BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

134 related articles for article (PubMed ID: 27446175)

  • 1. Mild Potassium Chloride Stress Alters the Mineral Composition, Hormone Network, and Phenolic Profile in Artichoke Leaves.
    Lucini L; Borgognone D; Rouphael Y; Cardarelli M; Bernardi J; Colla G
    Front Plant Sci; 2016; 7():948. PubMed ID: 27446175
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Salinity source-induced changes in yield, mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon grown in floating system.
    Borgognone D; Cardarelli M; Rea E; Lucini L; Colla G
    J Sci Food Agric; 2014 Apr; 94(6):1231-7. PubMed ID: 24105819
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effects of saline stress on mineral composition, phenolic acids and flavonoids in leaves of artichoke and cardoon genotypes grown in floating system.
    Colla G; Rouphael Y; Cardarelli M; Svecova E; Rea E; Lucini L
    J Sci Food Agric; 2013 Mar; 93(5):1119-27. PubMed ID: 22936423
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Phytochemical Profile, Mineral Content, and Bioactive Compounds in Leaves of Seed-Propagated Artichoke Hybrid Cultivars.
    Rocchetti G; Lucini L; Corrado G; Colla G; Cardarelli M; Pascale S; Rouphael Y
    Molecules; 2020 Aug; 25(17):. PubMed ID: 32825446
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Wild Artichoke (
    Acquaviva R; Malfa GA; Santangelo R; Bianchi S; Pappalardo F; Taviano MF; Miceli N; Di Giacomo C; Tomasello B
    Molecules; 2023 Mar; 28(6):. PubMed ID: 36985448
    [No Abstract]   [Full Text] [Related]  

  • 6. Proximate Composition, Minerals and Antioxidant Activity of Artichoke Leaf Extracts.
    Biel W; Witkowicz R; Piątkowska E; Podsiadło C
    Biol Trace Elem Res; 2020 Apr; 194(2):589-595. PubMed ID: 31286388
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Signal transduction in artichoke [Cynara cardunculus L. subsp. scolymus (L.) Hayek] callus and cell suspension cultures under nutritional stress.
    Lattanzio V; Caretto S; Linsalata V; Colella G; Mita G
    Plant Physiol Biochem; 2018 Jun; 127():97-103. PubMed ID: 29571004
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Metabolite and mineral profiling of "Violetto di Niscemi" and "Spinoso di Menfi" globe artichokes by
    Albergamo A; Rotondo A; Salvo A; Pellizzeri V; Bua DG; Maggio A; Cicero N; Dugo G
    Nat Prod Res; 2017 May; 31(9):990-999. PubMed ID: 27855490
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Infusion, decoction and hydroalcoholic extracts of leaves from artichoke (Cynara cardunculus L. subsp. cardunculus) are effective scavengers of physiologically relevant ROS and RNS.
    Pistón M; Machado I; Branco CS; Cesio V; Heinzen H; Ribeiro D; Fernandes E; Chisté RC; Freitas M
    Food Res Int; 2014 Oct; 64():150-156. PubMed ID: 30011634
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Stress-induced biosynthesis of dicaffeoylquinic acids in globe artichoke.
    Moglia A; Lanteri S; Comino C; Acquadro A; de Vos R; Beekwilder J
    J Agric Food Chem; 2008 Sep; 56(18):8641-9. PubMed ID: 18710252
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Balance between salt stress and endogenous hormones influence dry matter accumulation in Jerusalem artichoke.
    Shao T; Li L; Wu Y; Chen M; Long X; Shao H; Liu Z; Rengel Z
    Sci Total Environ; 2016 Oct; 568():891-898. PubMed ID: 27320740
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Improvement in the Cynaropicrin, Caffeoylquinic Acid and Flavonoid Content of Globe Artichokes with Gibberellic Acid Treatment.
    Lombardo S; Scavo A; Pandino G; Cantone M; Mauromicale G
    Plants (Basel); 2022 Jul; 11(14):. PubMed ID: 35890480
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Phenolic Compounds and Sesquiterpene Lactones Profile in Leaves of Nineteen Artichoke Cultivars.
    Rouphael Y; Bernardi J; Cardarelli M; Bernardo L; Kane D; Colla G; Lucini L
    J Agric Food Chem; 2016 Nov; 64(45):8540-8548. PubMed ID: 27792334
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Optimization of the extraction procedure for the determination of phenolic acids and flavonoids in the leaves of globe artichoke (Cynara cardunculus var. scolymus L.).
    Stumpf B; Künne M; Ma L; Xu M; Yan F; Piepho HP; Honermeier B
    J Pharm Biomed Anal; 2020 Jan; 177():112879. PubMed ID: 31542418
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Response Surface Methodology as an Experimental Strategy for Ultrasound-Assisted Extraction of Phenolic Compounds from Artichoke Heads.
    Melini V; Melini F; Comendador FJ
    Antioxidants (Basel); 2023 Jun; 12(7):. PubMed ID: 37507900
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Protective effect of artichoke (Cynara scolymus) leaf extract against lead toxicity in rat.
    Heidarian E; Rafieian-Kopaei M
    Pharm Biol; 2013 Sep; 51(9):1104-9. PubMed ID: 23745593
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Developmental changes in leaf phenolics composition from three artichoke cvs. (Cynara scolymus) as determined via UHPLC-MS and chemometrics.
    El Senousy AS; Farag MA; Al-Mahdy DA; Wessjohann LA
    Phytochemistry; 2014 Dec; 108():67-76. PubMed ID: 25301664
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Artichoke (Cynara Scolymus) Methanolic Leaf Extract Alleviates Diethylnitrosamine-Induced Toxicity in BALB/c Mouse Brain: Involvement of Oxidative Stress and Apoptotically Related Klotho/PPARγ Signaling.
    Cicek B; Genc S; Yeni Y; Kuzucu M; Cetin A; Yildirim S; Bolat I; Kantarci M; Hacimuftuoglu A; Lazopoulos G; Tsatsakis A; Tsarouhas K; Taghizadehghalehjoughi A
    J Pers Med; 2022 Dec; 12(12):. PubMed ID: 36556233
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Bioactive Compounds from Artichoke and Application Potential.
    Feiden T; Valduga E; Zeni J; Steffens J
    Food Technol Biotechnol; 2023 Sep; 61(3):312-327. PubMed ID: 38022879
    [No Abstract]   [Full Text] [Related]  

  • 20. Preharvest Application of Methyl Jasmonate as an Elicitor Improves the Yield and Phenolic Content of Artichoke.
    Martínez-Esplá A; Valero D; Martínez-Romero D; Castillo S; Giménez MJ; García-Pastor ME; Serrano M; Zapata PJ
    J Agric Food Chem; 2017 Oct; 65(42):9247-9254. PubMed ID: 28960971
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.