BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

141 related articles for article (PubMed ID: 28188445)

  • 41. Influences of harvest date and location on the levels of beta-carotene, ascorbic acid, total phenols, the in vitro antioxidant capacity, and phenolic profiles of five commercial varieties of mango (Mangifera indica L.).
    Manthey JA; Perkins-Veazie P
    J Agric Food Chem; 2009 Nov; 57(22):10825-30. PubMed ID: 19919121
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Changes in cell wall neutral sugar composition related to pectinolytic enzyme activities and intra-flesh textural property during ripening of ten apricot clones.
    Ayour J; Le Bourvellec C; Gouble B; Audergon JM; Benichou M; Renard CMGC
    Food Chem; 2021 Mar; 339():128096. PubMed ID: 32979713
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Transition of phenolics and cyanogenic glycosides from apricot and cherry fruit kernels into liqueur.
    Senica M; Stampar F; Veberic R; Mikulic-Petkovsek M
    Food Chem; 2016 Jul; 203():483-490. PubMed ID: 26948641
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Antioxidants, phenolic compounds, and nutritional quality of different strawberry genotypes.
    Tulipani S; Mezzetti B; Capocasa F; Bompadre S; Beekwilder J; de Vos CH; Capanoglu E; Bovy A; Battino M
    J Agric Food Chem; 2008 Feb; 56(3):696-704. PubMed ID: 18211027
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Phenolic composition, isolation, and structure of a new deoxyloganic acid derivative from Dhokar and Gemri-Dhokar olive cultivars.
    Rigane G; Ben Salem R; Sayadi S; Bouaziz M
    J Food Sci; 2011 Sep; 76(7):C965-73. PubMed ID: 21806611
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Prunus armeniaca L (apricot) protects rat testes from detrimental effects of low-dose x-rays.
    Ugras MY; Kurus M; Ates B; Soylemez H; Otlu A; Yilmaz I
    Nutr Res; 2010 Mar; 30(3):200-8. PubMed ID: 20417881
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Analysis of Metabolites and Gene Expression Changes Relative to Apricot (
    García-Gómez BE; Ruiz D; Salazar JA; Rubio M; Martínez-García PJ; Martínez-Gómez P
    Front Plant Sci; 2020; 11():1269. PubMed ID: 32973833
    [TBL] [Abstract][Full Text] [Related]  

  • 48. LC-MS based metabolic fingerprinting of apricot pistils after self-compatible and self-incompatible pollinations.
    Lénárt J; Gere A; Causon T; Hann S; Dernovics M; Németh O; Hegedűs A; Halász J
    Plant Mol Biol; 2021 Mar; 105(4-5):435-447. PubMed ID: 33296063
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Physico-chemical and antioxidant properties of four mango (Mangifera indica L.) cultivars in China.
    Liu FX; Fu SF; Bi XF; Chen F; Liao XJ; Hu XS; Wu JH
    Food Chem; 2013 May; 138(1):396-405. PubMed ID: 23265504
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Effect of gum arabic coating on antioxidative enzyme activities and quality of apricot (Prunus armeniaca L.) fruit during ambient storage.
    Ali S; Akbar Anjum M; Nawaz A; Naz S; Ejaz S; Shahzad Saleem M; Tul-Ain Haider S; Ul Hasan M
    J Food Biochem; 2021 Apr; 45(4):e13656. PubMed ID: 33605472
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Characterization of red raspberry (Rubus idaeus L.) genotypes for their physicochemical properties.
    Tosun M; Ercisli S; Karlidag H; Sengul M
    J Food Sci; 2009 Sep; 74(7):C575-9. PubMed ID: 19895463
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Sweet cherry pomological and biochemical characteristics influenced by rootstock.
    Usenik V; Fajt N; Mikulic-Petkovsek M; Slatnar A; Stampar F; Veberic R
    J Agric Food Chem; 2010 Apr; 58(8):4928-33. PubMed ID: 20337477
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Evaluation of fruit quality, bioactive compounds and total antioxidant activity of flat peach cultivars.
    Di Vaio C; Marallo N; Graziani G; Ritieni A; Di Matteo A
    J Sci Food Agric; 2015 Aug; 95(10):2124-31. PubMed ID: 25257768
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Ascorbate pool, sugars and organic acids in black currant (Ribes nigrum L.) berries are strongly influenced by genotype and post-flowering temperature.
    Woznicki TL; Sønsteby A; Aaby K; Martinsen BK; Heide OM; Wold AB; Remberg SF
    J Sci Food Agric; 2017 Mar; 97(4):1302-1309. PubMed ID: 27328984
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Phenolic composition and antioxidant properties of Polish blue-berried honeysuckle genotypes by HPLC-DAD-MS, HPLC postcolumn derivatization with ABTS or FC, and TLC with DPPH visualization.
    Kusznierewicz B; Piekarska A; Mrugalska B; Konieczka P; Namieśnik J; Bartoszek A
    J Agric Food Chem; 2012 Feb; 60(7):1755-63. PubMed ID: 22264130
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Application of visible/NIR spectroscopy for the estimation of soluble solids, dry matter and flesh firmness in stone fruits.
    Scalisi A; O'Connell MG
    J Sci Food Agric; 2021 Mar; 101(5):2100-2107. PubMed ID: 32978810
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Effect of drying of figs (Ficus carica L.) on the contents of sugars, organic acids, and phenolic compounds.
    Slatnar A; Klancar U; Stampar F; Veberic R
    J Agric Food Chem; 2011 Nov; 59(21):11696-702. PubMed ID: 21958361
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Antioxidants, low molecular weight carbohydrates, and total antioxidant capacity in strawberries (Fragaria x ananassa): effects of cultivar, ripening, and storage.
    Olsson ME; Ekvall J; Gustavsson KE; Nilsson J; Pillai D; Sjöholm I; Svensson U; Akesson B; Nyman MG
    J Agric Food Chem; 2004 May; 52(9):2490-8. PubMed ID: 15113146
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Do optimally ripe blackberries contain the highest levels of metabolites?
    Mikulic-Petkovsek M; Koron D; Zorenc Z; Veberic R
    Food Chem; 2017 Jan; 215():41-9. PubMed ID: 27542448
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Antioxidant and antiproliferative activities of strawberries.
    Meyers KJ; Watkins CB; Pritts MP; Liu RH
    J Agric Food Chem; 2003 Nov; 51(23):6887-92. PubMed ID: 14582991
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.