BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

293 related articles for article (PubMed ID: 27417694)

  • 1. Quantitative determination of α-ionone, β-ionone, and β-damascenone and enantiodifferentiation of α-ionone in wine for authenticity control using multidimensional gas chromatography with tandem mass spectrometric detection.
    Langen J; Wegmann-Herr P; Schmarr HG
    Anal Bioanal Chem; 2016 Sep; 408(23):6483-96. PubMed ID: 27417694
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Enantiodifferentiation of 1,2-propanediol in various wines as phenylboronate ester with multidimensional gas chromatography-mass spectrometry.
    Langen J; Fischer U; Cavalar M; Coetzee C; Wegmann-Herr P; Schmarr HG
    Anal Bioanal Chem; 2016 Apr; 408(10):2425-39. PubMed ID: 26897381
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Characterization of key odor-active compounds in sweet Petit Manseng (Vitis vinifera L.) wine by gas chromatography-olfactometry, aroma reconstitution, and omission tests.
    Lan Y; Guo J; Qian X; Zhu B; Shi Y; Wu G; Duan C
    J Food Sci; 2021 Apr; 86(4):1258-1272. PubMed ID: 33733488
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Which impact for beta-damascenone on red wines aroma?
    Pineau B; Barbe JC; Van Leeuwen C; Dubourdieu D
    J Agric Food Chem; 2007 May; 55(10):4103-8. PubMed ID: 17447790
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Comparison of the sensitivity of different aroma extraction techniques in combination with gas chromatography-mass spectrometry to detect minor aroma compounds in wine.
    Gamero A; Wesselink W; de Jong C
    J Chromatogr A; 2013 Jan; 1272():1-7. PubMed ID: 23245586
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Rapid tool for assessment of C13 norisoprenoids in wines.
    Vinholes J; Coimbra MA; Rocha SM
    J Chromatogr A; 2009 Nov; 1216(47):8398-403. PubMed ID: 19828152
    [TBL] [Abstract][Full Text] [Related]  

  • 7. An improved method for the analysis of 2-aminoacetophenone in wine based on headspace solid-phase microextraction and heart-cut multidimensional gas chromatography with selective detection by tandem mass spectrometry.
    Schmarr HG; Keiser J; Krautwald S
    J Chromatogr A; 2016 Dec; 1477():64-69. PubMed ID: 27887699
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Quantification by solid phase micro extraction and stable isotope dilution assay of norisoprenoid compounds in red wines obtained from Piedmont rare varieties.
    Petrozziello M; Borsa D; Guaita M; Gerbi V; Bosso A
    Food Chem; 2012 Dec; 135(4):2483-9. PubMed ID: 22980832
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Optimization and application of headspace-solid-phase micro-extraction coupled with gas chromatography-mass spectrometry for the determination of volatile compounds in cherry wines.
    Xiao Z; Zhou X; Niu Y; Yu D; Zhu J; Zhu G
    J Chromatogr B Analyt Technol Biomed Life Sci; 2015 Jan; 978-979():122-30. PubMed ID: 25544009
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A new method for the determination of carbonyl compounds in wines by headspace solid-phase microextraction coupled to gas chromatography-ion trap mass spectrometry.
    Pérez Olivero SJ; Pérez Trujillo JP
    J Agric Food Chem; 2010 Dec; 58(24):12976-85. PubMed ID: 21121610
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Identification and quantification of impact aroma compounds in 4 nonfloral Vitis vinifera varieties grapes.
    Fan W; Xu Y; Jiang W; Li J
    J Food Sci; 2010; 75(1):S81-8. PubMed ID: 20492207
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Quantitative solid phase microextraction--gas chromatography mass spectrometry analysis of five megastigmatrienone isomers in aged wine.
    Slaghenaufi D; Perello MC; Marchand-Marion S; Tempere S; de Revel G
    Anal Chim Acta; 2014 Feb; 813():63-9. PubMed ID: 24528661
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Harvest date effects on aroma compounds in aged Riesling icewines.
    Khairallah R; Reynolds AG; Bowen AJ
    J Sci Food Agric; 2016 Oct; 96(13):4398-409. PubMed ID: 26831038
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Characterization of the aroma profile of novel Brazilian wines by solid-phase microextraction using polymeric ionic liquid sorbent coatings.
    Crucello J; Miron LFO; Ferreira VHC; Nan H; Marques MOM; Ritschel PS; Zanus MC; Anderson JL; Poppi RJ; Hantao LW
    Anal Bioanal Chem; 2018 Jul; 410(19):4749-4762. PubMed ID: 29806067
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Pinot noir wine volatile and anthocyanin composition under different levels of vine fruit zone leaf removal.
    Feng H; Skinkis PA; Qian MC
    Food Chem; 2017 Jan; 214():736-744. PubMed ID: 27507532
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Different headspace solid phase microextraction--gas chromatography/mass spectrometry approaches to haloanisoles analysis in wine.
    Jeleń HH; Dziadas M; Majcher M
    J Chromatogr A; 2013 Oct; 1313():185-93. PubMed ID: 23932370
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Rapid headspace solid-phase microextraction/gas chromatographic/mass spectrometric assay for the quantitative determination of some of the main odorants causing off-flavours in wine.
    Boutou S; Chatonnet P
    J Chromatogr A; 2007 Feb; 1141(1):1-9. PubMed ID: 17188281
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Identification and Quantitative Analysis of 2-Methyl-4-propyl-1,3-oxathiane in Wine.
    Chen L; Capone DL; Jeffery DW
    J Agric Food Chem; 2018 Oct; 66(41):10808-10815. PubMed ID: 30289700
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The Potential Effect of β-Ionone and β-Damascenone on Sensory Perception of Pinot Noir Wine Aroma.
    Tomasino E; Bolman S
    Molecules; 2021 Feb; 26(5):. PubMed ID: 33673491
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Chemometrical development and comprehensive validation of a solid phase microextraction/gas chromatography-mass spectrometry methodology for the determination of important free and bound primary aromatics in Greek wines.
    Metafa M; Economou A
    J Chromatogr A; 2013 Aug; 1305():244-58. PubMed ID: 23891382
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 15.