741 related articles for article (PubMed ID: 27485222)
1. Regulation of Carotenoid Biosynthesis During Fruit Development.
Lado J; Zacarías L; Rodrigo MJ
Subcell Biochem; 2016; 79():161-98. PubMed ID: 27485222
[TBL] [Abstract][Full Text] [Related]
2. Carotenoid metabolism during bilberry (Vaccinium myrtillus L.) fruit development under different light conditions is regulated by biosynthesis and degradation.
Karppinen K; Zoratti L; Sarala M; Carvalho E; Hirsimäki J; Mentula H; Martens S; Häggman H; Jaakola L
BMC Plant Biol; 2016 Apr; 16():95. PubMed ID: 27098458
[TBL] [Abstract][Full Text] [Related]
3. Exploring the differential mechanisms of carotenoid biosynthesis in the yellow peel and red flesh of papaya.
Shen YH; Yang FY; Lu BG; Zhao WW; Jiang T; Feng L; Chen XJ; Ming R
BMC Genomics; 2019 Jan; 20(1):49. PubMed ID: 30651061
[TBL] [Abstract][Full Text] [Related]
4. Accumulation of carotenoids and expression of carotenoid biosynthetic genes during maturation in citrus fruit.
Kato M; Ikoma Y; Matsumoto H; Sugiura M; Hyodo H; Yano M
Plant Physiol; 2004 Feb; 134(2):824-37. PubMed ID: 14739348
[TBL] [Abstract][Full Text] [Related]
5. Banana MaSPL16 Modulates Carotenoid Biosynthesis during Fruit Ripening through Activating the Transcription of Lycopene β-Cyclase Genes.
Zhu LS; Liang SM; Chen LL; Wu CJ; Wei W; Shan W; Chen JY; Lu WJ; Su XG; Kuang JF
J Agric Food Chem; 2020 Feb; 68(5):1286-1296. PubMed ID: 31891496
[TBL] [Abstract][Full Text] [Related]
6. Exploring the diversity in Citrus fruit colouration to decipher the relationship between plastid ultrastructure and carotenoid composition.
Lado J; Zacarías L; Gurrea A; Page A; Stead A; Rodrigo MJ
Planta; 2015 Sep; 242(3):645-61. PubMed ID: 26202736
[TBL] [Abstract][Full Text] [Related]
7. Carotenogenic gene expression and carotenoid accumulation in three varieties of Cucurbita pepo during fruit development.
Obrero Á; González-Verdejo CI; Die JV; Gómez P; Del Río-Celestino M; Román B
J Agric Food Chem; 2013 Jul; 61(26):6393-403. PubMed ID: 23773001
[TBL] [Abstract][Full Text] [Related]
8. Expression of carotenoid biosynthesis genes during carrot root development.
Clotault J; Peltier D; Berruyer R; Thomas M; Briard M; Geoffriau E
J Exp Bot; 2008; 59(13):3563-73. PubMed ID: 18757491
[TBL] [Abstract][Full Text] [Related]
9. Manipulation of Carotenoid Metabolic Flux by Lycopene Cyclization in Ripening Red Pepper ( Capsicum annuum var. conoides) Fruits.
Wang Q; Cao TJ; Zheng H; Zhou CF; Wang Z; Wang R; Lu S
J Agric Food Chem; 2019 Apr; 67(15):4300-4310. PubMed ID: 30908022
[TBL] [Abstract][Full Text] [Related]
10. Metabolic and transcriptional elucidation of the carotenoid biosynthesis pathway in peel and flesh tissue of loquat fruit during on-tree development.
Hadjipieri M; Georgiadou EC; Marin A; Diaz-Mula HM; Goulas V; Fotopoulos V; Tomás-Barberán FA; Manganaris GA
BMC Plant Biol; 2017 Jun; 17(1):102. PubMed ID: 28615062
[TBL] [Abstract][Full Text] [Related]
11. Transcriptional Analysis of Carotenoids Accumulation and Metabolism in a Pink-Fleshed Lemon Mutant.
Lana G; Zacarias-Garcia J; Distefano G; Gentile A; Rodrigo MJ; Zacarias L
Genes (Basel); 2020 Oct; 11(11):. PubMed ID: 33143225
[TBL] [Abstract][Full Text] [Related]
12. A mutant allele of ζ-carotene isomerase (Z-ISO) is associated with the yellow pigmentation of the "Pinalate" sweet orange mutant and reveals new insights into its role in fruit carotenogenesis.
Rodrigo MJ; Lado J; Alós E; Alquézar B; Dery O; Hirschberg J; Zacarías L
BMC Plant Biol; 2019 Nov; 19(1):465. PubMed ID: 31684878
[TBL] [Abstract][Full Text] [Related]
13. Biochemical and molecular analysis of carotenoid biosynthesis in flavedo of orange (Citrus sinensis L.) during fruit development and maturation.
Rodrigo MJ; Marcos JF; Zacarías L
J Agric Food Chem; 2004 Nov; 52(22):6724-31. PubMed ID: 15506808
[TBL] [Abstract][Full Text] [Related]
14. Expression profile of genes coding for carotenoid biosynthetic pathway during ripening and their association with accumulation of lycopene in tomato fruits.
Smita S; Rajwanshi R; Lenka SK; Katiyar A; Chinnusamy V; Bansal KC
J Genet; 2013 Dec; 92(3):363-8. PubMed ID: 24371159
[TBL] [Abstract][Full Text] [Related]
15. Comparative analysis of carotenoid accumulation in two goji (Lycium barbarum L. and L. ruthenicum Murr.) fruits.
Liu Y; Zeng S; Sun W; Wu M; Hu W; Shen X; Wang Y
BMC Plant Biol; 2014 Dec; 14():269. PubMed ID: 25511605
[TBL] [Abstract][Full Text] [Related]
16. The Citrus Transcription Factor CsMADS6 Modulates Carotenoid Metabolism by Directly Regulating Carotenogenic Genes.
Lu S; Zhang Y; Zhu K; Yang W; Ye J; Chai L; Xu Q; Deng X
Plant Physiol; 2018 Apr; 176(4):2657-2676. PubMed ID: 29463773
[TBL] [Abstract][Full Text] [Related]
17. Papaya CpEIN3a and CpNAC2 Co-operatively Regulate Carotenoid Biosynthesis-Related Genes CpPDS2/4, CpLCY-e and CpCHY-b During Fruit Ripening.
Fu CC; Han YC; Kuang JF; Chen JY; Lu WJ
Plant Cell Physiol; 2017 Dec; 58(12):2155-2165. PubMed ID: 29040739
[TBL] [Abstract][Full Text] [Related]
18. Regulation of carotenoid biosynthesis during fruit maturation in the red-fleshed orange mutant Cara Cara.
Alquezar B; Rodrigo MJ; Zacarías L
Phytochemistry; 2008 Jul; 69(10):1997-2007. PubMed ID: 18538806
[TBL] [Abstract][Full Text] [Related]
19. Comparative genomics reveals candidate carotenoid pathway regulators of ripening watermelon fruit.
Grassi S; Piro G; Lee JM; Zheng Y; Fei Z; Dalessandro G; Giovannoni JJ; Lenucci MS
BMC Genomics; 2013 Nov; 14():781. PubMed ID: 24219562
[TBL] [Abstract][Full Text] [Related]
20. Changes in carotenoid content and biosynthetic gene expression in juice sacs of four orange varieties (Citrus sinensis) differing in flesh fruit color.
Fanciullino AL; Cerćos M; Dhique-Mayer ; Froelicher Y; Talón M; Ollitrault P; Morillon R
J Agric Food Chem; 2008 May; 56(10):3628-38. PubMed ID: 18433104
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
