These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

172 related articles for article (PubMed ID: 27572673)

  • 1. Effect of Genetic Information Regarding Salt-Sensitive Hypertension on the Intent to Maintain a Reduced Salt Diet: Implications for Health Communication in Japan.
    Miyamoto K; Iwakuma M; Nakayama T
    J Clin Hypertens (Greenwich); 2017 Mar; 19(3):270-279. PubMed ID: 27572673
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Awareness of salt restriction and actual salt intake in hypertensive patients at a hypertension clinic and general clinic.
    Ohta Y; Ohta K; Ishizuka A; Hayashi S; Kishida M; Iwashima Y; Yoshihara F; Nakamura S; Kawano Y
    Clin Exp Hypertens; 2015; 37(2):172-5. PubMed ID: 25496285
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Awareness of salt restriction is not reflected in the actual salt intake in Japanese hypertensive patients.
    Takahashi N; Tanabe K; Adachi T; Nakashima R; Sugamori T; Endo A; Ito T; Yoshitomi H; Ishibashi Y
    Clin Exp Hypertens; 2015; 37(5):388-92. PubMed ID: 25496382
    [TBL] [Abstract][Full Text] [Related]  

  • 4. High sodium intake increases blood pressure and risk of kidney disease. From the Science of Salt: A regularly updated systematic review of salt and health outcomes (August 2016 to March 2017).
    Malta D; Petersen KS; Johnson C; Trieu K; Rae S; Jefferson K; Santos JA; Wong MMY; Raj TS; Webster J; Campbell NRC; Arcand J
    J Clin Hypertens (Greenwich); 2018 Dec; 20(12):1654-1665. PubMed ID: 30402970
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Trends in the awareness of salt restriction and actual salt intake in hypertensive patients at a hypertension clinic and general clinic: A one-year follow-up study.
    Ohta Y; Ohta K; Ishizuka A; Hayashi S; Kishida M; Iwashima Y; Yoshihara F; Nakamura S; Kawano Y
    Clin Exp Hypertens; 2015; 37(6):454-8. PubMed ID: 26395951
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Sodium Intake and Related Diseases.
    Lucarini M; Durazzo A; Sette S; Lombardi-Boccia G; Santini A; Strazzullo P
    Int J Mol Sci; 2021 Jul; 22(14):. PubMed ID: 34299228
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Individual efforts to reduce salt intake in China, Japan, UK, USA: what did people achieve? The INTERMAP Population Study.
    Okuda N; Stamler J; Brown IJ; Ueshima H; Miura K; Okayama A; Saitoh S; Nakagawa H; Sakata K; Yoshita K; Zhao L; Elliott P;
    J Hypertens; 2014 Dec; 32(12):2385-92. PubMed ID: 25188367
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A self-monitoring urinary salt excretion level measurement device for educating young women about salt reduction: A parallel randomized trial involving two groups.
    Yasutake K; Umeki Y; Horita N; Morita R; Murata Y; Ohe K; Tsuchihashi T; Enjoji M
    J Clin Hypertens (Greenwich); 2019 Jun; 21(6):730-738. PubMed ID: 31058457
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Evaluation of a Mass-Media Campaign to Increase the Awareness of the Need to Reduce Discretionary Salt Use in the South African Population.
    Wentzel-Viljoen E; Steyn K; Lombard C; De Villiers A; Charlton K; Frielinghaus S; Crickmore C; Mungal-Singh V
    Nutrients; 2017 Nov; 9(11):. PubMed ID: 29137143
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparison of Salt-Related Knowledge and Behaviors Status of WeChat Users between 2019 and 2020.
    Yang Y; Wang J; Ma J; Shi W; Wu J
    Nutrients; 2021 Jun; 13(7):. PubMed ID: 34206633
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Salt intake and eating habits of school-aged children.
    Ohta Y; Iwayama K; Suzuki H; Sakata S; Hayashi S; Iwashima Y; Takata A; Kawano Y
    Hypertens Res; 2016 Nov; 39(11):812-817. PubMed ID: 27357057
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Impact of Salt Intake on the Pathogenesis and Treatment of Hypertension.
    Rust P; Ekmekcioglu C
    Adv Exp Med Biol; 2017; 956():61-84. PubMed ID: 27757935
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Influence of Dietary Salt Knowledge, Perceptions, and Beliefs on Consumption Choices after Stroke in Uganda.
    Kaddumukasa MN; Katabira E; Sajatovic M; Pundik S; Kaddumukasa M; Goldstein LB
    J Stroke Cerebrovasc Dis; 2017 Dec; 26(12):2935-2942. PubMed ID: 28807485
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The Salt Swap intervention to reduce salt intake in people with high blood pressure: protocol for a feasibility randomised controlled trial.
    Payne Riches S; Piernas C; Aveyard P; Sheppard JP; Rayner M; Jebb SA
    Trials; 2019 Oct; 20(1):584. PubMed ID: 31604477
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Usefulness of a salt check sheet for elementary school and junior high school children.
    Fujiwara T; Kikuchi K; Hoshide S; Tsuchihashi T; Kario K
    J Clin Hypertens (Greenwich); 2019 Jun; 21(6):722-729. PubMed ID: 31067006
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Salt and hypertension: is salt dietary reduction worth the effort?
    Frisoli TM; Schmieder RE; Grodzicki T; Messerli FH
    Am J Med; 2012 May; 125(5):433-9. PubMed ID: 22482843
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Salt consumption and the risk of chronic diseases among Chinese adults in Ningbo city.
    Lin Y; Mei Q; Qian X; He T
    Nutr J; 2020 Jan; 19(1):9. PubMed ID: 31996216
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Taste, Salt Consumption, and Local Explanations around Hypertension in a Rural Population in Northern Peru.
    Pesantes MA; Diez-Canseco F; Bernabé-Ortiz A; Ponce-Lucero V; Miranda JJ
    Nutrients; 2017 Jul; 9(7):. PubMed ID: 28678190
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Association of a Province-Wide Intervention With Salt Intake and Hypertension in Shandong Province, China, 2011-2016.
    Xu A; Ma J; Guo X; Wang L; Wu J; Zhang J; Bai Y; Xu J; Lu Z; Xu Z; Zhang X; Ding G; Hong Y; Du F; Wu Y; Yan L; Tang J; Cai X; Dong J; Xu C; Ren J; Chen X; Gao C; Zhang B; Yang Q; Moolenaar R; Cai Y; Jackson SL; Xie G; Yu S; Cui J; Wang Z; Zhao L; Ju L; Shen D; Yun S; Liang X; Bi Z; Wang Y
    JAMA Intern Med; 2020 Jun; 180(6):877-886. PubMed ID: 32338717
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Achieving the salt intake target of 6 g/day in the current food supply in free-living adults using two dietary education strategies.
    Ireland DM; Clifton PM; Keogh JB
    J Am Diet Assoc; 2010 May; 110(5):763-7. PubMed ID: 20430138
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.