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3. [The very-low-calorie diet--a new way to treat obesity]. Mustajoki P Duodecim; 1993; 109(15):1333-9. PubMed ID: 8062712 [No Abstract] [Full Text] [Related]
4. [Extreme low-calorie diets in the treatment of obesity]. Andersen T; Astrup A; Quaade F Nord Med; 1986; 101(12):348-9. PubMed ID: 3808932 [No Abstract] [Full Text] [Related]
5. An evaluation of the results of dietary treatment in obesity on outpatients. Białkowska M; Szostak WB; Nekanda-Trepka A; Szczygłowa H; Cybulska B Mater Med Pol; 1978; 10(4):329-32. PubMed ID: 755140 [No Abstract] [Full Text] [Related]
6. The role of dietary fiber in the development and treatment of childhood obesity. Kimm SY Pediatrics; 1995 Nov; 96(5 Pt 2):1010-4. PubMed ID: 7494672 [TBL] [Abstract][Full Text] [Related]
7. Use of very-low-calorie diets in obesity. Jones JG Am Fam Physician; 1990 Nov; 42(5):1254, 1256. PubMed ID: 2239633 [No Abstract] [Full Text] [Related]
8. [The second generation of very low-calorie diets]. Galvão-Teles A Acta Med Port; 1985; 6(9-12):237-40. PubMed ID: 3832813 [No Abstract] [Full Text] [Related]
9. [Low-calorie foods and their significance in the prevention and therapy of obesity]. Wenger R Bibl Nutr Dieta; 1978; (26):60-9. PubMed ID: 623633 [No Abstract] [Full Text] [Related]
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13. Dietary fiber: diabetes and obesity. Anderson JW; Bryant CA Am J Gastroenterol; 1986 Oct; 81(10):898-906. PubMed ID: 3020968 [No Abstract] [Full Text] [Related]
14. Balanced calorie-restricted diets and carbohydrate-restricted diets. Williamson B; Newmark SR J Okla State Med Assoc; 1984 Mar; 77(3):79-85. PubMed ID: 6371198 [No Abstract] [Full Text] [Related]
15. [Permissible degree of reduction of diet caloricity for obese patients]. Beiul EA; Fetter K; Popova IuP; Sycheva AN; Luder W Vopr Pitan; 1982; (2):8-12. PubMed ID: 7090332 [TBL] [Abstract][Full Text] [Related]
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18. [Calories more important than carbohydrates for reducing weight]. Torgerson JS Lakartidningen; 2003 Sep; 100(38):2902-3. PubMed ID: 14558208 [No Abstract] [Full Text] [Related]