These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

114 related articles for article (PubMed ID: 28182763)

  • 1. Evaluation of the nutritional status of workers of transformation industries adherent to the Brazilian Workers' Food Program. A comparative study.
    Bezerra IW; Oliveira AG; Pinheiro LG; Morais CM; Sampaio LM
    PLoS One; 2017; 12(2):e0171821. PubMed ID: 28182763
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Long-term effect of the Brazilian Workers' Food Program on the nutritional status of manufacturing workers: A population-based prospective cohort study.
    Torres KG; Bezerra IWL; Pereira GS; Costa RM; Souza AM; Oliveira AG
    PLoS One; 2020; 15(4):e0231216. PubMed ID: 32302329
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Participation in a food assistance program and excessive weight gain: an evaluation of the Brazilian Worker's Food Program in male and female manufacturing workers.
    Costa RM; Bezerra IWL; Torres KG; Pereira GS; de Souza AM; Oliveira AG
    BMC Public Health; 2022 Jun; 22(1):1125. PubMed ID: 35658922
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Relationship Between Metabolic Syndrome and the Brazilian Workers' Food Program in Male and Female Manufacturing Workers.
    Pereira GS; Bezerra IWL; de Souza AM; Dos Santos ICC; Nogueira Silbiger V; Costa RM; Torres KG; Oliveira AG
    Diabetes Metab Syndr Obes; 2020; 13():3655-3666. PubMed ID: 33116717
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Assessment of lunch served in the Workers' Food Program, Brazil].
    Savio KE; Costa TH; Miazaki E; Schmitz Bde A
    Rev Saude Publica; 2005 Apr; 39(2):148-55. PubMed ID: 15895131
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Nutritional information of meals supplied by companies participating in the Workers' Meal Program in São Paulo, Brazil].
    Geraldo AP; Bandoni DH; Jaime PC
    Rev Panam Salud Publica; 2008 Jan; 23(1):19-25. PubMed ID: 18291069
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Consumption of ultra-processed food and obesity: cross sectional results from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil) cohort (2008-2010).
    Silva FM; Giatti L; de Figueiredo RC; Molina MDCB; de Oliveira Cardoso L; Duncan BB; Barreto SM
    Public Health Nutr; 2018 Aug; 21(12):2271-2279. PubMed ID: 29642958
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary quality and associated factors among factory workers in the metropolitan region of São Paulo, Brazil.
    Previdelli AN; Lipi M; Castro MA; Marchioni DM
    J Am Diet Assoc; 2010 May; 110(5):786-90. PubMed ID: 20430142
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Nutritional and food insecurity of construction workers.
    de Lima Brasil EC; de Araújo LM; de Toledo Vianna RP
    Work; 2016 Jun; 54(3):601-8. PubMed ID: 27372894
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Interactions between dietary inflammatory index, nutritional state and Multiple Sclerosis clinical condition.
    Da Costa Silva BY; De Carvalho Sampaio HA; Shivappa N; Hébert J; Silva Albuquerque LD; Ferreira Carioca AA; Costa D'Almeida JA; Costa Maia CS; Pereira De Melo ML
    Clin Nutr ESPEN; 2018 Aug; 26():35-41. PubMed ID: 29908680
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Ultra-processed food consumption and excess weight among US adults.
    Juul F; Martinez-Steele E; Parekh N; Monteiro CA; Chang VW
    Br J Nutr; 2018 Jul; 120(1):90-100. PubMed ID: 29729673
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Association of maternal and child nutritional status in Brazil: a population based cross-sectional study.
    Felisbino-Mendes MS; Villamor E; Velasquez-Melendez G
    PLoS One; 2014; 9(1):e87486. PubMed ID: 24475297
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Characteristics of the diet and nutritional status of workers at various industrial enterprises of the Sverdlovsk Region].
    Mazhaeva TV; Dubenko SE; Pogozheva AV; Khotimchenko SA
    Vopr Pitan; 2018; 87(1):72-78. PubMed ID: 30592844
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Adherence to the Planetary Health Diet Index and Obesity Indicators in the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).
    Cacau LT; Benseñor IM; Goulart AC; Cardoso LO; Lotufo PA; Moreno LA; Marchioni DM
    Nutrients; 2021 Oct; 13(11):. PubMed ID: 34835947
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Association of workplace and population characteristics with prevalence of hypertension among Brazilian industry workers: a multilevel analysis.
    Vinholes DB; Bassanesi SL; Chaves Junior HC; Machado CA; Melo IMF; Fuchs FD; Fuchs SC
    BMJ Open; 2017 Aug; 7(8):e015755. PubMed ID: 28827245
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Low-Income Population Sugar (Sucrose) Intake: A Cross-Sectional Study among Adults Assisted by a Brazilian Food Assistance Program.
    Botelho RBA; Akutsu RC; Zandonadi RP
    Nutrients; 2019 Apr; 11(4):. PubMed ID: 30965573
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Body Composition Assessment and Nutritional Status Evaluation in Men and Women Portuguese Centenarians.
    Pereira da Silva A; Matos A; Valente A; Gil Â; Alonso I; Ribeiro R; Bicho M; Gorjão-Clara J
    J Nutr Health Aging; 2016 Mar; 20(3):256-66. PubMed ID: 26892574
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The Supplemental Nutrition Assistance Program, Food Insecurity, Dietary Quality, and Obesity Among U.S. Adults.
    Nguyen BT; Shuval K; Bertmann F; Yaroch AL
    Am J Public Health; 2015 Jul; 105(7):1453-9. PubMed ID: 25973830
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Nutritional status and eating habits of bus drivers during the day and night.
    Balieiro LC; Rossato LT; Waterhouse J; Paim SL; Mota MC; Crispim CA
    Chronobiol Int; 2014 Dec; 31(10):1123-9. PubMed ID: 25231504
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Obesity and 25(OH)D Serum Concentration Are More Important than Vitamin D Intake for Changes in Nutritional Status Indicators: A Population-Based Longitudinal Study in a State Capital City in Southern Brazil.
    Cembranel F; d'Orsi E; Jakovljevic Pudla Wagner K; Weber Corseuil Giehl M; Moreno YMF; González-Chica DA
    Nutrients; 2019 Oct; 11(10):. PubMed ID: 31590272
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.