These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
101 related articles for article (PubMed ID: 28317598)
21. Fourier transform infrared spectroscopy and multivariate analysis for the detection and quantification of different milk species. Nicolaou N; Xu Y; Goodacre R J Dairy Sci; 2010 Dec; 93(12):5651-60. PubMed ID: 21094736 [TBL] [Abstract][Full Text] [Related]
22. New method for the simultaneous identification of cow, sheep, goat, and water buffalo in dairy products by analysis of short species-specific mitochondrial DNA targets. Gonçalves J; Pereira F; Amorim A; van Asch B J Agric Food Chem; 2012 Oct; 60(42):10480-5. PubMed ID: 23025240 [TBL] [Abstract][Full Text] [Related]
23. Corrigendum to "Effects of selenium supplementation on chemical composition and aromatic profiles of cow milk and its derived cheese" (J. Dairy Sci. 102:6853-6862). Ianni A; Bennato F; Martino C; Innosa D; Grotta L; Martino G J Dairy Sci; 2020 Jan; 103(1):1047. PubMed ID: 31837733 [No Abstract] [Full Text] [Related]
24. Corrigendum to "Nutritional depletion of total mixed rations by European starlings: Projected effects on dairy cow performance and potential intervention strategies to mitigate damage" (J. Dairy Sci. 101:1777-1784). Carlson JC; Stahl RS; DeLiberto ST; Wagner JJ; Engle TE; Engeman RM; Olson CS; Ellis JW; Werner SJ J Dairy Sci; 2024 Jul; 107(7):5236. PubMed ID: 38942564 [No Abstract] [Full Text] [Related]
25. Coxiella burnetii in bulk tank milk samples from dairy goat and dairy sheep farms in The Netherlands in 2008. van den Brom R; van Engelen E; Luttikholt S; Moll L; van Maanen K; Vellema P Vet Rec; 2012 Mar; 170(12):310. PubMed ID: 22351793 [TBL] [Abstract][Full Text] [Related]
26. Corrigendum to "Consumers' behavior in quantitative microbial risk assessment for pathogens in raw milk: Incorporation of the likelihood of consumption as a function of storage time and temperature" (J. Dairy Sci. 99:1029-1038). Crotta M; Paterlini F; Rizzi R; Guitian J J Dairy Sci; 2016 Mar; 99(3):2428-2429. PubMed ID: 29073977 [No Abstract] [Full Text] [Related]
27. Enantiomeric fraction of selected chiral polychlorinated biphenyls in cow, goat, and ewe milk and dairy products by heart-cut multidimensional gas chromatography: first results. Bordajandi LR; González MJ J Dairy Sci; 2008 Feb; 91(2):483-9. PubMed ID: 18218734 [TBL] [Abstract][Full Text] [Related]
28. Selenium content of milk and milk products of Turkey. II. Yanardağ R; Orak H Biol Trace Elem Res; 1999 Apr; 68(1):79-95. PubMed ID: 10208658 [TBL] [Abstract][Full Text] [Related]
29. [Identification of the proteins in white brined and yellow cheese]. Grigorov Kh Vet Med Nauki; 1980; 17(8):79-85. PubMed ID: 7269225 [TBL] [Abstract][Full Text] [Related]
30. Changes in Adiposity and Body Composition during Anemia Recovery with Goat or Cow Fermented Milks. Diaz-Castro J; Moreno-Fernandez J; Pulido-Moran M; Alférez MJM; Robles-Rebollo M; Ochoa JJ; López-Aliaga I J Agric Food Chem; 2017 May; 65(20):4057-4065. PubMed ID: 28475318 [TBL] [Abstract][Full Text] [Related]
31. Estrone and 17beta-estradiol concentrations in pasteurized-homogenized milk and commercial dairy products. Pape-Zambito DA; Roberts RF; Kensinger RS J Dairy Sci; 2010 Jun; 93(6):2533-40. PubMed ID: 20494161 [TBL] [Abstract][Full Text] [Related]
32. [Serum gamma globulin concentration in goat kids after colostrum administration: effect of time of administration, volume and type of colostrum]. Orsel K; van Amerongen JJ; Zadoks RN; van Doorn DC; Wensing T Tijdschr Diergeneeskd; 2000 Dec; 125(23):709-12. PubMed ID: 11125608 [TBL] [Abstract][Full Text] [Related]
33. Utilization of nitrogen and energy from diets containing protein and fat derived from either goat milk or cow milk. Ceballos LS; Morales ER; Martínez LP; Extremera FG; Sampelayo MR J Dairy Res; 2009 Nov; 76(4):497-504. PubMed ID: 19825215 [TBL] [Abstract][Full Text] [Related]
34. Molecular criteria for discriminating adipose fat and milk from different species by NanoESI MS and MS/MS of their triacylglycerols: application to archaeological remains. Mirabaud S; Rolando C; Regert M Anal Chem; 2007 Aug; 79(16):6182-92. PubMed ID: 17637040 [TBL] [Abstract][Full Text] [Related]
35. Paratuberculosis on small ruminant dairy farms in Ontario, Canada: A survey of management practices. Bauman CA; Jones-Bitton A; Menzies P; Jansen J; Kelton D Can Vet J; 2016 May; 57(5):523-30. PubMed ID: 27152042 [TBL] [Abstract][Full Text] [Related]
36. Characterization of major and trace minerals, fatty acid composition, and cholesterol content of Protected Designation of Origin cheeses. Manuelian CL; Currò S; Penasa M; Cassandro M; De Marchi M J Dairy Sci; 2017 May; 100(5):3384-3395. PubMed ID: 28237598 [TBL] [Abstract][Full Text] [Related]
37. Allergy to goat and sheep cheese with tolerance to cow's milk and its derivatives. Viñas M; Carnés J; López-Matas MA; Hernández N; Castillo MJ; Ibero M Allergol Immunopathol (Madr); 2014; 42(3):186-90. PubMed ID: 23253687 [TBL] [Abstract][Full Text] [Related]
38. High occurrence of Helicobacter pylori in raw goat, sheep and cow milk inferred by glmM gene: a risk of food-borne infection? Quaglia NC; Dambrosio A; Normanno G; Parisi A; Patrono R; Ranieri G; Rella A; Celano GV Int J Food Microbiol; 2008 May; 124(1):43-7. PubMed ID: 18372071 [TBL] [Abstract][Full Text] [Related]
39. Corrigendum to "Health, physiology, and behavior of dairy calves reared on 4 different substrates" (J. Dairy Sci. 100:2148-2156). Sutherland MA; Worth GM; Cameron C; Ross CM; Rapp D J Dairy Sci; 2017 May; 100(5):4194. PubMed ID: 28411857 [No Abstract] [Full Text] [Related]
40. Effects of short-term mild calorie restriction diet and renutrition with ruminant milks on leptin levels and other metabolic parameters in mice. Gauffin Cano MP; Van Nieuwenhove C; Chaila Z; Bazán C; González S Nutrition; 2009 Mar; 25(3):322-9. PubMed ID: 19036563 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]