151 related articles for article (PubMed ID: 27556643)
1. Affective Beliefs Influence the Experience of Eating Meat.
Anderson EC; Barrett LF
PLoS One; 2016; 11(8):e0160424. PubMed ID: 27556643
[TBL] [Abstract][Full Text] [Related]
2. [Study of the categorization process among patients with eating disorders: a new cognitive approach to psychopathology].
Urdapilleta I; Mirabel-Sarron C; Meunier JM; Richard JF
Encephale; 2005; 31(1 Pt 1):82-91. PubMed ID: 15971644
[TBL] [Abstract][Full Text] [Related]
3. What does the ORTO-15 measure? Assessing the construct validity of a common orthorexia nervosa questionnaire in a meat avoiding sample.
Heiss S; Coffino JA; Hormes JM
Appetite; 2019 Apr; 135():93-99. PubMed ID: 30597192
[TBL] [Abstract][Full Text] [Related]
4. The role of meat appetite in willfully disregarding factory farming as a pandemic catalyst risk.
Dhont K; Piazza J; Hodson G
Appetite; 2021 Sep; 164():105279. PubMed ID: 33930493
[TBL] [Abstract][Full Text] [Related]
5. Underlying differences between conscientious omnivores and vegetarians in the evaluation of meat and animals.
Rothgerber H
Appetite; 2015 Apr; 87():251-8. PubMed ID: 25529819
[TBL] [Abstract][Full Text] [Related]
6. Attached to meat? (Un)Willingness and intentions to adopt a more plant-based diet.
Graça J; Calheiros MM; Oliveira A
Appetite; 2015 Dec; 95():113-25. PubMed ID: 26148456
[TBL] [Abstract][Full Text] [Related]
7. Can you have your meat and eat it too? Conscientious omnivores, vegetarians, and adherence to diet.
Rothgerber H
Appetite; 2015 Jan; 84():196-203. PubMed ID: 25453590
[TBL] [Abstract][Full Text] [Related]
8. Beliefs about Binge Eating: Psychometric Properties of the Eating Beliefs Questionnaire (EBQ-18) in Eating Disorder, Obese, and Community Samples.
Burton AL; Mitchison D; Hay P; Donnelly B; Thornton C; Russell J; Swinbourne J; Basten C; Goldstein M; Touyz S; Abbott MJ
Nutrients; 2018 Sep; 10(9):. PubMed ID: 30223500
[TBL] [Abstract][Full Text] [Related]
9. Why do we eat cereal but not lamb chops at breakfast? Investigating Americans' beliefs about breakfast foods.
Bian L; Markman EM
Appetite; 2020 Jan; 144():104458. PubMed ID: 31526837
[TBL] [Abstract][Full Text] [Related]
10. Students Eat Less Meat After Studying Meat Ethics.
Schwitzgebel E; Cokelet B; Singer P
Rev Philos Psychol; 2023; 14(1):113-138. PubMed ID: 34777639
[TBL] [Abstract][Full Text] [Related]
11. Valuing humans over animals - Gender differences in meat-eating behavior and the role of the Dark Triad.
Mertens A; von Krause M; Meyerhöfer S; Aziz C; Baumann F; Denk A; Heitz T; Maute J
Appetite; 2020 Mar; 146():104516. PubMed ID: 31738946
[TBL] [Abstract][Full Text] [Related]
12. Understanding the process of moralization: How eating meat becomes a moral issue.
Feinberg M; Kovacheff C; Teper R; Inbar Y
J Pers Soc Psychol; 2019 Jul; 117(1):50-72. PubMed ID: 30869989
[TBL] [Abstract][Full Text] [Related]
13. How effective are messages and their characteristics in changing behavioural intentions to substitute plant-based foods for red meat? The mediating role of prior beliefs.
Vainio A; Irz X; Hartikainen H
Appetite; 2018 Jun; 125():217-224. PubMed ID: 29447995
[TBL] [Abstract][Full Text] [Related]
14. Positive beliefs about anorexia nervosa and muscle dysmorphia are associated with eating disorder symptomatology.
Griffiths S; Mond JM; Murray SB; Touyz S
Aust N Z J Psychiatry; 2015 Sep; 49(9):812-20. PubMed ID: 25690746
[TBL] [Abstract][Full Text] [Related]
15. The Effect of Consumer Involvement in Light Lamb Meat on Behavior, Sensory Perception, and Health-Related Concerns.
Ripoll G; Panea B
Nutrients; 2019 May; 11(6):. PubMed ID: 31141913
[TBL] [Abstract][Full Text] [Related]
16. Attitudes towards meat and meat-eating among adolescents in Norway: a qualitative study.
Kubberød E; Ueland Ø; Tronstad A; Risvik E
Appetite; 2002 Feb; 38(1):53-62. PubMed ID: 11883918
[TBL] [Abstract][Full Text] [Related]
17. "Meatless days" or "less but better"? Exploring strategies to adapt Western meat consumption to health and sustainability challenges.
de Boer J; Schösler H; Aiking H
Appetite; 2014 May; 76():120-8. PubMed ID: 24530654
[TBL] [Abstract][Full Text] [Related]
18. To eat or not to eat red meat. A closer look at the relationship between restrained eating and vegetarianism in college females.
Forestell CA; Spaeth AM; Kane SA
Appetite; 2012 Feb; 58(1):319-25. PubMed ID: 22079892
[TBL] [Abstract][Full Text] [Related]
19. Coping with unpleasant knowledge: Meat eating among students of environmental studies.
Šedová I; Slovák Ľ; Ježková I
Appetite; 2016 Dec; 107():415-424. PubMed ID: 27554181
[TBL] [Abstract][Full Text] [Related]
20. Self-declared attitudes and beliefs regarding protein sources are a good prediction of the degree of transition to a low-meat diet in France.
de Gavelle E; Davidenko O; Fouillet H; Delarue J; Darcel N; Huneau JF; Mariotti F
Appetite; 2019 Nov; 142():104345. PubMed ID: 31276709
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]