130 related articles for article (PubMed ID: 27565525)
1. Bioactive extracts from berry byproducts on the pathogenicity of Salmonella Typhimurium.
Salaheen S; Jaiswal E; Joo J; Peng M; Ho R; OConnor D; Adlerz K; Aranda-Espinoza JH; Biswas D
Int J Food Microbiol; 2016 Nov; 237():128-135. PubMed ID: 27565525
[TBL] [Abstract][Full Text] [Related]
2. Transcriptional profiling of Salmonella enterica serovar Enteritidis exposed to ethanolic extract of organic cranberry pomace.
Das Q; Lepp D; Yin X; Ross K; McCallum JL; Warriner K; Marcone MF; Diarra MS
PLoS One; 2019; 14(7):e0219163. PubMed ID: 31269043
[TBL] [Abstract][Full Text] [Related]
3. Cellular and molecular responses of Salmonella Typhimurium to antimicrobial-induced stresses during the planktonic-to-biofilm transition.
Zou Y; Woo J; Ahn J
Lett Appl Microbiol; 2012 Oct; 55(4):274-82. PubMed ID: 22803575
[TBL] [Abstract][Full Text] [Related]
4. Inhibition of growth and alteration of host cell interactions of Pasteurella multocida with natural byproducts.
Salaheen S; Almario JA; Biswas D
Poult Sci; 2014 Jun; 93(6):1375-82. PubMed ID: 24879687
[TBL] [Abstract][Full Text] [Related]
5. Expression of hilA in response to mild acid stress in Salmonella enterica is serovar and strain dependent.
González-Gil F; Le Bolloch A; Pendleton S; Zhang N; Wallis A; Hanning I
J Food Sci; 2012 May; 77(5):M292-7. PubMed ID: 23163946
[TBL] [Abstract][Full Text] [Related]
6. Mathematical modeling of regulation of type III secretion system in Salmonella enterica serovar Typhimurium by SirA.
Ganesh AB; Rajasingh H; Mande SS
In Silico Biol; 2009; 9(1-2):S57-72. PubMed ID: 19537165
[TBL] [Abstract][Full Text] [Related]
7. Effect of conjugated linoleic acid overproducing Lactobacillus with berry pomace phenolic extracts on Campylobacter jejuni pathogenesis.
Tabashsum Z; Peng M; Kahan E; Rahaman SO; Biswas D
Food Funct; 2019 Jan; 10(1):296-303. PubMed ID: 30566169
[TBL] [Abstract][Full Text] [Related]
8. Physicochemical, mechanical, and molecular properties of nonlysogenic and p22-lysogenic Salmonella typhimurium treated with citrus oil.
Ahn J; Almario JA; Salaheen S; Biswas D
J Food Prot; 2014 May; 77(5):758-64. PubMed ID: 24780330
[TBL] [Abstract][Full Text] [Related]
9. Limiting the pathogenesis of Salmonella Typhimurium with berry phenolic extracts and linoleic acid overproducing Lactobacillus casei.
Tabashsum Z; Peng M; Bernhardt C; Patel P; Carrion M; Rahaman SO; Biswas D
J Microbiol; 2020 Jun; 58(6):489-498. PubMed ID: 32329017
[TBL] [Abstract][Full Text] [Related]
10. Hha is a negative modulator of transcription of hilA, the Salmonella enterica serovar Typhimurium invasion gene transcriptional activator.
Fahlen TF; Wilson RL; Boddicker JD; Jones BD
J Bacteriol; 2001 Nov; 183(22):6620-9. PubMed ID: 11673432
[TBL] [Abstract][Full Text] [Related]
11. Antimicrobial Effects of Blueberry, Raspberry, and Strawberry Aqueous Extracts and their Effects on Virulence Gene Expression in Vibrio cholerae.
Khalifa HO; Kamimoto M; Shimamoto T; Shimamoto T
Phytother Res; 2015 Nov; 29(11):1791-7. PubMed ID: 26292998
[TBL] [Abstract][Full Text] [Related]
12. Contribution of the SirA regulon to biofilm formation in Salmonella enterica serovar Typhimurium.
Teplitski M; Al-Agely A; Ahmer BMM
Microbiology (Reading); 2006 Nov; 152(Pt 11):3411-3424. PubMed ID: 17074910
[TBL] [Abstract][Full Text] [Related]
13. Berry phenolics selectively inhibit the growth of intestinal pathogens.
Puupponen-Pimiä R; Nohynek L; Hartmann-Schmidlin S; Kähkönen M; Heinonen M; Määttä-Riihinen K; Oksman-Caldentey KM
J Appl Microbiol; 2005; 98(4):991-1000. PubMed ID: 15752346
[TBL] [Abstract][Full Text] [Related]
14. Acid environments affect biofilm formation and gene expression in isolates of Salmonella enterica Typhimurium DT104.
O'Leary D; McCabe EM; McCusker MP; Martins M; Fanning S; Duffy G
Int J Food Microbiol; 2015 Aug; 206():7-16. PubMed ID: 25912312
[TBL] [Abstract][Full Text] [Related]
15. Berry phenolics: antimicrobial properties and mechanisms of action against severe human pathogens.
Nohynek LJ; Alakomi HL; Kähkönen MP; Heinonen M; Helander IM; Oksman-Caldentey KM; Puupponen-Pimiä RH
Nutr Cancer; 2006; 54(1):18-32. PubMed ID: 16800770
[TBL] [Abstract][Full Text] [Related]
16. HilD, HilC and RtsA constitute a feed forward loop that controls expression of the SPI1 type three secretion system regulator hilA in Salmonella enterica serovar Typhimurium.
Ellermeier CD; Ellermeier JR; Slauch JM
Mol Microbiol; 2005 Aug; 57(3):691-705. PubMed ID: 16045614
[TBL] [Abstract][Full Text] [Related]
17. Poultry body temperature contributes to invasion control through reduced expression of Salmonella pathogenicity island 1 genes in Salmonella enterica serovars Typhimurium and Enteritidis.
Troxell B; Petri N; Daron C; Pereira R; Mendoza M; Hassan HM; Koci MD
Appl Environ Microbiol; 2015 Dec; 81(23):8192-201. PubMed ID: 26386070
[TBL] [Abstract][Full Text] [Related]
18. Growth Inhibition and Alternation of Virulence Genes of Salmonella on Produce Products Treated with Polyphenolic Extracts from Berry Pomace.
Alvarado-Martinez Z; Tabashsum Z; Salaheen S; Mui C; Lebovic A; Gaspard S; Dattilio A; Young A; Kennedy NF; Biswas D
J Food Prot; 2020 Aug; 83(8):1463-1471. PubMed ID: 32299102
[TBL] [Abstract][Full Text] [Related]
19. Salmonella enterica serovar Enteritidis colonization of the chicken caecum requires the HilA regulatory protein.
Bohez L; Ducatelle R; Pasmans F; Botteldoorn N; Haesebrouck F; Van Immerseel F
Vet Microbiol; 2006 Aug; 116(1-3):202-10. PubMed ID: 16647227
[TBL] [Abstract][Full Text] [Related]
20. Blackberry, black raspberry, blueberry, cranberry, red raspberry, and strawberry extracts inhibit growth and stimulate apoptosis of human cancer cells in vitro.
Seeram NP; Adams LS; Zhang Y; Lee R; Sand D; Scheuller HS; Heber D
J Agric Food Chem; 2006 Dec; 54(25):9329-39. PubMed ID: 17147415
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]