These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
277 related articles for article (PubMed ID: 27771086)
1. Quality characteristics, chemical composition, and sensory properties of butter from cows on pasture versus indoor feeding systems. O'Callaghan TF; Faulkner H; McAuliffe S; O'Sullivan MG; Hennessy D; Dillon P; Kilcawley KN; Stanton C; Ross RP J Dairy Sci; 2016 Dec; 99(12):9441-9460. PubMed ID: 27771086 [TBL] [Abstract][Full Text] [Related]
2. Effect of pasture versus indoor feeding systems on quality characteristics, nutritional composition, and sensory and volatile properties of full-fat Cheddar cheese. O'Callaghan TF; Mannion DT; Hennessy D; McAuliffe S; O'Sullivan MG; Leeuwendaal N; Beresford TP; Dillon P; Kilcawley KN; Sheehan JJ; Ross RP; Stanton C J Dairy Sci; 2017 Aug; 100(8):6053-6073. PubMed ID: 28624283 [TBL] [Abstract][Full Text] [Related]
3. Pasture feeding improves the nutritional, textural, and techno-functional characteristics of butter. Timlin M; Brodkorb A; O'Callaghan TF; Harbourne N; Drouin G; Pacheco-Pappenheim S; Murphy JP; O'Donovan M; Hennessy D; Pierce KM; Fitzpatrick E; McCarthy K; Hogan SA J Dairy Sci; 2024 Aug; 107(8):5376-5392. PubMed ID: 38580153 [TBL] [Abstract][Full Text] [Related]
4. Effect of pasture versus indoor feeding systems on raw milk composition and quality over an entire lactation. O'Callaghan TF; Hennessy D; McAuliffe S; Kilcawley KN; O'Donovan M; Dillon P; Ross RP; Stanton C J Dairy Sci; 2016 Dec; 99(12):9424-9440. PubMed ID: 27720161 [TBL] [Abstract][Full Text] [Related]
5. Impact of varying levels of pasture allowance on the nutritional quality and functionality of milk throughout lactation. Timlin M; Fitzpatrick E; McCarthy K; Tobin JT; Murphy EG; Pierce KM; Murphy JP; Hennessy D; O'Donovan M; Harbourne N; Brodkorb A; O'Callaghan TF J Dairy Sci; 2023 Oct; 106(10):6597-6622. PubMed ID: 37532625 [TBL] [Abstract][Full Text] [Related]
7. Physicochemical properties of whole milk powder derived from cows fed pasture or total mixed ration diets. Magan JB; Tobin JT; O'Callaghan TF; Kelly AL; Fenelon MA; Hennessy D; McCarthy NA J Dairy Sci; 2019 Nov; 102(11):9611-9621. PubMed ID: 31447155 [TBL] [Abstract][Full Text] [Related]
8. The effects of a ration change from a total mixed ration to pasture on health and production of dairy cows. Schären M; Jostmeier S; Ruesink S; Hüther L; Frahm J; Bulang M; Meyer U; Rehage J; Isselstein J; Breves G; Dänicke S J Dairy Sci; 2016 Feb; 99(2):1183-1200. PubMed ID: 26627855 [TBL] [Abstract][Full Text] [Related]
9. Grazing of dairy cows on pasture versus indoor feeding on total mixed ration: Effects on low-moisture part-skim Mozzarella cheese yield and quality characteristics in mid and late lactation. Gulati A; Galvin N; Hennessy D; McAuliffe S; O'Donovan M; McManus JJ; Fenelon MA; Guinee TP J Dairy Sci; 2018 Oct; 101(10):8737-8756. PubMed ID: 30122409 [TBL] [Abstract][Full Text] [Related]
10. Raman spectroscopy: A rapid method to assess the effects of pasture feeding on the nutritional quality of butter. Gómez-Mascaraque LG; Kilcawley K; Hennessy D; Tobin JT; O'Callaghan TF J Dairy Sci; 2020 Oct; 103(10):8721-8731. PubMed ID: 32773315 [TBL] [Abstract][Full Text] [Related]
11. Ryegrass pasture combined with partial total mixed ration reduces enteric methane emissions and maintains the performance of dairy cows during mid to late lactation. Dall-Orsoletta AC; Almeida JGR; Carvalho PCF; Savian JV; Ribeiro-Filho HMN J Dairy Sci; 2016 Jun; 99(6):4374-4383. PubMed ID: 27016830 [TBL] [Abstract][Full Text] [Related]
12. Effect of feeding fresh forage and marine algae on the fatty acid composition and oxidation of milk and butter. Glover KE; Budge S; Rose M; Rupasinghe HP; Maclaren L; Green-Johnson J; Fredeen AH J Dairy Sci; 2012 Jun; 95(6):2797-809. PubMed ID: 22612917 [TBL] [Abstract][Full Text] [Related]
13. Outdoor grazing of dairy cows on pasture versus indoor feeding on total mixed ration: Effects on gross composition and mineral content of milk during lactation. Gulati A; Galvin N; Lewis E; Hennessy D; O'Donovan M; McManus JJ; Fenelon MA; Guinee TP J Dairy Sci; 2018 Mar; 101(3):2710-2723. PubMed ID: 28964522 [TBL] [Abstract][Full Text] [Related]
14. Effect of bovine feeding system (pasture or concentrate) on the oxidative and sensory shelf life of whole milk powder. Clarke HJ; Griffin C; Hennessy D; O'Callaghan TF; O'Sullivan MG; Kerry JP; Kilcawley KN J Dairy Sci; 2021 Oct; 104(10):10654-10668. PubMed ID: 34275630 [TBL] [Abstract][Full Text] [Related]
15. Chemical properties and consumer perception of fluid milk from conventional and pasture-based production systems. Croissant AE; Washburn SP; Dean LL; Drake MA J Dairy Sci; 2007 Nov; 90(11):4942-53. PubMed ID: 17954733 [TBL] [Abstract][Full Text] [Related]
16. A comparison between feeding systems (pasture and TMR) and the effect of vitamin E supplementation on plasma and milk fatty acid profiles in dairy cows. Kay JK; Roche JR; Kolver ES; Thomson NA; Baumgard LH J Dairy Res; 2005 Aug; 72(3):322-32. PubMed ID: 16174364 [TBL] [Abstract][Full Text] [Related]
17. Milk fatty acid composition of cows fed a total mixed ration or pasture plus concentrates replacing corn with fat. Schroeder GF; Delahoy JE; Vidaurreta I; Bargo F; Gagliostro GA; Muller LD J Dairy Sci; 2003 Oct; 86(10):3237-48. PubMed ID: 14594244 [TBL] [Abstract][Full Text] [Related]
18. Effects of grass silage and soybean meal supplementation on milk production and milk fatty acid profiles of grazing dairy cows. Rego OA; Regalo SM; Rosa HJ; Alves SP; Borba AE; Bessa RJ; Cabrita AR; Fonseca AJ J Dairy Sci; 2008 Jul; 91(7):2736-43. PubMed ID: 18565932 [TBL] [Abstract][Full Text] [Related]
19. Effects of different strategies for feeding supplements on milk production responses in cows grazing a restricted pasture allowance. Auldist MJ; Marett LC; Greenwood JS; Hannah M; Jacobs JL; Wales WJ J Dairy Sci; 2013 Feb; 96(2):1218-31. PubMed ID: 23219117 [TBL] [Abstract][Full Text] [Related]
20. A cross-cultural sensory analysis of skim powdered milk produced from pasture and non-pasture diets. Cheng Z; O'Sullivan MG; Kerry JP; Drake MA; Miao S; Kaibo D; Kilcawley KN Food Res Int; 2020 Dec; 138(Pt A):109749. PubMed ID: 33292934 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]