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5. The effects of diet differing in fat, carbohydrate, and fiber on carbohydrate and lipid metabolism in type II diabetes. O'Dea K; Traianedes K; Ireland P; Niall M; Sadler J; Hopper J; De Luise M J Am Diet Assoc; 1989 Aug; 89(8):1076-86. PubMed ID: 2547860 [TBL] [Abstract][Full Text] [Related]
6. Dietary recommendations for diabetics for the 1980s--a policy statement by the British Diabetic Association: prepared by the Nutrition Sub-Committee of the British Diabetic Association's Medical Advisory Committee. Hum Nutr Appl Nutr; 1982 Oct; 36(5):378, 380, 382 passim. PubMed ID: 6292137 [No Abstract] [Full Text] [Related]
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14. A prospective comparison of 'conventional' and high carbohydrate/high fibre/low fat diets in adults with established type 1 (insulin-dependent) diabetes. McCulloch DK; Mitchell RD; Ambler J; Tattersall RB Diabetologia; 1985 Apr; 28(4):208-12. PubMed ID: 2991051 [TBL] [Abstract][Full Text] [Related]
15. Unrefined carbohydrate and dietary fibre in treatment of diabetes mellitus. Manhire A; Henry CL; Hartog M; Heaton KW J Hum Nutr; 1981 Apr; 35(2):99-101. PubMed ID: 6262405 [TBL] [Abstract][Full Text] [Related]
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18. Nutrient intakes as predictors of body weight in European people with type 1 diabetes. Toeller M; Buyken AE; Heitkamp G; Cathelineau G; Ferriss B; Michel G; Int J Obes Relat Metab Disord; 2001 Dec; 25(12):1815-22. PubMed ID: 11781763 [TBL] [Abstract][Full Text] [Related]
19. [From theory to practice: the dietician's role or how to translate nutritional recommendations into the management of the diabetic patient]. Antoine D Rev Med Brux; 2000 Sep; 21(4):A353-8. PubMed ID: 11068493 [TBL] [Abstract][Full Text] [Related]
20. Dietary fibre in the management of diabetes mellitus: a review. Sels JP; Postmes TJ; Wolffenbuttel BH; Nieuwenhuijzen Kruseman AC Neth J Med; 1991 Jun; 38(5-6):265-77. PubMed ID: 1656288 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]