These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

183 related articles for article (PubMed ID: 28339755)

  • 21. Effect of fixed or changing temperatures during prolonged storage on the growth of Salmonella enterica serovar Enteritidis inoculated artificially into shell eggs.
    Okamura M; Kikuchi S; Suzuki A; Tachizaki H; Takehara K; Nakamura M
    Epidemiol Infect; 2008 Sep; 136(9):1210-6. PubMed ID: 17988424
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Heating Rate during Shell Egg Thermal Treatment Elicits Stress Responses and Alters Virulence of Salmonella enterica Serovar Enteritidis; Implications for Shell Egg Pasteurization.
    Xu Y; Abdelhamid AG; Sabag-Daigle A; Ahmer BMM; Yousef AE
    Appl Environ Microbiol; 2022 Oct; 88(20):e0114022. PubMed ID: 36197091
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Correlation of eggshell strength and Salmonella enteritidis contamination of commercial shell eggs.
    Jones DR; Musgrove MT
    J Food Prot; 2005 Oct; 68(10):2035-8. PubMed ID: 16245704
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Effect of refrigeration on in vitro penetration of Salmonella enteritidis through the egg yolk membrane.
    Gast RK; Holt PS; Guraya R
    J Food Prot; 2006 Jun; 69(6):1426-9. PubMed ID: 16786867
    [TBL] [Abstract][Full Text] [Related]  

  • 25. The impact of temperature during the storage of table eggs on the viability of Salmonella enterica serovars Enteritidis and Virchow in the Eggs.
    Lublin A; Sela S
    Poult Sci; 2008 Nov; 87(11):2208-14. PubMed ID: 18931169
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Comparison of homogenization methods for recovering Salmonella Enteritidis from eggs.
    Seo KH; Brackett RE; Valentín-Bon IE; Holt PS
    J Food Prot; 2003 Sep; 66(9):1666-9. PubMed ID: 14503722
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Efficacy of fumigation with Trans-cinnamaldehyde and eugenol in reducing Salmonella enterica serovar Enteritidis on embryonated egg shells.
    Upadhyaya I; Yin HB; Nair MS; Chen CH; Upadhyay A; Darre MJ; Venkitanarayanan K
    Poult Sci; 2015 Jul; 94(7):1685-90. PubMed ID: 26009758
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Influence of eggshell condensation on eggshell penetration and whole egg contamination with Salmonella enterica serovar enteritidis.
    De Reu K; Grijspeerdt K; Heyndrickx M; Messens W; Uyttendaele M; Debevere J; Herman L
    J Food Prot; 2006 Jul; 69(7):1539-45. PubMed ID: 16865883
    [TBL] [Abstract][Full Text] [Related]  

  • 29. [Salmonella enteritidis in chicken eggs].
    Buchner L; Wermter R; Henkel S
    Berl Munch Tierarztl Wochenschr; 1991 May; 104(5):157-61. PubMed ID: 1872792
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Pasteurization of eggs in the shell.
    Stadelman WJ; Singh RK; Muriana PM; Hou H
    Poult Sci; 1996 Sep; 75(9):1122-5. PubMed ID: 8878272
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Effect of temperature on the growth response of Salmonella enteritidis inoculated onto the vitelline membranes of fresh eggs.
    Fleischman GJ; Napier CL; Stewart D; Palumbo SA
    J Food Prot; 2003 Aug; 66(8):1368-73. PubMed ID: 12929821
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effect of Storage Temperature on the Survival of New Zealand Egg-Associated
    Kingsbury JM; Thom K; Soboleva T
    J Food Prot; 2019 Dec; 82(12):2161-2168. PubMed ID: 31742444
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Growth of Salmonella enterica serovar Enteritidis in albumen and yolk contents of eggs inoculated with this organism onto the vitelline membrane.
    Murase T; Holt PS; Gast RK
    J Food Prot; 2005 Apr; 68(4):718-21. PubMed ID: 15830661
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Production of Salmonella enteritidis-contaminated eggs by experimentally infected hens.
    Gast RK; Beard CW
    Avian Dis; 1990; 34(2):438-46. PubMed ID: 2196046
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Factors affecting thermal resistance of Salmonella enterica serovar enteritidis ODA 99-30581-13 in shell egg contents and use of heat-ozone combinations for egg pasteurization.
    Perry JJ; Yousef AE
    J Food Prot; 2013 Feb; 76(2):213-9. PubMed ID: 23433367
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Salmonella penetration through eggshell associated with freshness of laid eggs and refrigeration.
    Miyamoto T; Horie T; Baba E; Sasai K; Fukata T; Arakawa A
    J Food Prot; 1998 Mar; 61(3):350-3. PubMed ID: 9708309
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Multiplication of Salmonella enteritidis in egg yolks after inoculation outside, on, and inside vitelline membranes and storage at different temperatures.
    Gast RK; Guraya R; Guard J; Holt PS
    J Food Prot; 2010 Oct; 73(10):1902-6. PubMed ID: 21067679
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Simple and rapid methods for detecting Salmonella enteritidis in raw eggs.
    Seo KH; Holt PS; Stone HD; Gast RK
    Int J Food Microbiol; 2003 Oct; 87(1-2):139-44. PubMed ID: 12927716
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Reducing Colonization and Eggborne Transmission of Salmonella Enteritidis in Layer Chickens by In-Feed Supplementation of Caprylic Acid.
    Upadhyaya I; Upadhyay A; Yin HB; Nair MS; Bhattaram VK; Karumathil D; Kollanoor-Johny A; Khan MI; Darre MJ; Curtis PA; Venkitanarayanan K
    Foodborne Pathog Dis; 2015 Jul; 12(7):591-7. PubMed ID: 26135893
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Growth and penetration of Salmonella enteritidis, Salmonella heidelberg and Salmonella typhimurium in eggs.
    Schoeni JL; Glass KA; McDermott JL; Wong AC
    Int J Food Microbiol; 1995 Jan; 24(3):385-96. PubMed ID: 7710915
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.