159 related articles for article (PubMed ID: 27993180)
1. Intake of n-3 fatty acids and long-term outcome in renal transplant recipients: a post hoc analysis of a prospective cohort study.
Pranger IG; Gruppen EG; van den Berg E; Soedamah-Muthu SS; Navis G; Gans RO; Muskiet FA; Kema IP; Joosten MM; Bakker SJ
Br J Nutr; 2016 Dec; 116(12):2066-2073. PubMed ID: 27993180
[TBL] [Abstract][Full Text] [Related]
2. Intake of Marine-Derived Omega-3 Polyunsaturated Fatty Acids and Mortality in Renal Transplant Recipients.
Gomes Neto AW; Sotomayor CG; Pranger IG; van den Berg E; Gans RO; Soedamah-Muthu SS; Navis GJ; Bakker SJ
Nutrients; 2017 Apr; 9(4):. PubMed ID: 28379169
[TBL] [Abstract][Full Text] [Related]
3. n-3 fatty acids and cardiovascular events after myocardial infarction.
Kromhout D; Giltay EJ; Geleijnse JM;
N Engl J Med; 2010 Nov; 363(21):2015-26. PubMed ID: 20929341
[TBL] [Abstract][Full Text] [Related]
4. Effect of Omega-3 Fatty Acid Supplementation on Plasma Fibroblast Growth Factor 23 Levels in Post-Myocardial Infarction Patients with Chronic Kidney Disease: The Alpha Omega Trial.
de Borst MH; Baia LC; Hoogeveen EK; Giltay EJ; Navis G; Bakker SJL; Geleijnse JM; Kromhout D; Soedamah-Muthu SS
Nutrients; 2017 Nov; 9(11):. PubMed ID: 29137111
[TBL] [Abstract][Full Text] [Related]
5. Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study in healthy volunteers.
Egert S; Somoza V; Kannenberg F; Fobker M; Krome K; Erbersdobler HF; Wahrburg U
Eur J Clin Nutr; 2007 Mar; 61(3):314-25. PubMed ID: 16969378
[TBL] [Abstract][Full Text] [Related]
6. No effect of n-3 fatty acids on high-sensitivity C-reactive protein after myocardial infarction: the Alpha Omega Trial.
Hoogeveen EK; Geleijnse JM; Kromhout D; Giltay EJ
Eur J Prev Cardiol; 2014 Nov; 21(11):1429-36. PubMed ID: 23774275
[TBL] [Abstract][Full Text] [Related]
7. Nonesterified fatty acids and development of graft failure in renal transplant recipients.
Klooster A; Hofker HS; Navis G; Homan van der Heide JJ; Gans RO; van Goor H; Leuvenink HG; Bakker SJ
Transplantation; 2013 Jun; 95(11):1383-9. PubMed ID: 23524974
[TBL] [Abstract][Full Text] [Related]
8. Intake of total omega-3 fatty acids, eicosapentaenoic acid and docosahexaenoic acid and risk of coronary heart disease in the Spanish EPIC cohort study.
Amiano P; Machón M; Dorronsoro M; Chirlaque MD; Barricarte A; Sánchez MJ; Navarro C; Huerta JM; Molina-Montes E; Sánchez-Cantalejo E; Urtizberea M; Arriola L; Larrañaga N; Ardanaz E; Quirós JR; Moreno-Iribas C; González CA
Nutr Metab Cardiovasc Dis; 2014 Mar; 24(3):321-7. PubMed ID: 24360762
[TBL] [Abstract][Full Text] [Related]
9. Effects of the flavonol quercetin and α-linolenic acid on n-3 PUFA status in metabolically healthy men and women: a randomised, double-blinded, placebo-controlled, crossover trial.
Burak C; Wolffram S; Zur B; Langguth P; Fimmers R; Alteheld B; Stehle P; Egert S
Br J Nutr; 2017 Mar; 117(5):698-711. PubMed ID: 28366181
[TBL] [Abstract][Full Text] [Related]
10. Causal path analyses of the association of protein intake with risk of mortality and graft failure in renal transplant recipients.
Said MY; Deetman PE; de Vries AP; Zelle DM; Gans RO; Navis G; Joosten MM; Bakker SJ
Clin Transplant; 2015 May; 29(5):447-57. PubMed ID: 25739949
[TBL] [Abstract][Full Text] [Related]
11. Dietary Intakes of Eicosapentaenoic Acid and Docosahexaenoic Acid and Risk of Age-Related Macular Degeneration.
Wu J; Cho E; Giovannucci EL; Rosner BA; Sastry SM; Willett WC; Schaumberg DA
Ophthalmology; 2017 May; 124(5):634-643. PubMed ID: 28153441
[TBL] [Abstract][Full Text] [Related]
12. The association between dietary omega-3 fatty acids and cardiovascular death: the Singapore Chinese Health Study.
Koh AS; Pan A; Wang R; Odegaard AO; Pereira MA; Yuan JM; Koh WP
Eur J Prev Cardiol; 2015 Mar; 22(3):364-72. PubMed ID: 24343844
[TBL] [Abstract][Full Text] [Related]
13. Fish and omega-3 fatty acid intake in relation to circulating fibroblast growth factor 23 levels in renal transplant recipients.
Baia LC; Van den Berg E; Vervloet MG; Heilberg IP; Navis G; Bakker SJ; Geleijnse JM; Kromhout D; Soedamah-Muthu SS; De Borst MH;
Nutr Metab Cardiovasc Dis; 2014 Dec; 24(12):1310-6. PubMed ID: 25063539
[TBL] [Abstract][Full Text] [Related]
14. Higher dietary intake of alpha-linolenic acid is associated with lower insulin resistance in middle-aged Japanese.
Muramatsu T; Yatsuya H; Toyoshima H; Sasaki S; Li Y; Otsuka R; Wada K; Hotta Y; Mitsuhashi H; Matsushita K; Murohara T; Tamakoshi K
Prev Med; 2010; 50(5-6):272-6. PubMed ID: 20211645
[TBL] [Abstract][Full Text] [Related]
15. Plasma n-3 fatty acids and clinical outcomes in recent-onset rheumatoid arthritis.
Proudman SM; Cleland LG; Metcalf RG; Sullivan TR; Spargo LD; James MJ
Br J Nutr; 2015 Sep; 114(6):885-90. PubMed ID: 26283657
[TBL] [Abstract][Full Text] [Related]
16. Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers.
Egert S; Fobker M; Andersen G; Somoza V; Erbersdobler HF; Wahrburg U
Ann Nutr Metab; 2008; 53(3-4):182-7. PubMed ID: 19011281
[TBL] [Abstract][Full Text] [Related]
17. Dietary intake of n-3 and n-6 fatty acids and the risk of prostate cancer.
Leitzmann MF; Stampfer MJ; Michaud DS; Augustsson K; Colditz GC; Willett WC; Giovannucci EL
Am J Clin Nutr; 2004 Jul; 80(1):204-16. PubMed ID: 15213050
[TBL] [Abstract][Full Text] [Related]
18. Marine fatty acid intake is associated with breast cancer prognosis.
Patterson RE; Flatt SW; Newman VA; Natarajan L; Rock CL; Thomson CA; Caan BJ; Parker BA; Pierce JP
J Nutr; 2011 Feb; 141(2):201-6. PubMed ID: 21178081
[TBL] [Abstract][Full Text] [Related]
19. Dietary Approach to Stop Hypertension (DASH) diet and risk of renal function decline and all-cause mortality in renal transplant recipients.
Osté MCJ; Gomes-Neto AW; Corpeleijn E; Gans ROB; de Borst MH; van den Berg E; Soedamah-Muthu SS; Kromhout D; Navis GJ; Bakker SJL
Am J Transplant; 2018 Oct; 18(10):2523-2533. PubMed ID: 29464830
[TBL] [Abstract][Full Text] [Related]
20. Short-term supplementation of low-dose gamma-linolenic acid (GLA), alpha-linolenic acid (ALA), or GLA plus ALA does not augment LCP omega 3 status of Dutch vegans to an appreciable extent.
Fokkema MR; Brouwer DA; Hasperhoven MB; Martini IA; Muskiet FA
Prostaglandins Leukot Essent Fatty Acids; 2000 Nov; 63(5):287-92. PubMed ID: 11090255
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]