176 related articles for article (PubMed ID: 27973787)
1. Allylation and Alkylation of Biologically Relevant Nucleophiles by Diallyl Sulfides.
Viswanatharaju Ruddraraju K; Parsons ZD; Lewis CD; Gates KS
J Org Chem; 2017 Jan; 82(1):776-780. PubMed ID: 27973787
[TBL] [Abstract][Full Text] [Related]
2. The role of diallyl sulfides and dipropyl sulfides in the in vitro antimicrobial activity of the essential oil of garlic, Allium sativum L., and leek, Allium porrum L.
Casella S; Leonardi M; Melai B; Fratini F; Pistelli L
Phytother Res; 2013 Mar; 27(3):380-3. PubMed ID: 22610968
[TBL] [Abstract][Full Text] [Related]
3. Effect of allyl sulfides from garlic essential oil on intracellular ca2+ levels in renal tubular cells.
Jan CR; Lo HR; Chen CY; Kuo SY
J Nat Prod; 2012 Dec; 75(12):2101-7. PubMed ID: 23163425
[TBL] [Abstract][Full Text] [Related]
4. Bioactivities of methyl allyl disulfide and diallyl trisulfide from essential oil of garlic to two species of stored-product pests, Sitophilus zeamais (Coleoptera: Curculionidae) and Tribolium castaneum (Coleoptera: Tenebrionidae).
Huang Y; Chen SX; Ho SH
J Econ Entomol; 2000 Apr; 93(2):537-43. PubMed ID: 10826211
[TBL] [Abstract][Full Text] [Related]
5. Thermochemical transformation of sulfur compounds in Japanese domestic Allium, Allium victorialis L.
Nishimura H; Takahashi T; Wijaya CH; Satoh A; Ariga T
Biofactors; 2000; 13(1-4):257-63. PubMed ID: 11237191
[TBL] [Abstract][Full Text] [Related]
6. Effects of food materials on removal of Allium-specific volatile sulfur compounds.
Negishi O; Negishi Y; Ozawa T
J Agric Food Chem; 2002 Jun; 50(13):3856-61. PubMed ID: 12059171
[TBL] [Abstract][Full Text] [Related]
7. Diallyl Trisulfide Is a Fast H2S Donor, but Diallyl Disulfide Is a Slow One: The Reaction Pathways and Intermediates of Glutathione with Polysulfides.
Liang D; Wu H; Wong MW; Huang D
Org Lett; 2015 Sep; 17(17):4196-9. PubMed ID: 26301500
[TBL] [Abstract][Full Text] [Related]
8. Dechalcogenative allylic selenosulfide and disulfide rearrangements: complementary methods for the formation of allylic sulfides in the absence of electrophiles. Scope, limitations, and application to the functionalization of unprotected peptides in aqueous media.
Crich D; Krishnamurthy V; Brebion F; Karatholuvhu M; Subramanian V; Hutton TK
J Am Chem Soc; 2007 Aug; 129(33):10282-94. PubMed ID: 17655306
[TBL] [Abstract][Full Text] [Related]
9. Anticancer effects of diallyl trisulfide derived from garlic.
Seki T; Hosono T; Hosono-Fukao T; Inada K; Tanaka R; Ogihara J; Ariga T
Asia Pac J Clin Nutr; 2008; 17 Suppl 1():249-52. PubMed ID: 18296348
[TBL] [Abstract][Full Text] [Related]
10. Relationship between lipophilicity and inhibitory activity against cancer cell growth of nine kinds of alk(en)yl trisulfides with different side chains.
Iitsuka Y; Tanaka Y; Hosono-Fukao T; Hosono T; Seki T; Ariga T
Oncol Res; 2010; 18(11-12):575-82. PubMed ID: 20939433
[TBL] [Abstract][Full Text] [Related]
11. The effects of allyl sulfides on the induction of phase II detoxification enzymes and liver injury by carbon tetrachloride.
Fukao T; Hosono T; Misawa S; Seki T; Ariga T
Food Chem Toxicol; 2004 May; 42(5):743-9. PubMed ID: 15046820
[TBL] [Abstract][Full Text] [Related]
12. Composition and immunotoxicity activity of major essential oils from stems of Allium victorialis L. var. platyphyllum Makino against Aedes aegypti L.
Chung IM; Song HK; Yeo MA; Moon HI
Immunopharmacol Immunotoxicol; 2011 Sep; 33(3):480-3. PubMed ID: 21162628
[TBL] [Abstract][Full Text] [Related]
13. Evaluation of acute toxicity of essential oil of garlic (Allium sativum) and its selected major constituent compounds against overwintering Cacopsylla chinensis (Hemiptera: Psyllidae).
Zhao NN; Zhang H; Zhang XC; Luan XB; Zhou C; Liu QZ; Shi WP; Liu ZL
J Econ Entomol; 2013 Jun; 106(3):1349-54. PubMed ID: 23865201
[TBL] [Abstract][Full Text] [Related]
14. Diallyl Trisulfide Inhibits Platelet Aggregation through the Modification of Sulfhydryl Groups.
Hosono T; Sato A; Nakaguchi N; Ozaki-Masuzawa Y; Seki T
J Agric Food Chem; 2020 Feb; 68(6):1571-1578. PubMed ID: 31927886
[TBL] [Abstract][Full Text] [Related]
15. Diallyl sulfide, diallyl disulfide and diallyl trisulfide affect drug resistant gene expression in colo 205 human colon cancer cells in vitro and in vivo.
Lai KC; Kuo CL; Ho HC; Yang JS; Ma CY; Lu HF; Huang HY; Chueh FS; Yu CC; Chung JG
Phytomedicine; 2012 May; 19(7):625-30. PubMed ID: 22397993
[TBL] [Abstract][Full Text] [Related]
16. [Research on volatiles of rakkyo (Allium Chinense G. Don) and Chinese chive (Allium Tuberosum Rottl. ex Sprengel) based on headspace and the molecular recognition of SERS].
Zhang CY; Si MZ; Li L; Zhang DQ
Guang Pu Xue Yu Guang Pu Fen Xi; 2015 Feb; 35(2):394-8. PubMed ID: 25970899
[TBL] [Abstract][Full Text] [Related]
17. Diallyl Trisulfide, the Antifungal Component of Garlic Essential Oil and the Bioactivity of Its Nanoemulsions Formed by Spontaneous Emulsification.
Gong X; Su X; Liu H
Molecules; 2021 Nov; 26(23):. PubMed ID: 34885768
[TBL] [Abstract][Full Text] [Related]
18. Antimicrobial activity of elephant garlic oil against Vibrio cholerae in vitro and in a food model.
Rattanachaikunsopon P; Phumkhachorn P
Biosci Biotechnol Biochem; 2009 Jul; 73(7):1623-7. PubMed ID: 19584531
[TBL] [Abstract][Full Text] [Related]
19. Post-harvest control of gray mold in table grapes using volatile sulfur compounds from Allium sativum.
Gándara-Ledezma A; Corrales-Maldonado C; Rivera-Domínguez M; Martínez-Téllez MÁ; Vargas-Arispuro I
J Sci Food Agric; 2015 Feb; 95(3):497-503. PubMed ID: 24862582
[TBL] [Abstract][Full Text] [Related]
20. β-Lactoglobulin as nanotransporter--Part I: Binding of organosulfur compounds.
Wilde SC; Keppler JK; Palani K; Schwarz K
Food Chem; 2016 Apr; 197(Pt A):1015-21. PubMed ID: 26617048
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
