These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
5. Antibiotic resistance and biofilm formation ability of Salmonella serotypes isolated from beef, mutton, and meat contact surfaces at retail. Manafi L; Aliakbarlu J; Dastmalchi Saei H J Food Sci; 2020 Aug; 85(8):2516-2522. PubMed ID: 32671849 [TBL] [Abstract][Full Text] [Related]
6. Characterization of Salmonella isolated from apparently healthy slaughtered cattle and retail beef in Hawassa, southern Ethiopia. Kore K; Asrade B; Demissie K; Aragaw K Prev Vet Med; 2017 Nov; 147():11-16. PubMed ID: 29254708 [TBL] [Abstract][Full Text] [Related]
7. Detection of Salmonella spp. in retail raw food samples from Vietnam and characterization of their antibiotic resistance. Van TT; Moutafis G; Istivan T; Tran LT; Coloe PJ Appl Environ Microbiol; 2007 Nov; 73(21):6885-90. PubMed ID: 17766455 [TBL] [Abstract][Full Text] [Related]
8. The isolation of antibiotic-resistant salmonella from retail ground meats. White DG; Zhao S; Sudler R; Ayers S; Friedman S; Chen S; McDermott PF; McDermott S; Wagner DD; Meng J N Engl J Med; 2001 Oct; 345(16):1147-54. PubMed ID: 11642230 [TBL] [Abstract][Full Text] [Related]
9. Nontyphoidal Salmonella from human clinical cases, asymptomatic children, and raw retail meats in Yucatan, Mexico. Zaidi MB; McDermott PF; Fedorka-Cray P; Leon V; Canche C; Hubert SK; Abbott J; León M; Zhao S; Headrick M; Tollefson L Clin Infect Dis; 2006 Jan; 42(1):21-8. PubMed ID: 16323087 [TBL] [Abstract][Full Text] [Related]
10. Molecular characterization and antibiotic resistance profiling of Salmonella isolated from retail Turkey meat products. Fakhr MK; Sherwood JS; Thorsness J; Logue CM Foodborne Pathog Dis; 2006; 3(4):366-74. PubMed ID: 17199518 [TBL] [Abstract][Full Text] [Related]
11. Frequency and antimicrobial resistance of Salmonella serotypes on beef carcasses at small abattoirs in Jalisco State, Mexico. Perez-Montaño JA; Gonzalez-Aguilar D; Barba J; Pacheco-Gallardo C; Campos-Bravo CA; Garcia S; Heredia NL; Cabrera-Diaz E J Food Prot; 2012 May; 75(5):867-73. PubMed ID: 22564935 [TBL] [Abstract][Full Text] [Related]
12. [Serotypes and antimicrobial susceptibility patterns of Salmonella strains isolated from food in Cuba]. Puig Peña Y; Espino Hernández M; Leyva Castillo V; Aportela López N; Machín Díaz M; Soto Rodríguez P Rev Panam Salud Publica; 2011 Dec; 30(6):561-5. PubMed ID: 22358403 [TBL] [Abstract][Full Text] [Related]
14. Ceftriaxone-Resistant Nontyphoidal Salmonella from Humans, Retail Meats, and Food Animals in the United States, 1996-2013. Iwamoto M; Reynolds J; Karp BE; Tate H; Fedorka-Cray PJ; Plumblee JR; Hoekstra RM; Whichard JM; Mahon BE Foodborne Pathog Dis; 2017 Feb; 14(2):74-83. PubMed ID: 27860517 [TBL] [Abstract][Full Text] [Related]
15. [Frequency, antimicrobial susceptibility and adherence patterns of Salmonella enterica isolated from chicken meat, beef and pork from Mexico City]. Villalpando-Guzmán S; Vázquez-Quiñones CR; Natividad-Bonifacio I; Curiel-Quesada E; Quiñones-Ramírez EI; Vázquez-Salinas C Rev Chilena Infectol; 2017 Oct; 34(5):458-466. PubMed ID: 29488588 [TBL] [Abstract][Full Text] [Related]
16. Salmonella spp. shedding by alberta beef cattle and the detection of Salmonella spp. in ground beef. Sorensen O; Van Donkersgoed J; McFall M; Manninen K; Gensler G; Ollis G J Food Prot; 2002 Mar; 65(3):484-91. PubMed ID: 11899047 [TBL] [Abstract][Full Text] [Related]
17. [Serotypes of Salmonella identified in chorizos for sale in Acapulco, Guerrero, Mexico]. Bello-Pérez LA Rev Latinoam Microbiol; 1993; 35(4):377-81. PubMed ID: 8066333 [TBL] [Abstract][Full Text] [Related]
18. Quantitative distribution of Salmonella spp. and Escherichia coli on beef carcasses and raw beef at retail establishments. Martínez-Chávez L; Cabrera-Diaz E; Pérez-Montaño JA; Garay-Martínez LE; Varela-Hernández JJ; Castillo A; Lucia L; Ávila-Novoa MG; Cardona-López MA; Gutiérrez-González P; Martínez-Gonzáles NE Int J Food Microbiol; 2015 Oct; 210():149-55. PubMed ID: 26125489 [TBL] [Abstract][Full Text] [Related]
19. Prevalence and antimicrobial resistance of Salmonella isolated from meat and meat products in Algiers (Algeria). Mezali L; Hamdi TM Foodborne Pathog Dis; 2012 Jun; 9(6):522-9. PubMed ID: 22571639 [TBL] [Abstract][Full Text] [Related]
20. Virulence and antimicrobial resistance of Salmonella spp. and Escherichia coli in the beef jerky production line. Fernandes FP; Voloski FLS; Ramires T; Haubert L; Reta GG; Mondadori RG; Silva WPD; Conceição RCDSD; Duval EH FEMS Microbiol Lett; 2017 May; 364(9):. PubMed ID: 28444242 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]