antioxidants.
Li M; Schneider K; Kristensen M; Borodina I; Nielsen J
Sci Rep; 2016 Nov; 6():36827. PubMed ID: 27833117
[TBL] [Abstract][Full Text] [Related]
12. Resveratrol biosynthesis: plant metabolic engineering for nutritional improvement of food.
Giovinazzo G; Ingrosso I; Paradiso A; De Gara L; Santino A
Plant Foods Hum Nutr; 2012 Sep; 67(3):191-9. PubMed ID: 22777386
[TBL] [Abstract][Full Text] [Related]
13. Modular pathway engineering for resveratrol and piceatannol production in engineered Escherichia coli.
Shrestha A; Pandey RP; Pokhrel AR; Dhakal D; Chu LL; Sohng JK
Appl Microbiol Biotechnol; 2018 Nov; 102(22):9691-9706. PubMed ID: 30178203
[TBL] [Abstract][Full Text] [Related]
14. Characterization of Stilbene Synthase Genes in Mulberry (Morus atropurpurea) and Metabolic Engineering for the Production of Resveratrol in Escherichia coli.
Wang C; Zhi S; Liu C; Xu F; Zhao A; Wang X; Ren Y; Li Z; Yu M
J Agric Food Chem; 2017 Mar; 65(8):1659-1668. PubMed ID: 28168876
[TBL] [Abstract][Full Text] [Related]
15. Efficient de novo synthesis of resveratrol by metabolically engineered Escherichia coli.
Wu J; Zhou P; Zhang X; Dong M
J Ind Microbiol Biotechnol; 2017 Jul; 44(7):1083-1095. PubMed ID: 28324236
[TBL] [Abstract][Full Text] [Related]
16. Combinatorial Optimization of Resveratrol Production in Engineered E. coli.
Zhao Y; Wu BH; Liu ZN; Qiao J; Zhao GR
J Agric Food Chem; 2018 Dec; 66(51):13444-13453. PubMed ID: 30488696
[TBL] [Abstract][Full Text] [Related]
17. Metabolic engineering for resveratrol derivative biosynthesis in Escherichia coli.
Jeong YJ; Woo SG; An CH; Jeong HJ; Hong YS; Kim YM; Ryu YB; Rho MC; Lee WS; Kim CY
Mol Cells; 2015 Apr; 38(4):318-26. PubMed ID: 25715927
[TBL] [Abstract][Full Text] [Related]
18. Production of squalene by microbes: an update.
Xu W; Ma X; Wang Y
World J Microbiol Biotechnol; 2016 Dec; 32(12):195. PubMed ID: 27730499
[TBL] [Abstract][Full Text] [Related]
19. Metabolic Engineering of Microbial Cell Factories for Biosynthesis of Flavonoids: A Review.
Lou H; Hu L; Lu H; Wei T; Chen Q
Molecules; 2021 Jul; 26(15):. PubMed ID: 34361675
[TBL] [Abstract][Full Text] [Related]
20. Production of pinostilbene compounds by the expression of resveratrol O-methyltransferase genes in Escherichia coli.
Jeong YJ; An CH; Woo SG; Jeong HJ; Kim YM; Park SJ; Yoon BD; Kim CY
Enzyme Microb Technol; 2014 Jan; 54():8-14. PubMed ID: 24267561
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]