BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

184 related articles for article (PubMed ID: 27752895)

  • 1. Measurement uncertainty assessment of magnesium trisilicate column for determination of Sudan colorants in food by HPLC using C8 column.
    Chen Y; He C; Cheng JJ; Huang WY; Shao SW; Jiang YP; Dai LF; Liu JF; Song Y
    J Huazhong Univ Sci Technolog Med Sci; 2016 Oct; 36(5):752-757. PubMed ID: 27752895
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Determination of para red, Sudan dyes, canthaxanthin, and astaxanthin in animal feeds using UPLC.
    Hou X; Li Y; Wu G; Wang L; Hong M; Wu Y
    J Chromatogr Sci; 2010 Jan; 48(1):22-5. PubMed ID: 20056031
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Development and validation of a confirmatory HPLC method for simultaneous determination of Sudan dyes in animal tissues and eggs.
    Wu YL; Li C; Xia X; Liu YJ; Shen JZ
    J Chromatogr Sci; 2010 Jan; 48(1):63-7. PubMed ID: 20056039
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Research on the Determination of 10 Industrial Dyes in Foodstuffs.
    Chen DY; Zhang H; Feng JL; Zeng D; Ding L; Liu XJ; Li BR
    J Chromatogr Sci; 2017 Nov; 55(10):1021-1025. PubMed ID: 28977358
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Establishment of an immunoaffinity chromatography for simultaneously selective extraction of Sudan I, II, III and IV from food samples.
    Li Y; Wang Y; Yang H; Gao Y; Zhao H; Deng A
    J Chromatogr A; 2010 Dec; 1217(50):7840-7. PubMed ID: 21067762
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Determination of banned 10 azo-dyes in hot chili products by gel permeation chromatography-liquid chromatography-electrospray ionization-tandem mass spectrometry.
    Sun HW; Wang FC; Ai LF
    J Chromatogr A; 2007 Sep; 1164(1-2):120-8. PubMed ID: 17692322
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dispersive liquid-phase microextraction with solidification of floating organic droplet coupled with high-performance liquid chromatography for the determination of Sudan dyes in foodstuffs and water samples.
    Chen B; Huang Y
    J Agric Food Chem; 2014 Jun; 62(25):5818-26. PubMed ID: 24894629
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Simultaneous determination of sudan red dyes in foods by high performance liquid chromatography with a clean-up procedure by gel column].
    Xie W; Huang Y; Fu H; Hu G
    Se Pu; 2005 Sep; 23(5):542-4. PubMed ID: 16350803
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Determination of Sudan dyes in chili pepper powder by online solid-phase extraction with a butyl methacrylate monolithic column coupled to liquid chromatography with tandem mass spectrometry.
    Liu Y; Wang MM; Ai LF; Zhang CK; Li X; Wang XS
    J Sep Sci; 2014 Jul; 37(13):1648-55. PubMed ID: 24723310
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Simultaneous determination of canthaxanthin and Sudan Red in salted duck egg yolk by reversed-phase high performance liquid chromatography].
    Wang Q; Shi P; Zhang S; Shen J; Fu X
    Se Pu; 2007 Nov; 25(6):864-6. PubMed ID: 18257306
    [TBL] [Abstract][Full Text] [Related]  

  • 11. On-line SPE-UHPLC method using fused core columns for extraction and separation of nine illegal dyes in chilli-containing spices.
    Khalikova MA; Satínský D; Smidrkalová T; Solich P
    Talanta; 2014 Dec; 130():433-41. PubMed ID: 25159432
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Fast cleanup method for the analysis of Sudan I-IV and para red in various foods and paprika color (oleoresin) by high-performance liquid chromatography/diode array detection: focus on removal of fat and oil as fatty acid methyl esters prepared by transesterification of acylglycerols.
    Uematsu Y; Ogimoto M; Kabashima J; Suzuki K; Ito K
    J AOAC Int; 2007; 90(2):437-45. PubMed ID: 17474514
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Simultaneous determination of 16 synthetic colorants in hotpot condiment by high performance liquid chromatography.
    Tang B; Xi C; Zou Y; Wang G; Li X; Zhang L; Chen D; Zhang J
    J Chromatogr B Analyt Technol Biomed Life Sci; 2014 Jun; 960():87-91. PubMed ID: 24792532
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Molecularly imprinted solid-phase extraction combined with ultrasound-assisted dispersive liquid-liquid microextraction for the determination of four Sudan dyes in sausage samples.
    Yan H; Qiao J; Wang H; Yang G; Row KH
    Analyst; 2011 Jun; 136(12):2629-34. PubMed ID: 21556421
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Molecularly imprinted microspheres as SPE sorbent for selective extraction of four Sudan dyes in catsup products.
    Qiao F; Geng Y; He C; Wu Y; Pan P
    J Chromatogr B Analyt Technol Biomed Life Sci; 2011 Oct; 879(27):2891-6. PubMed ID: 21900053
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Determination of four Sudan dyes in chili oil by high performance liquid chromatography with on-line photochemical derivatization and fluorescence detection].
    Liu J; Gong Z
    Se Pu; 2012 Jun; 30(6):624-9. PubMed ID: 23016298
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Development and in-house validation of a liquid chromatography-electrospray-tandem mass spectrometry method for the simultaneous determination of Sudan I, Sudan II, Sudan III and Sudan IV in hot chilli products.
    Calbiani F; Careri M; Elviri L; Mangia A; Pistarà L; Zagnoni I
    J Chromatogr A; 2004 Jul; 1042(1-2):123-30. PubMed ID: 15296396
    [TBL] [Abstract][Full Text] [Related]  

  • 18. New ionic liquid modified polymeric microspheres for solid-phase extraction of four Sudan dyes in foodstuff samples.
    Yan H; Gao M; Qiao J
    J Agric Food Chem; 2012 Jul; 60(27):6907-12. PubMed ID: 22703053
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Development and optimization of an analytical method for the determination of Sudan dyes in hot chilli pepper by high-performance liquid chromatography with on-line electrogenerated BrO- -luminol chemiluminescence detection.
    Zhang Y; Zhang Z; Sun Y
    J Chromatogr A; 2006 Sep; 1129(1):34-40. PubMed ID: 16919285
    [TBL] [Abstract][Full Text] [Related]  

  • 20. In-line micro-matrix solid-phase dispersion extraction for simultaneous separation and extraction of Sudan dyes in different spices.
    Rajabi M; Sabzalian S; Barfi B; Arghavani-Beydokhti S; Asghari A
    J Chromatogr A; 2015 Dec; 1425():42-50. PubMed ID: 26614171
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.