143 related articles for article (PubMed ID: 28250342)
21. Garlicnin A from the fraction regulating macrophage activation of Allium sativum.
El-Aasr M; Fujiwara Y; Takeya M; Ono M; Nakano D; Okawa M; Kinjo J; Ikeda T; Miyashita H; Yoshimitsu H; Nohara T
Chem Pharm Bull (Tokyo); 2011; 59(11):1340-3. PubMed ID: 22041068
[TBL] [Abstract][Full Text] [Related]
22. Isoalliin-Derived Thiolanes Formed in Homogenized Onion.
Štefanová I; Zápal J; Moos M; Kuzma M; Kubec R
J Agric Food Chem; 2019 Sep; 67(35):9895-9906. PubMed ID: 31091093
[TBL] [Abstract][Full Text] [Related]
23. Optimization of trypsin extraction technology of Allium cepa L. polysaccharide by response surface methodology and the antitumor effects through immunomodulation.
Ji YB; Wang FL
Bioengineered; 2021 Dec; 12(1):382-391. PubMed ID: 33472492
[TBL] [Abstract][Full Text] [Related]
24. Novel bisthiolane polysulfides from lachrymatory factor synthase-suppressed onion and their in vitro cyclooxygenase-1 inhibitory activity.
Aoyagi M; Imai S; Kamoi T
Food Chem; 2021 May; 344():128636. PubMed ID: 33223294
[TBL] [Abstract][Full Text] [Related]
25. Onionin A, a sulfur-containing compound isolated from onions, impairs tumor development and lung metastasis by inhibiting the protumoral and immunosuppressive functions of myeloid cells.
Fujiwara Y; Horlad H; Shiraishi D; Tsuboki J; Kudo R; Ikeda T; Nohara T; Takeya M; Komohara Y
Mol Nutr Food Res; 2016 Nov; 60(11):2467-2480. PubMed ID: 27393711
[TBL] [Abstract][Full Text] [Related]
26. Assessment of antioxidant capacities and phenolic contents of nigerian cultivars of onions (Allium cepa L) and garlic (Allium sativum L).
Onyeoziri UP; Romanus EN; Onyekachukwu UI
Pak J Pharm Sci; 2016 Jul; 29(4):1183-8. PubMed ID: 27393431
[TBL] [Abstract][Full Text] [Related]
27. Cyclic sulfoxides-garlicnins K1, K2, and H1-extracted from Allium sativum.
Nohara T; Fujiwara Y; Komota Y; Kondo Y; Saku T; Yamaguchi K; Komohara Y; Takeya M
Chem Pharm Bull (Tokyo); 2015; 63(2):117-21. PubMed ID: 25748782
[TBL] [Abstract][Full Text] [Related]
28. Antioxidative activity and ameliorative effects of memory impairment of sulfur-containing compounds in Allium species.
Nishimura H; Higuchi O; Tateshita K; Tomobe K; Okuma Y; Nomura Y
Biofactors; 2006; 26(2):135-46. PubMed ID: 16823099
[TBL] [Abstract][Full Text] [Related]
29. Garlic and onions: their effect on eicosanoid metabolism and its clinical relevance.
Ali M; Thomson M; Afzal M
Prostaglandins Leukot Essent Fatty Acids; 2000 Feb; 62(2):55-73. PubMed ID: 10780871
[TBL] [Abstract][Full Text] [Related]
30. Enhancement by organosulfur compounds from garlic and onions of diethylnitrosamine-induced glutathione S-transferase positive foci in the rat liver.
Takada N; Matsuda T; Otoshi T; Yano Y; Otani S; Hasegawa T; Nakae D; Konishi Y; Fukushima S
Cancer Res; 1994 Jun; 54(11):2895-9. PubMed ID: 8187074
[TBL] [Abstract][Full Text] [Related]
31. Inhibition of DMBA-induced mouse skin tumorigenesis by garlic oil and inhibition of two tumor-promotion stages by garlic and onion oils.
Perchellet JP; Perchellet EM; Belman S
Nutr Cancer; 1990; 14(3-4):183-93. PubMed ID: 2128117
[TBL] [Abstract][Full Text] [Related]
32. Diallyl sulfide, diallyl disulfide and diallyl trisulfide affect drug resistant gene expression in colo 205 human colon cancer cells in vitro and in vivo.
Lai KC; Kuo CL; Ho HC; Yang JS; Ma CY; Lu HF; Huang HY; Chueh FS; Yu CC; Chung JG
Phytomedicine; 2012 May; 19(7):625-30. PubMed ID: 22397993
[TBL] [Abstract][Full Text] [Related]
33. Polyphenols isolated from Allium cepa L. induces apoptosis by suppressing IAP-1 through inhibiting PI3K/Akt signaling pathways in human leukemic cells.
Han MH; Lee WS; Jung JH; Jeong JH; Park C; Kim HJ; Kim G; Jung JM; Kwon TK; Kim GY; Ryu CH; Shin SC; Hong SC; Choi YH
Food Chem Toxicol; 2013 Dec; 62():382-9. PubMed ID: 24021570
[TBL] [Abstract][Full Text] [Related]
34. Effect of quercetin glucosides from
Pan Y; Zheng YM; Ho WS
Oncol Lett; 2018 Apr; 15(4):4657-4661. PubMed ID: 29552109
[TBL] [Abstract][Full Text] [Related]
35. Screening and incorporation of rust resistance from Allium cepa into bunching onion (Allium fistulosum) via alien chromosome addition.
Wako T; Yamashita K; Tsukazaki H; Ohara T; Kojima A; Yaguchi S; Shimazaki S; Midorikawa N; Sakai T; Yamauchi N; Shigyo M
Genome; 2015 Apr; 58(4):135-42. PubMed ID: 26218854
[TBL] [Abstract][Full Text] [Related]
36. Therapeutic values of onion (Allium cepa L.) and garlic (Allium sativum L.).
Augusti KT
Indian J Exp Biol; 1996 Jul; 34(7):634-40. PubMed ID: 8979497
[TBL] [Abstract][Full Text] [Related]
37. Sodium 2-propenyl thiosulfate derived from garlic induces phase II detoxification enzymes in rat hepatoma H4IIE cells.
Chang HS; Ko M; Ishizuka M; Fujita S; Yabuki A; Hossain MA; Yamato O
Nutr Res; 2010 Jun; 30(6):435-40. PubMed ID: 20650352
[TBL] [Abstract][Full Text] [Related]
38. The effect of aqueous preparation of Allium cepa (onion) and Allium sativa (garlic) on erythrocyte osmotic fragility in Wistar rats: in vivo and in vitro studies.
Salami HA; John AI; Ekanem AU
Niger J Physiol Sci; 2012 Jun; 27(1):29-34. PubMed ID: 23235305
[TBL] [Abstract][Full Text] [Related]
39. Allium vegetables: Traditional uses, phytoconstituents, and beneficial effects in inflammation and cancer.
Alam A; Al Arif Jahan A; Bari MS; Khandokar L; Mahmud MH; Junaid M; Chowdhury MS; Khan MF; Seidel V; Haque MA
Crit Rev Food Sci Nutr; 2023; 63(23):6580-6614. PubMed ID: 35170391
[TBL] [Abstract][Full Text] [Related]
40. Antiproliferative effect of natural tetrasulfides in human breast cancer cells is mediated through the inhibition of the cell division cycle 25 phosphatases.
Viry E; Anwar A; Kirsch G; Jacob C; Diederich M; Bagrel D
Int J Oncol; 2011 Apr; 38(4):1103-11. PubMed ID: 21253673
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]