These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

227 related articles for article (PubMed ID: 27523476)

  • 21. Authenticity assessment of dairy products.
    de la Fuente MA; Juárez M
    Crit Rev Food Sci Nutr; 2005; 45(7-8):563-85. PubMed ID: 16371328
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Quality and Authenticity Control of Fruit Juices-A Review.
    Dasenaki ME; Thomaidis NS
    Molecules; 2019 Mar; 24(6):. PubMed ID: 30871258
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Omics approaches for food authentication.
    Creydt M; Fischer M
    Electrophoresis; 2018 Jul; 39(13):1569-1581. PubMed ID: 29572870
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Advances in high-resolution mass spectrometry based on metabolomics studies for food--a review.
    Rubert J; Zachariasova M; Hajslova J
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(10):1685-708. PubMed ID: 26365870
    [TBL] [Abstract][Full Text] [Related]  

  • 25. New Methods for the Analysis of Fat-Soluble Vitamins in Infant Formula and Adult Nutritionals.
    Gilliland D
    J AOAC Int; 2016; 99(1):15-8. PubMed ID: 26823051
    [TBL] [Abstract][Full Text] [Related]  

  • 26. A sense of ginger fraud: prevalence and deconstruction of the China-European union supply chain.
    Han Q; Erasmus SW; Elliott CT; van Ruth SM
    NPJ Sci Food; 2022 Nov; 6(1):51. PubMed ID: 36329117
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Food fraud and the perceived integrity of European food imports into China.
    Kendall H; Naughton P; Kuznesof S; Raley M; Dean M; Clark B; Stolz H; Home R; Chan MY; Zhong Q; Brereton P; Frewer LJ
    PLoS One; 2018; 13(5):e0195817. PubMed ID: 29791434
    [TBL] [Abstract][Full Text] [Related]  

  • 28. QC of sampling processes- a first overview: from field to test portion.
    Esbensen KH; Ramsey CA
    J AOAC Int; 2015; 98(2):282-7. PubMed ID: 25807044
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Rapid and sensitive approaches for detecting food fraud: A review on prospects and challenges.
    Sharma R; Nath PC; Lodh BK; Mukherjee J; Mahata N; Gopikrishna K; Tiwari ON; Bhunia B
    Food Chem; 2024 Oct; 454():139817. PubMed ID: 38805929
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Electrochemical genosensors in food safety assessment.
    Martín-Fernández B; Manzanares-Palenzuela CL; Sánchez-Paniagua López M; de-Los-Santos-Álvarez N; López-Ruiz B
    Crit Rev Food Sci Nutr; 2017 Sep; 57(13):2758-2774. PubMed ID: 26565945
    [TBL] [Abstract][Full Text] [Related]  

  • 31. [Problems of food authenticity].
    Czerwiecki L
    Rocz Panstw Zakl Hig; 2004; 55(1):9-19. PubMed ID: 15307611
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Authenticity of food products in the Polish market checked during 2005-2012.
    Kowalczyk S
    Rocz Panstw Zakl Hig; 2015; 66(1):27-34. PubMed ID: 25813070
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Authenticity and quality of animal origin food investigated by stable-isotope ratio analysis.
    Vinci G; Preti R; Tieri A; Vieri S
    J Sci Food Agric; 2013 Feb; 93(3):439-48. PubMed ID: 23209000
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Stakeholders' Guidance Document for Consumer Analytical Devices with a Focus on Gluten and Food Allergens.
    Popping B; Allred L; Bourdichon F; Brunner K; Diaz-Amigo C; Galan-Malo P; Lacorn M; North J; Parisi S; Rogers A; Sealy-Voyksner J; Thompson T; Yeung J
    J AOAC Int; 2018 Jan; 101(1):185-189. PubMed ID: 29202919
    [TBL] [Abstract][Full Text] [Related]  

  • 35. The History of Infant Formula: Quality, Safety, and Standard Methods.
    Wargo WF
    J AOAC Int; 2016; 99(1):7-11. PubMed ID: 26811237
    [TBL] [Abstract][Full Text] [Related]  

  • 36. [Quality, the future for food agriculture! Producers, processors, consumers, same battle...].
    Bloom PJ
    Acta Clin Belg; 1999; 53 Suppl 1():50-3. PubMed ID: 10216983
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Fingerprinting food: current technologies for the detection of food adulteration and contamination.
    Ellis DI; Brewster VL; Dunn WB; Allwood JW; Golovanov AP; Goodacre R
    Chem Soc Rev; 2012 Sep; 41(17):5706-27. PubMed ID: 22729179
    [TBL] [Abstract][Full Text] [Related]  

  • 38. A pilot study of routine quality control of sampling by the SAD method, applied to packaged and bulk foods.
    Farrington D; Jervis A; Shelley S; Damant A; Wood R; Thompson M
    Analyst; 2004 Apr; 129(4):359-63. PubMed ID: 15042170
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Challenges and trends in the determination of selected chemical contaminants and allergens in food.
    Krska R; Becalski A; Braekevelt E; Koerner T; Cao XL; Dabeka R; Godefroy S; Lau B; Moisey J; Rawn DF; Scott PM; Wang Z; Forsyth D
    Anal Bioanal Chem; 2012 Jan; 402(1):139-62. PubMed ID: 21773735
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Current Technical Approaches for the Early Detection of Foodborne Pathogens: Challenges and Opportunities.
    Cho IH; Ku S
    Int J Mol Sci; 2017 Sep; 18(10):. PubMed ID: 28974002
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 12.