These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

95 related articles for article (PubMed ID: 28266214)

  • 1. New LC-MS/MS Method for the Analysis of Allura Red Level in Takeaway Chinese Dishes and Urine of an Adult Chinese Population.
    Li K; Xia Y; Ma G; Zhao Y; Pidatala VR
    J Agric Food Chem; 2017 Mar; 65(12):2588-2593. PubMed ID: 28266214
    [TBL] [Abstract][Full Text] [Related]  

  • 2. LC/MS method using cloud point extraction for the determination of permitted and illegal food colors in liquid, semiliquid, and solid food matrixes: single-laboratory validation.
    Ates E; Mittendorf K; Senyuva H
    J AOAC Int; 2011; 94(6):1853-62. PubMed ID: 22320093
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Determination of seven synthetic dyes in animal feeds and meat by high performance liquid chromatography with diode array and tandem mass detectors.
    Zou T; He P; Yasen A; Li Z
    Food Chem; 2013 Jun; 138(2-3):1742-8. PubMed ID: 23411306
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Fast and simultaneous determination of eleven synthetic color additives in flour and meat products by liquid chromatography coupled with diode-array detector and tandem mass spectrometry.
    Qi P; Lin ZH; Chen GY; Xiao J; Liang ZA; Luo LN; Zhou J; Zhang XW
    Food Chem; 2015 Aug; 181():101-10. PubMed ID: 25794727
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Non-target screening of Allura Red AC photodegradation products in a beverage through ultra high performance liquid chromatography coupled with hybrid triple quadrupole/linear ion trap mass spectrometry.
    Gosetti F; Chiuminatto U; Mazzucco E; Calabrese G; Gennaro MC; Marengo E
    Food Chem; 2013 Jan; 136(2):617-23. PubMed ID: 23122105
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Determination of banned 10 azo-dyes in hot chili products by gel permeation chromatography-liquid chromatography-electrospray ionization-tandem mass spectrometry.
    Sun HW; Wang FC; Ai LF
    J Chromatogr A; 2007 Sep; 1164(1-2):120-8. PubMed ID: 17692322
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Water-soluble food dye of Allura Red as a tracer to determine the spray deposition of pesticide on target crops.
    Gao S; Wang G; Zhou Y; Wang M; Yang D; Yuan H; Yan X
    Pest Manag Sci; 2019 Oct; 75(10):2592-2597. PubMed ID: 30927304
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Development of a liquid chromatography/tandem mass spectrometry method to investigate the presence of biomarkers of DNA damage in urine related to red meat consumption and risk of colorectal cancer.
    Da Pieve C; Sahgal N; Moore SA; Velasco-Garcia MN
    Rapid Commun Mass Spectrom; 2013 Nov; 27(21):2493-503. PubMed ID: 24097406
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Determination of synthetic dyes in bean and meat products by liquid chromatography with tandem mass spectrometry.
    Li J; Ding X; Zheng J; Liu D; Guo F; Liu H; Zhang Y
    J Sep Sci; 2014 Sep; 37(17):2439-45. PubMed ID: 24916422
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The synthetic food colouring agent Allura Red AC (E129) is not genotoxic in a flow cytometry-based micronucleus assay in vivo.
    Abramsson-Zetterberg L; Ilbäck NG
    Food Chem Toxicol; 2013 Sep; 59():86-9. PubMed ID: 23748052
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Simultaneous determination of color additives tartrazine and allura red in food products by digital image analysis.
    Vidal M; Garcia-Arrona R; Bordagaray A; Ostra M; Albizu G
    Talanta; 2018 Jul; 184():58-64. PubMed ID: 29674083
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Analysis of seven purines and pyrimidines in pork meat products by ultra high performance liquid chromatography-tandem mass spectrometry.
    Clariana M; Gratacós-Cubarsí M; Hortós M; García-Regueiro JA; Castellari M
    J Chromatogr A; 2010 Jun; 1217(26):4294-9. PubMed ID: 20452598
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluation of the in vivo genotoxicity of Allura Red AC (Food Red No. 40).
    Honma M
    Food Chem Toxicol; 2015 Oct; 84():270-5. PubMed ID: 26364875
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Studies on "allura red AC standard", dye standards of National Institute of Hygienic Sciences].
    Kimura M; Kakiuchi M; Kawamoto R; Tsuji S; Shibata T; Ito Y
    Eisei Shikenjo Hokoku; 1991; (109):186-7. PubMed ID: 1364399
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Simultaneous determination of three azo dyes in food product by ion mobility spectrometry.
    Jiao J; Wang J; Li M; Li J; Li Q; Quan Q; Chen J
    J Chromatogr B Analyt Technol Biomed Life Sci; 2016 Jul; 1025():105-9. PubMed ID: 27235999
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Development of a high performance liquid chromatography method and a liquid chromatography-tandem mass spectrometry method with pressurized liquid extraction for simultaneous quantification and confirmation of cyromazine, melamine and its metabolites in foods of animal origin.
    Yu H; Tao Y; Chen D; Wang Y; Liu Z; Pan Y; Huang L; Peng D; Dai M; Liu Z; Yuan Z
    Anal Chim Acta; 2010 Dec; 682(1-2):48-58. PubMed ID: 21056714
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Simultaneous determination of multiveterinary drug residues in pork meat by liquid chromatography-tandem mass spectrometry combined with solid phase extraction.
    Xie W; Han C; Hou J; Wang F; Qian Y; Xi J
    J Sep Sci; 2012 Dec; 35(24):3447-54. PubMed ID: 23225712
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Preparation of HPLC test solutions for organic impurities in aluminum lakes of food red no. 40 (allura red AC) and food yellow no. 5 (sunset yellow FCF)].
    Tsuji S; Umino Y; Amakura Y; Tonogai Y
    Shokuhin Eiseigaku Zasshi; 2001 Dec; 42(6):379-84. PubMed ID: 11875823
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Determination of banned Sudan dyes in food samples by molecularly imprinted solid phase extraction-high performance liquid chromatography.
    Baggiani C; Anfossi L; Baravalle P; Giovannoli C; Giraudi G; Barolo C; Viscardi G
    J Sep Sci; 2009 Oct; 32(19):3292-300. PubMed ID: 19722173
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Determination of doxycycline in chicken fat by liquid chromatography with UV detection and liquid chromatography-tandem mass spectrometry.
    Gajda A; Posyniak A; Zmudzki J; Tomczyk G
    J Chromatogr B Analyt Technol Biomed Life Sci; 2013 Jun; 928():113-20. PubMed ID: 23611844
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.