These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

311 related articles for article (PubMed ID: 28109732)

  • 21. Relationships between vegetarian dietary habits and daily well-being.
    Nezlek JB; Forestell CA; Newman DB
    Ecol Food Nutr; 2018; 57(5):425-438. PubMed ID: 30346834
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Brazilian Vegetarian Population-Influence of Type of Diet, Motivation and Sociodemographic Variables on Quality of Life Measured by Specific Tool (VEGQOL).
    Hargreaves SM; Nakano EY; Zandonadi RP
    Nutrients; 2020 May; 12(5):. PubMed ID: 32422862
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Eating green for health or social benefits? Interactions of attitudes with self-identity on the consumption of vegetarian meals among U.S. and Chinese college students.
    Zhang M; Zhang Y; Hallman WK; Williams JD
    Appetite; 2021 Dec; 167():105652. PubMed ID: 34418504
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Fearing the wurst: Robust approach bias towards non-vegetarian food images in a sample of young female vegetarian eaters.
    Knight HC; Mowat SL; Hesse C
    Appetite; 2020 Jun; 149():104617. PubMed ID: 32032673
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Will the real vegetarian please stand up? An investigation of dietary restraint and eating disorder symptoms in vegetarians versus non-vegetarians.
    Timko CA; Hormes JM; Chubski J
    Appetite; 2012 Jun; 58(3):982-90. PubMed ID: 22343135
    [TBL] [Abstract][Full Text] [Related]  

  • 26. You are what you eat? Vegetarianism, health and identity.
    Fox N; Ward KJ
    Soc Sci Med; 2008 Jun; 66(12):2585-95. PubMed ID: 18378056
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Which Is a Good Diet-Veg or Non-veg? Faith-Based Vegetarianism for Protection From Obesity-a Myth or Actuality?
    Borude S
    Obes Surg; 2019 Apr; 29(4):1276-1280. PubMed ID: 30604082
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Awakening to the politics of food: Politicized diet as social identity.
    Chuck C; Fernandes SA; Hyers LL
    Appetite; 2016 Dec; 107():425-436. PubMed ID: 27554183
    [TBL] [Abstract][Full Text] [Related]  

  • 29. A social identity needs perspective to Veg*nism: Associations between perceived discrimination and well-being among Veg*ns in Turkey.
    Bagci SC; Olgun S
    Appetite; 2019 Dec; 143():104441. PubMed ID: 31493425
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Vegetarian Diet: An Overview through the Perspective of Quality of Life Domains.
    Hargreaves SM; Raposo A; Saraiva A; Zandonadi RP
    Int J Environ Res Public Health; 2021 Apr; 18(8):. PubMed ID: 33921521
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Vegetarianism and cardiometabolic disease risk factors: Differences between South Asian and US adults.
    Jaacks LM; Kapoor D; Singh K; Narayan KM; Ali MK; Kadir MM; Mohan V; Tandon N; Prabhakaran D
    Nutrition; 2016 Sep; 32(9):975-84. PubMed ID: 27155957
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Increasing meat-free meal selections: The role of social identity salience and identity-related meal names.
    Zinn AK; Zhu OY; Dolnicar S
    Appetite; 2023 Dec; 191():107067. PubMed ID: 37802218
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Health, ethics and environment: a qualitative study of vegetarian motivations.
    Fox N; Ward K
    Appetite; 2008; 50(2-3):422-9. PubMed ID: 17980457
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Quality of Life of Brazilian Vegetarians Measured by the WHOQOL-BREF: Influence of Type of Diet, Motivation and Sociodemographic Data.
    Hargreaves SM; Nakano EY; Han H; Raposo A; Ariza-Montes A; Vega-Muñoz A; Zandonadi RP
    Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444816
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Knowledge, attitudes, and factors associated with vegetarianism in the Saudi Population.
    Azhar W; Aljabiri S; Bushnaq T; Azzeh FS; Alyamani RA; Alkholy SO; Alhassani WE; Abusudah WF; Qadhi A; Bukhari HM; Bakr EH; Ghafouri K
    BMC Public Health; 2023 Apr; 23(1):688. PubMed ID: 37046300
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Self-objectification, feminist activism and conformity to feminine norms among female vegetarians, semi-vegetarians, and non-vegetarians.
    Brinkman BG; Khan A; Edner B; Rosén LA
    Eat Behav; 2014 Jan; 15(1):171-4. PubMed ID: 24411771
    [TBL] [Abstract][Full Text] [Related]  

  • 37. To eat or not to eat red meat. A closer look at the relationship between restrained eating and vegetarianism in college females.
    Forestell CA; Spaeth AM; Kane SA
    Appetite; 2012 Feb; 58(1):319-25. PubMed ID: 22079892
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Food processing and emotion regulation in vegetarians and omnivores: An event-related potential investigation.
    Giraldo M; Buodo G; Sarlo M
    Appetite; 2019 Oct; 141():104334. PubMed ID: 31254550
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Vegetarianism, depression, and the five factor model of personality.
    Forestell CA; Nezlek JB
    Ecol Food Nutr; 2018; 57(3):246-259. PubMed ID: 29595331
    [TBL] [Abstract][Full Text] [Related]  

  • 40. (Not) Eating for the environment: The impact of restaurant menu design on vegetarian food choice.
    Bacon L; Krpan D
    Appetite; 2018 Jun; 125():190-200. PubMed ID: 29428546
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 16.