BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

265 related articles for article (PubMed ID: 28317769)

  • 1. Protective ability against oxidative stress of brewers' spent grain protein hydrolysates.
    Vieira EF; da Silva DD; Carmo H; Ferreira IM
    Food Chem; 2017 Aug; 228():602-609. PubMed ID: 28317769
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Characterisation of the in vitro bioactive properties of alkaline and enzyme extracted brewers' spent grain protein hydrolysates.
    Connolly A; Cermeño M; Crowley D; O'Callaghan Y; O'Brien NM; FitzGerald RJ
    Food Res Int; 2019 Jul; 121():524-532. PubMed ID: 31108777
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Bio-functional properties of sardine protein hydrolysates obtained by brewer's spent yeast and commercial proteases.
    Vieira EF; Pinho O; Ferreira IM
    J Sci Food Agric; 2017 Dec; 97(15):5414-5422. PubMed ID: 28508436
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Brewers' spent grain (BSG) protein hydrolysates decrease hydrogen peroxide (H2O2)-induced oxidative stress and concanavalin-A (con-A) stimulated IFN-γ production in cell culture.
    McCarthy AL; O'Callaghan YC; Connolly A; Piggott CO; FitzGerald RJ; O'Brien NM
    Food Funct; 2013 Nov; 4(11):1709-16. PubMed ID: 24113874
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antithrombotic Activity of Brewers' Spent Grain Peptides and their Effects on Blood Coagulation Pathways.
    Cian RE; Garzón AG; Martínez-Augustin O; Botto CC; Drago SR
    Plant Foods Hum Nutr; 2018 Sep; 73(3):241-246. PubMed ID: 29992417
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A Mini-Review on Brewer's Spent Grain Protein: Isolation, Physicochemical Properties, Application of Protein, and Functional Properties of Hydrolysates.
    Wen C; Zhang J; Duan Y; Zhang H; Ma H
    J Food Sci; 2019 Dec; 84(12):3330-3340. PubMed ID: 31834967
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Ultrasonic pretreatment improved the antioxidant potential of enzymatic protein hydrolysates from highland barley brewer's spent grain (BSG).
    Ikram S; Zhang H; Ahmed MS; Wang J
    J Food Sci; 2020 Apr; 85(4):1045-1059. PubMed ID: 32112435
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A study of the ability of bioactive extracts from brewers' spent grain to enhance the antioxidant and immunomodulatory potential of food formulations following in vitro digestion.
    McCarthy AL; O'Callaghan YC; Connolly A; Piggott CO; FitzGerald RJ; O'Brien NM
    Int J Food Sci Nutr; 2015 Mar; 66(2):230-5. PubMed ID: 25669234
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Generation and identification of angiotensin converting enzyme (ACE) inhibitory peptides from a brewers' spent grain protein isolate.
    Connolly A; O'Keeffe MB; Piggott CO; Nongonierma AB; FitzGerald RJ
    Food Chem; 2015 Jun; 176():64-71. PubMed ID: 25624207
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Protein Hydrolysates from Brewing By-Products as Natural Alternatives to ACE-Inhibitory Drugs for Hypertension Management.
    Ribeiro-Oliveira R; Martins ZE; Faria MÂ; Sousa JB; Ferreira IMPLVO; Diniz C
    Life (Basel); 2022 Oct; 12(10):. PubMed ID: 36294989
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Valorization of Brewers' Spent Grain for the Production of Lipids by Oleaginous Yeast.
    Patel A; Mikes F; Bühler S; Matsakas L
    Molecules; 2018 Nov; 23(12):. PubMed ID: 30469531
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Immunomodulatory potential of a brewers' spent grain protein hydrolysate incorporated into low-fat milk following in vitro gastrointestinal digestion.
    Crowley D; O'Callaghan Y; McCarthy A; Connolly A; Piggott CO; FitzGerald RJ; O'Brien NM
    Int J Food Sci Nutr; 2015; 66(6):672-6. PubMed ID: 26307493
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Enzymatic hydrolysis of brewers' spent grain proteins and technofunctional properties of the resulting hydrolysates.
    Celus I; Brijs K; Delcour JA
    J Agric Food Chem; 2007 Oct; 55(21):8703-10. PubMed ID: 17896813
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Impact of in Vitro Gastrointestinal Digestion and Transepithelial Transport on Antioxidant and ACE-Inhibitory Activities of Brewer's Spent Yeast Autolysate.
    Vieira EF; das Neves J; Vitorino R; Dias da Silva D; Carmo H; Ferreira IM
    J Agric Food Chem; 2016 Oct; 64(39):7335-7341. PubMed ID: 27603923
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A comparative analysis of pretreatment strategies on the properties and hydrolysis of brewers' spent grain.
    Ravindran R; Jaiswal S; Abu-Ghannam N; Jaiswal AK
    Bioresour Technol; 2018 Jan; 248(Pt A):272-279. PubMed ID: 28648256
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Potential health effects of brewers' spent grain as a functional food ingredient assessed by markers of oxidative stress and inflammation following gastro-intestinal digestion and in a cell model of the small intestine.
    Merten D; Erman L; Marabelli GP; Leners B; Ney Y; Nasim MJ; Jacob C; Tchoumtchoua J; Cajot S; Bohn T
    Food Funct; 2022 May; 13(9):5327-5342. PubMed ID: 35446320
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The hydroxycinnamic acid content of barley and brewers' spent grain (BSG) and the potential to incorporate phenolic extracts of BSG as antioxidants into fruit beverages.
    McCarthy AL; O'Callaghan YC; Neugart S; Piggott CO; Connolly A; Jansen MA; Krumbein A; Schreiner M; FitzGerald RJ; O'Brien NM
    Food Chem; 2013 Dec; 141(3):2567-74. PubMed ID: 23870996
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antioxidant activity and protective effects of Alcalase-hydrolyzed soybean hydrolysate in human intestinal epithelial Caco-2 cells.
    Zhang Q; Tong X; Sui X; Wang Z; Qi B; Li Y; Jiang L
    Food Res Int; 2018 Sep; 111():256-264. PubMed ID: 30007684
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Molecular action mechanism of anti-inflammatory hydrolysates obtained from brewers' spent grain.
    Cian RE; Hernández-Chirlaque C; Gámez-Belmonte R; Drago SR; Sánchez de Medina F; Martínez-Augustin O
    J Sci Food Agric; 2020 May; 100(7):2880-2888. PubMed ID: 32020613
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Proteases as Tools for Modulating the Antioxidant Activity and Functionality of the Spent Brewer's Yeast Proteins.
    Dumitrașcu L; Lanciu Dorofte A; Grigore-Gurgu L; Aprodu I
    Molecules; 2023 Apr; 28(9):. PubMed ID: 37175173
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 14.