These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

392 related articles for article (PubMed ID: 27827805)

  • 21. Bacteriophages Against Pathogenic Vibrios in Delaware Bay Oysters (Crassostrea virginica) During a Period of High Levels of Pathogenic Vibrio parahaemolyticus.
    Richards GP; Chintapenta LK; Watson MA; Abbott AG; Ozbay G; Uknalis J; Oyelade AA; Parveen S
    Food Environ Virol; 2019 Jun; 11(2):101-112. PubMed ID: 30706411
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Varying Success of Relaying To Reduce Vibrio parahaemolyticus Levels in Oysters ( Crassostrea virginica).
    Taylor MA; Yu JW; Howell TL; Jones SH
    J Food Prot; 2018 Apr; 81(4):659-669. PubMed ID: 29543524
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Temperature effects on the depuration of Vibrio parahaemolyticus and Vibrio vulnificus from the American oyster (Crassostrea virginica).
    Chae MJ; Cheney D; Su YC
    J Food Sci; 2009 Mar; 74(2):M62-6. PubMed ID: 19323759
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Seasonal and Geographical Differences in Total and Pathogenic Vibrio parahaemolyticus and Vibrio vulnificus Levels in Seawater and Oysters from the Delaware and Chesapeake Bays Determined Using Several Methods.
    Parveen S; Jacobs J; Ozbay G; Chintapenta LK; Almuhaideb E; Meredith J; Ossai S; Abbott A; Grant A; Brohawn K; Chigbu P; Richards GP
    Appl Environ Microbiol; 2020 Nov; 86(23):. PubMed ID: 32978135
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Occurrence of the tdh and trh genes in Vibrio parahaemolyticus isolates from waters and raw shellfish collected in two French coastal areas and from seafood imported into France.
    Robert-Pillot A; Guénolé A; Lesne J; Delesmont R; Fournier JM; Quilici ML
    Int J Food Microbiol; 2004 Mar; 91(3):319-25. PubMed ID: 14984780
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Snapshot of Vibrio parahaemolyticus densities in open and closed shellfish beds in Coastal South Carolina and Mississippi.
    Moore JG; Ruple A; Ballenger-Bass K; Bell S; Pennington PL; Scott GI
    Environ Monit Assess; 2014 Nov; 186(11):7949-60. PubMed ID: 25106119
    [TBL] [Abstract][Full Text] [Related]  

  • 27. High salinity relay as a post-harvest processing method for reducing Vibrio vulnificus levels in oysters (Crassostrea virginica).
    Audemard C; Kator HI; Reece KS
    Int J Food Microbiol; 2018 Aug; 279():70-79. PubMed ID: 29738928
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Real-time PCR quantification of Vibrio parahaemolyticus in oysters using an alternative matrix.
    Kaufman GE; Blackstone GM; Vickery MC; Bej AK; Bowers J; Bowen MD; Meyer RF; DePaola A
    J Food Prot; 2004 Nov; 67(11):2424-9. PubMed ID: 15553623
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Occurrence and Abundance of Pathogenic
    Villicaña C; Amarillas L; Soto-Castro L; Gómez-Gil B; Lizárraga-Partida ML; León-Félix J
    J Food Prot; 2019 Dec; 82(12):2094-2099. PubMed ID: 31724880
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Antibiotic and heavy-metal resistance of Vibrio parahaemolyticus isolated from oysters in Korea.
    Kang CH; Shin Y; Yu H; Kim S; So JS
    Mar Pollut Bull; 2018 Oct; 135():69-74. PubMed ID: 30301087
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Occurrence and distribution of Vibrio parahaemolyticus in retail oysters in Sao Paulo State, Brazil.
    Sobrinho Pde S; Destro MT; Franco BD; Landgraf M
    Food Microbiol; 2011 Feb; 28(1):137-40. PubMed ID: 21056785
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effects of Dry Storage and Resubmersion of Oysters on Total Vibrio vulnificus and Total and Pathogenic (tdh+/trh+) Vibrio parahaemolyticus Levels.
    Kinsey TP; Lydon KA; Bowers JC; Jones JL
    J Food Prot; 2015 Aug; 78(8):1574-80. PubMed ID: 26219373
    [TBL] [Abstract][Full Text] [Related]  

  • 33. An evaluation of the use of remotely sensed parameters for prediction of incidence and risk associated with Vibrio parahaemolyticus in Gulf Coast oysters (Crassostrea virginica).
    Phillips AM; Depaola A; Bowers J; Ladner S; Grimes DJ
    J Food Prot; 2007 Apr; 70(4):879-84. PubMed ID: 17477256
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Prevalence of Vibrio parahaemolyticus in oyster and clam culturing environments in Taiwan.
    Yu WT; Jong KJ; Lin YR; Tsai SE; Tey YH; Wong HC
    Int J Food Microbiol; 2013 Jan; 160(3):185-92. PubMed ID: 23290223
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Preliminary study of transplanting as a process for reducing levels of Vibrio vulnificus and Vibrio parahaemolyticus in shellstock oysters.
    Walton WC; Nelson C; Hochman M; Schwarz J
    J Food Prot; 2013 Jan; 76(1):119-23. PubMed ID: 23317866
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Characterization of Vibrio parahaemolyticus isolated from oysters in Korea: Resistance to various antibiotics and prevalence of virulence genes.
    Kang CH; Shin Y; Jang S; Yu H; Kim S; An S; Park K; So JS
    Mar Pollut Bull; 2017 May; 118(1-2):261-266. PubMed ID: 28279505
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Oyster-to-oyster variability in levels of Vibrio parahaemolyticus.
    Kaufman GE; Bej AK; Bowers J; DePaola A
    J Food Prot; 2003 Jan; 66(1):125-9. PubMed ID: 12540193
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Characterizing the Adherence Profiles of Virulent Vibrio parahaemolyticus Isolates.
    Aagesen AM; Phuvasate S; Su YC; Häse CC
    Microb Ecol; 2018 Jan; 75(1):152-162. PubMed ID: 28717834
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Distribution of type III secretion systems in Vibrio parahaemolyticus from the northern Gulf of Mexico.
    Noriea NF; Johnson CN; Griffitt KJ; Grimes DJ
    J Appl Microbiol; 2010 Sep; 109(3):953-62. PubMed ID: 20408916
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Development of a multiplex real-time PCR assay with an internal amplification control for the detection of total and pathogenic Vibrio parahaemolyticus bacteria in oysters.
    Nordstrom JL; Vickery MC; Blackstone GM; Murray SL; DePaola A
    Appl Environ Microbiol; 2007 Sep; 73(18):5840-7. PubMed ID: 17644647
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 20.