397 related articles for article (PubMed ID: 27842248)
21. New polyhydroxytriterpenoid derivatives from fruits of Terminalia chebula Retz. and their α-glucosidase and α-amylase inhibitory activity.
Lee DY; Yang H; Kim HW; Sung SH
Bioorg Med Chem Lett; 2017 Jan; 27(1):34-39. PubMed ID: 27890380
[TBL] [Abstract][Full Text] [Related]
22. Effects of high-intensity ultrasound process parameters on the phenolic compounds recovery from araticum peel.
Arruda HS; Silva EK; Pereira GA; Angolini CFF; Eberlin MN; Meireles MAA; Pastore GM
Ultrason Sonochem; 2019 Jan; 50():82-95. PubMed ID: 30201331
[TBL] [Abstract][Full Text] [Related]
23. Combination of phenolic profiles, pharmacological properties and in silico studies to provide new insights on Silene salsuginea from Turkey.
Zengin G; Rodrigues MJ; Abdallah HH; Custodio L; Stefanucci A; Aumeeruddy MZ; Mollica A; Rengasamy KRR; Mahomoodally MF
Comput Biol Chem; 2018 Dec; 77():178-186. PubMed ID: 30336375
[TBL] [Abstract][Full Text] [Related]
24. An appraisal of eighteen commonly consumed edible plants as functional food based on their antioxidant and starch hydrolase inhibitory activities.
Lee YH; Choo C; Watawana MI; Jayawardena N; Waisundara VY
J Sci Food Agric; 2015 Nov; 95(14):2956-64. PubMed ID: 25491037
[TBL] [Abstract][Full Text] [Related]
25.
Kifle ZD; Debeb SG; Belayneh YM
Biomed Res Int; 2021; 2021():6652777. PubMed ID: 33987444
[TBL] [Abstract][Full Text] [Related]
26. Standardized Emblica officinalis fruit extract inhibited the activities of α-amylase, α-glucosidase, and dipeptidyl peptidase-4 and displayed antioxidant potential.
Majeed M; Majeed S; Mundkur L; Nagabhushanam K; Arumugam S; Beede K; Ali F
J Sci Food Agric; 2020 Jan; 100(2):509-516. PubMed ID: 31487036
[TBL] [Abstract][Full Text] [Related]
27. Bergenia pacumbis from Nepal, an astonishing enzymes inhibitor.
Pandey BP; Pradhan SP; Adhikari K; Nepal S
BMC Complement Med Ther; 2020 Jun; 20(1):198. PubMed ID: 32586304
[TBL] [Abstract][Full Text] [Related]
28. Phenolic profiling and evaluation of in vitro antioxidant, α-glucosidase and α-amylase inhibitory activities of Lepisanthes fruticosa (Roxb) Leenh fruit extracts.
Salahuddin MAH; Ismail A; Kassim NK; Hamid M; Ali MSM
Food Chem; 2020 Nov; 331():127240. PubMed ID: 32585546
[TBL] [Abstract][Full Text] [Related]
29. Antioxidant compounds of Kielmeyera coriacea Mart. with α-amylase, lipase and advanced glycation end-product inhibitory activities.
Justino AB; Santana EC; Franco RR; Queiroz JS; Silva HCG; de Lima JP; Saraiva AL; Martins MM; Lemos de Morais SA; de Oliveira A; Filho LRG; Aquino FJT; Espindola FS
J Pharm Biomed Anal; 2021 Nov; 206():114387. PubMed ID: 34583125
[TBL] [Abstract][Full Text] [Related]
30. In vitro inhibitory effect on digestive enzymes and antioxidant potential of commonly consumed fruits.
Podsędek A; Majewska I; Redzynia M; Sosnowska D; Koziołkiewicz M
J Agric Food Chem; 2014 May; 62(20):4610-7. PubMed ID: 24785184
[TBL] [Abstract][Full Text] [Related]
31. Polyphenol-rich extract and fractions of Terminalia phaeocarpa Eichler possess hypoglycemic effect, reduce the release of cytokines, and inhibit lipase, α-glucosidase, and α-amilase enzymes.
Gomes JHS; Mbiakop UC; Oliveira RL; Stehmann JR; Pádua RM; Cortes SF; Braga FC
J Ethnopharmacol; 2021 May; 271():113847. PubMed ID: 33515684
[TBL] [Abstract][Full Text] [Related]
32. Varietal influences on antihyperglycemia properties of freshly harvested apples using in vitro assay models.
Barbosa AC; Pinto Mda S; Sarkar D; Ankolekar C; Greene D; Shetty K
J Med Food; 2010 Dec; 13(6):1313-23. PubMed ID: 20874247
[TBL] [Abstract][Full Text] [Related]
33. An in vitro study reveals nutraceutical properties of Ananas comosus (L.) Merr. var. Mauritius fruit residue beneficial to diabetes.
Riya MP; Antu KA; Vinu T; Chandrakanth KC; Anilkumar KS; Raghu KG
J Sci Food Agric; 2014 Mar; 94(5):943-50. PubMed ID: 23929507
[TBL] [Abstract][Full Text] [Related]
34. Caffeic and chlorogenic acids inhibit key enzymes linked to type 2 diabetes (in vitro): a comparative study.
Oboh G; Agunloye OM; Adefegha SA; Akinyemi AJ; Ademiluyi AO
J Basic Clin Physiol Pharmacol; 2015 Mar; 26(2):165-70. PubMed ID: 24825096
[TBL] [Abstract][Full Text] [Related]
35. Comparison of α-amylase, α-glucosidase and lipase inhibitory activity of the phenolic substances in two black legumes of different genera.
Tan Y; Chang SKC; Zhang Y
Food Chem; 2017 Jan; 214():259-268. PubMed ID: 27507474
[TBL] [Abstract][Full Text] [Related]
36. Inhibitory Effects of Siegesbeckia orientalis Extracts on Advanced Glycation End Product Formation and Key Enzymes Related to Metabolic Syndrome.
Hung WC; Ling XH; Chang CC; Hsu HF; Wang SW; Lee YC; Luo C; Lee YT; Houng JY
Molecules; 2017 Oct; 22(10):. PubMed ID: 29065451
[TBL] [Abstract][Full Text] [Related]
37. In vitro inhibitory activities of selected Australian medicinal plant extracts against protein glycation, angiotensin converting enzyme (ACE) and digestive enzymes linked to type II diabetes.
Deo P; Hewawasam E; Karakoulakis A; Claudie DJ; Nelson R; Simpson BS; Smith NM; Semple SJ
BMC Complement Altern Med; 2016 Nov; 16(1):435. PubMed ID: 27809834
[TBL] [Abstract][Full Text] [Related]
38. Influence of different extraction conditions on antioxidant properties of soursop peel.
Lee WZ; Chang SK; Khoo HE; Sia CM; Yim HS
Acta Sci Pol Technol Aliment; 2016; 15(4):419-428. PubMed ID: 28071019
[TBL] [Abstract][Full Text] [Related]
39. UHPLC-ESI-QTOF-MS/MS Profiling of Phytochemicals from Araticum Fruit (
Arruda HS; Angolini CFF; Eberlin MN; Pastore GM; Marostica Junior MR
Foods; 2023 Sep; 12(18):. PubMed ID: 37761165
[TBL] [Abstract][Full Text] [Related]
40. Protective effects of a polyphenol-enriched fraction of the fruit peel of Annona crassiflora Mart. on acute and persistent inflammatory pain.
Justino AB; Costa MS; Saraiva AL; Silva PH; Vieira TN; Dias P; Linhares CRB; Dechichi P; de Melo Rodrigues Avila V; Espindola FS; Silva CR
Inflammopharmacology; 2020 Jun; 28(3):759-771. PubMed ID: 31845053
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
