170 related articles for article (PubMed ID: 28218448)
1. Chronic supplementation with dietary proanthocyanidins protects from diet-induced intestinal alterations in obese rats.
Gil-Cardoso K; Ginés I; Pinent M; Ardévol A; Arola L; Blay M; Terra X
Mol Nutr Food Res; 2017 Aug; 61(8):. PubMed ID: 28218448
[TBL] [Abstract][Full Text] [Related]
2. The co-administration of proanthocyanidins and an obesogenic diet prevents the increase in intestinal permeability and metabolic endotoxemia derived to the diet.
Gil-Cardoso K; Ginés I; Pinent M; Ardévol A; Blay M; Terra X
J Nutr Biochem; 2018 Dec; 62():35-42. PubMed ID: 30245181
[TBL] [Abstract][Full Text] [Related]
3. Protective Effect of Proanthocyanidins in a Rat Model of Mild Intestinal Inflammation and Impaired Intestinal Permeability Induced by LPS.
Gil-Cardoso K; Comitato R; Ginés I; Ardévol A; Pinent M; Virgili F; Terra X; Blay M
Mol Nutr Food Res; 2019 Apr; 63(8):e1800720. PubMed ID: 30656830
[TBL] [Abstract][Full Text] [Related]
4. Intestinal Morphometric Changes Induced by a Western-Style Diet in Wistar Rats and GSPE Counter-Regulatory Effect.
Segú H; Jalševac F; Pinent M; Ardévol A; Terra X; Blay MT
Nutrients; 2022 Jun; 14(13):. PubMed ID: 35807788
[TBL] [Abstract][Full Text] [Related]
5. Grape seed proanthocyanidin supplementation reduces adipocyte size and increases adipocyte number in obese rats.
Pascual-Serrano A; Arola-Arnal A; Suárez-García S; Bravo FI; Suárez M; Arola L; Bladé C
Int J Obes (Lond); 2017 Aug; 41(8):1246-1255. PubMed ID: 28373675
[TBL] [Abstract][Full Text] [Related]
6. Grape-Seed Proanthocyanidins are Able to Reverse Intestinal Dysfunction and Metabolic Endotoxemia Induced by a Cafeteria Diet in Wistar Rats.
González-Quilen C; Gil-Cardoso K; Ginés I; Beltrán-Debón R; Pinent M; Ardévol A; Terra X; Blay MT
Nutrients; 2019 Apr; 11(5):. PubMed ID: 31035432
[TBL] [Abstract][Full Text] [Related]
7. Grape seed proanthocyanidin extract improves the hepatic glutathione metabolism in obese Zucker rats.
Fernández-Iglesias A; Pajuelo D; Quesada H; Díaz S; Bladé C; Arola L; Salvadó MJ; Mulero M
Mol Nutr Food Res; 2014 Apr; 58(4):727-37. PubMed ID: 24338985
[TBL] [Abstract][Full Text] [Related]
8. Chronic dietary supplementation of proanthocyanidins corrects the mitochondrial dysfunction of brown adipose tissue caused by diet-induced obesity in Wistar rats.
Pajuelo D; Quesada H; Díaz S; Fernández-Iglesias A; Arola-Arnal A; Bladé C; Salvadó J; Arola L
Br J Nutr; 2012 Jan; 107(2):170-8. PubMed ID: 21733324
[TBL] [Abstract][Full Text] [Related]
9. A cafeteria diet triggers intestinal inflammation and oxidative stress in obese rats.
Gil-Cardoso K; Ginés I; Pinent M; Ardévol A; Terra X; Blay M
Br J Nutr; 2017 Jan; 117(2):218-229. PubMed ID: 28132653
[TBL] [Abstract][Full Text] [Related]
10. Grape seed proanthocyanidin extract-mediated regulation of STAT3 proteins contributes to Treg differentiation and attenuates inflammation in a murine model of obesity-associated arthritis.
Jhun JY; Moon SJ; Yoon BY; Byun JK; Kim EK; Yang EJ; Ju JH; Hong YS; Min JK; Park SH; Kim HY; Cho ML
PLoS One; 2013; 8(11):e78843. PubMed ID: 24223854
[TBL] [Abstract][Full Text] [Related]
11. Chronic consumption of dietary proanthocyanidins modulates peripheral clocks in healthy and obese rats.
Ribas-Latre A; Baselga-Escudero L; Casanova E; Arola-Arnal A; Salvadó MJ; Arola L; Bladé C
J Nutr Biochem; 2015 Feb; 26(2):112-9. PubMed ID: 25459887
[TBL] [Abstract][Full Text] [Related]
12. The effects of Vitis vinifera L. phenolic compounds on a blood-brain barrier culture model: Expression of leptin receptors and protection against cytokine-induced damage.
Ardid-Ruiz A; Harazin A; Barna L; Walter FR; Bladé C; Suárez M; Deli MA; Aragonès G
J Ethnopharmacol; 2020 Jan; 247():112253. PubMed ID: 31562952
[TBL] [Abstract][Full Text] [Related]
13. Grape seed proanthocyanidin extract ameliorates inflammation and adiposity by modulating gut microbiota in high-fat diet mice.
Liu W; Zhao S; Wang J; Shi J; Sun Y; Wang W; Ning G; Hong J; Liu R
Mol Nutr Food Res; 2017 Sep; 61(9):. PubMed ID: 28500724
[TBL] [Abstract][Full Text] [Related]
14. Improvement of mitochondrial function in muscle of genetically obese rats after chronic supplementation with proanthocyanidins.
Pajuelo D; Fernández-Iglesias A; Díaz S; Quesada H; Arola-Arnal A; Bladé C; Salvadó J; Arola L
J Agric Food Chem; 2011 Aug; 59(15):8491-8. PubMed ID: 21726097
[TBL] [Abstract][Full Text] [Related]
15. Antioxidant effects of proanthocyanidin-rich natural extracts from grape seed and cupuassu on gastrointestinal mucosa.
Pinent M; Castell-Auví A; Genovese MI; Serrano J; Casanova A; Blay M; Ardévol A
J Sci Food Agric; 2016 Jan; 96(1):178-82. PubMed ID: 25582348
[TBL] [Abstract][Full Text] [Related]
16. Effects of an Intermittent Grape-Seed Proanthocyanidin (GSPE) Treatment on a Cafeteria Diet Obesogenic Challenge in Rats.
Ginés I; Gil-Cardoso K; Serrano J; Casanova-Martí À; Blay M; Pinent M; Ardévol A; Terra X
Nutrients; 2018 Mar; 10(3):. PubMed ID: 29518911
[TBL] [Abstract][Full Text] [Related]
17. Chronic intake of proanthocyanidins and docosahexaenoic acid improves skeletal muscle oxidative capacity in diet-obese rats.
Casanova E; Baselga-Escudero L; Ribas-Latre A; Cedó L; Arola-Arnal A; Pinent M; Bladé C; Arola L; Salvadó MJ
J Nutr Biochem; 2014 Oct; 25(10):1003-10. PubMed ID: 25011388
[TBL] [Abstract][Full Text] [Related]
18. Proanthocyanidins potentiate hypothalamic leptin/STAT3 signalling and Pomc gene expression in rats with diet-induced obesity.
Ibars M; Ardid-Ruiz A; Suárez M; Muguerza B; Bladé C; Aragonès G
Int J Obes (Lond); 2017 Jan; 41(1):129-136. PubMed ID: 27677620
[TBL] [Abstract][Full Text] [Related]
19. Long-term supplementation with a low dose of proanthocyanidins normalized liver miR-33a and miR-122 levels in high-fat diet-induced obese rats.
Baselga-Escudero L; Pascual-Serrano A; Ribas-Latre A; Casanova E; Salvadó MJ; Arola L; Arola-Arnal A; Bladé C
Nutr Res; 2015 Apr; 35(4):337-45. PubMed ID: 25769350
[TBL] [Abstract][Full Text] [Related]
20. Defining Conditions for Optimal Inhibition of Food Intake in Rats by a Grape-Seed Derived Proanthocyanidin Extract.
Serrano J; Casanova-Martí À; Blay M; Terra X; Ardévol A; Pinent M
Nutrients; 2016 Oct; 8(10):. PubMed ID: 27775601
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
