These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

130 related articles for article (PubMed ID: 2764800)

  • 1. The influence of age and dietary fat in an animal model of sudden cardiac death.
    McLennan PL; Abeywardena MY; Charnock JS
    Aust N Z J Med; 1989 Feb; 19(1):1-5. PubMed ID: 2764800
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary fish oil prevents ventricular fibrillation following coronary artery occlusion and reperfusion.
    McLennan PL; Abeywardena MY; Charnock JS
    Am Heart J; 1988 Sep; 116(3):709-17. PubMed ID: 3414486
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Reversal of the arrhythmogenic effects of long-term saturated fatty acid intake by dietary n-3 and n-6 polyunsaturated fatty acids.
    McLennan PL; Abeywardena MY; Charnock JS
    Am J Clin Nutr; 1990 Jan; 51(1):53-8. PubMed ID: 2296929
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The occurrence of cardiac lipidosis and necrotic lesions in the hearts of rats following long-term feeding of different lipid supplemented diets.
    Charnock JS; Turner J; McIntosh GH
    J Nutr Sci Vitaminol (Tokyo); 1987 Feb; 33(1):75-87. PubMed ID: 3612317
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Long-term saturated fat supplementation in the rat causes an increase in PGI2/TXB2 ratio of platelet and vessel wall compared to n-3 and n-6 dietary fatty acids.
    Abeywardena MY; McLennan PL; Charnock JS
    Atherosclerosis; 1987 Aug; 66(3):181-9. PubMed ID: 2820432
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary fats and oils in cardiac arrhythmia in rats.
    Charnock JS; Sundram K; Abeywardena MY; McLennan PL; Tan DT
    Am J Clin Nutr; 1991 Apr; 53(4 Suppl):1047S-1049S. PubMed ID: 2012016
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Absence of coronary or aortic atherosclerosis in rats having dietary lipid modified vulnerability to cardiac arrhythmias.
    Turner J; McLennan PL; Abeywardena MY; Charnock JS
    Atherosclerosis; 1990 May; 82(1-2):105-12. PubMed ID: 1694427
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Comparative changes in the fatty-acid composition of rat cardiac phospholipids after long-term feeding of sunflower seed oil- or tuna fish oil-supplemented diets.
    Charnock JS; Abeywardena MY; McLennan PL
    Ann Nutr Metab; 1986; 30(6):393-406. PubMed ID: 3789659
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Differential effects of various oil diets on the risk of cardiac arrhythmias in rats.
    Isensee H; Jacob R
    J Cardiovasc Risk; 1994 Dec; 1(4):353-9. PubMed ID: 7542556
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Relative effects of dietary saturated, monounsaturated, and polyunsaturated fatty acids on cardiac arrhythmias in rats.
    McLennan PL
    Am J Clin Nutr; 1993 Feb; 57(2):207-12. PubMed ID: 8424390
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary lipid modification of myocardial eicosanoids following ischemia and reperfusion in the rat.
    Abeywardena MY; Charnock JS
    Lipids; 1995 Dec; 30(12):1151-6. PubMed ID: 8614306
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of dietary polyunsaturated fatty acids and hepatic steatosis on the functioning of isolated working rat heart under normoxic conditions and during post-ischemic reperfusion.
    Demaison L; Moreau D; Vergely-Vandriesse C; Grégoire S; Degois M; Rochette L
    Mol Cell Biochem; 2001 Aug; 224(1-2):103-16. PubMed ID: 11693187
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary lipid modulation of ventricular fibrillation threshold in the marmoset monkey.
    McLennan PL; Bridle TM; Abeywardena MY; Charnock JS
    Am Heart J; 1992 Jun; 123(6):1555-61. PubMed ID: 1595535
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The influence of dietary fats on plasma lipids, blood pressure and coagulation indices in the rat.
    McIntosh GH; McLennan PL; Lawson CA; Bulman FH; Charnock JS
    Atherosclerosis; 1985 May; 55(2):125-34. PubMed ID: 4004986
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A comparison of the long-term effects of n-3 and n-6 polyunsaturated fatty acid dietary supplements and the action of indomethacin upon the mechanical performance and susceptibility of the rat heart to dysrhythmia.
    McLennan PL; Abeywardena MY; Charnock JS
    Prostaglandins Leukot Med; 1987 May; 27(2-3):183-95. PubMed ID: 3475726
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Comparative efficacy of n-3 and n-6 polyunsaturated fatty acids in modulating ventricular fibrillation threshold in marmoset monkeys.
    McLennan PL; Bridle TM; Abeywardena MY; Charnock JS
    Am J Clin Nutr; 1993 Nov; 58(5):666-9. PubMed ID: 8237873
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary canola oil modifies myocardial fatty acids and inhibits cardiac arrhythmias in rats.
    McLennan PL; Dallimore JA
    J Nutr; 1995 Apr; 125(4):1003-9. PubMed ID: 7722678
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Gamma-linolenic acid provides additional protection against ventricular fibrillation in aged rats fed linoleic acid rich diets.
    Charnock JS
    Prostaglandins Leukot Essent Fatty Acids; 2000 Feb; 62(2):129-34. PubMed ID: 10780878
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Differential effects of dietary fish oil on myocardial prostaglandin I2 and thromboxane A2 production.
    Abeywardena MY; McLennan PL; Charnock JS
    Am J Physiol; 1991 Feb; 260(2 Pt 2):H379-85. PubMed ID: 1899979
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Individual effects of dietary EPA and DHA on the functioning of the isolated working rat heart.
    Sergiel JP; Martine L; Raederstorff D; Grynberg A; Demaison L
    Can J Physiol Pharmacol; 1998; 76(7-8):728-36. PubMed ID: 10030453
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.